CRIS Current Research Information System

PETRACCI, MASSIMILIANO

PETRACCI, MASSIMILIANO  

DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Docenti di ruolo di Ia fascia  

PETRACCI M.; M. Petracci  

Mostra records
Risultati 1 - 20 di 329 (tempo di esecuzione: 0.031 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Frontiers in Physiology Petracci Massimiliano 9999-01-01 FRONTIERS IN PHYSIOLOGY - 8.01 Ruolo editoriale in rivista -
Functional property issues in broiler breast meat related to emerging muscle abnormalities Soglia, Francesca; Laghi, Luca; Canonico, Luca; Cavani, Claudio; Petracci, Massimiliano 9999-01-01 FOOD RESEARCH INTERNATIONAL - 1.01 Articolo in rivista -
Meat and Muscle Biology Petracci Massimiliano 9999-01-01 MEAT AND MUSCLE BIOLOGY - 8.01 Ruolo editoriale in rivista -
World Rabbit Science PETRACCI M. 9999-01-01 WORLD RABBIT SCIENCE - 8.01 Ruolo editoriale in rivista -
World's Poultry Science Journal Massimiliano Petracci 9999-01-01 WORLD'S POULTRY SCIENCE JOURNAL - 8.01 Ruolo editoriale in rivista -
Consumer Valuation of Meat Alternatives and Labeling Policies: A Comparative Perspective Asioli, D.; Yang, W.; Han, J.; Nguyen, Q. C.; Petracci, M.; Nayga, R. M. 2026-01-01 APPLIED ECONOMIC PERSPECTIVES AND POLICY - 1.01 Articolo in rivista Applied Eco Perspectives PoL_ Asioli.pdf; aepp70068-sup-0001-appendixs1.docx
High hydrostatic pressure treatment of raw sausages: impact on microbiological safety, textural properties and colour Angelucci, Chiara; Tabanelli, Giulia; Soglia, Francesca; Barbieri, Federica; Montanari, Chiara; G...ardini, Gabriele; Magnani, Rudy; Gardini, Fausto; Petracci, Massimiliano 2026-01-01 LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE - 1.01 Articolo in rivista 75_salsiccia HHP abuso.pdf; 1-s2.0-S0023643826003038-mmc1.docx
Nutritional alternatives to commercial lipid sources: Impact of the dietary inclusion of black soldier fly (Hermetia illucens) larvae oil on broiler chicken productivity, breast meat quality traits and caeca microbiome Dayan, Jonathan; De Cesare, Alessandra; Soglia, Francesca; Zampiga, Marco; Indio, Valentina; Ante...nucci, Emilia Luigia; Petracci, Massimiliano; Sirri, Federico 2026-01-01 ANIMAL NUTRITION - 1.01 Articolo in rivista 1-s2.0-S2405654526000338-main.pdf
Protein co-expression network analysis explores biological mechanisms associated with meat quality variability in broilers affected by breast myopathies: A focus on wooden breast Bordini, Martina; Petracci, Massimiliano; Soglia, Francesca; Barbut, Shai 2026-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista Bordini et al. 2026.pdf; ScienceDirect_files_23Apr2026_13-49-52.171.zip
Analysis of losses and edible and inedible by-products generated during harvesting, slaughtering and processing stages of broiler chickens under industrial conditions Petracci, Massimiliano; Alvarado Cummings, Susan Caroline 2025-01-01 - Middle East Agrifood Publishers 4.01 Contributo in Atti di convegno Proceedings.pdf
Assessment of the environmental impacts of EU broiler chicken production depending on the reduction of dietary protein-to-energy ratio and geographical origin of soybean Volpe, Federica; Zampiga, Marco; Petracci, Massimiliano; Sirri, Federico 2025-01-01 - - 4.01 Contributo in Atti di convegno -
Breast muscle myopathies: twists and turns in modern broilers Greene, Elizabeth S.; Che, Sunoh; Soglia, Francesca; Iwasaki, Tomohito; Watanabe, Takafumi; Kawas...aki, Takeshi; Susta, Leonardo; Petracci, Massimiliano; Scanes, Colin; Dridi, Sami 2025-01-01 AVIAN PATHOLOGY - 1.01 Articolo in rivista Dridi_et_al_2025 (1).pdf
Collagen characterization in broiler Pectoralis major muscles affected by wooden breast myopathy Bordini, Martina; Petracci, Massimiliano; Babini, Elena; Gotti, Roberto; Soglia, Francesca 2025-01-01 - Poultry Science Association 4.01 Contributo in Atti di convegno -
Comparison of carcass and meat quality traits of fast-, medium - and slow-growing chicken genotypes fed diets with different protein-to-energy ratio Petracci, Massimiliano; Antenucci, Emilia Luigia; Gagliano, Mara Antonia; Bordini, Martina; Carto...ni Mancinelli, Alice; Zampiga, Marco; Soglia, Francesca; Mattioli, Simona; Sirri, Federico 2025-01-01 - - 4.01 Contributo in Atti di convegno BookOfAbstract_ASPA2025-Petracci_O79.pdf
Comparison of the environmental impacts of chicken meat production among fast-, medium- and slow-growing genotypes fed diets with different protein-to-energy ratio Volpe, Federica; Zampiga, Marco; Pignata, Stefano; Piscitelli, Raffaela; Petracci, Massimiliano; ...Sirri, Federico 2025-01-01 - - 4.01 Contributo in Atti di convegno BookOfAbstract_ASPA2025-Volpe et al.pdf
Dielectric spectroscopy and TD-NMR investigation for assessing water solid dynamics in normal and wooden breast chicken Soglia, Francesca; Iaccheri, Eleonora; Laghi, Luca; Ragni, Luigi; Suñer, Pedro José Fito; Petracc...i, Massimiliano 2025-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 1-s2.0-S0032579124011738-main.pdf
Effect of high hydrostatic pressure (HHP) on proteins, lipids, and water state of three different thawed seafood products De Aguiar Saldanha Pinheiro, A. C.; Tappi, S.; Soglia, F.; Baldi, G.; Hernandez, J. B. M.; Laghi,... L.; Rosa, M. D.; Petracci, M.; Rocculi, P. 2025-01-01 ITALIAN JOURNAL OF FOOD SCIENCE - 1.01 Articolo in rivista 2025 De Aguiar hpp seafood.pdf
Effect of outdoor enrichments and dietary supplementation with n-3 PUFA and antioxidants on the meat quality traits in free range chickens Antenucci, Emilia Luigia; Cartoni Mancinelli, Alice; Soglia, Francesca; Gagliano, Mara Antonia; P...etracci, Massimiliano; Dal Bosco, Alessandro 2025-01-01 - - 4.01 Contributo in Atti di convegno -
Gene expression analysis of Collagen type III coding gene in chicken breast muscles affected by wooden breast condition Bordini, Martina; Zappaterra, Martina; Petracci, Massimiliano; Soglia, Francesca 2025-01-01 - - 4.01 Contributo in Atti di convegno BookOfAbstract_ASPA2025_Bordini_O258.pdf
Growth performance, meat quality, cecal microbiota and metabolomics profile of turkeys fed diets containing black soldier fly (Hermetia illucens) meal Zampiga, M.; De Cesare, A.; Laghi, L.; Soglia, F.; Indio, V.; Trespeuch, C.; Benini, E.; Dayan, J....; Petracci, M.; Sirri, F. 2025-01-01 SCIENTIFIC REPORTS - 1.01 Articolo in rivista s41598-025-05624-7 (2).pdf