ANGELONI, CRISTINA
ANGELONI, CRISTINA
DIPARTIMENTO DI SCIENZE PER LA QUALITA' DELLA VITA
Docenti di ruolo di Ia fascia
Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans (BACCHUS) FP7-KBBE-2012-2.2-01
In corso di stampa S. Hrelia (responsabile scientifico UniBo); G. Dinelli; C. Angeloni; C. Prata; P. Kroone (Coordinatore)
A novel Mediterranean diet-inspired supplement ameliorates cognitive, microbial, and metabolic deficits in a mouse model of low-grade inflammation
2024 Pontifex, Matthew G.; Connell, Emily; Le Gall, Gwenaelle; Lang, Leonie; Pourtau, Line; Gaudout, David; Angeloni, Cristina; Zallocco, Lorenzo; Ronci, Maurizio; Giusti, Laura; Müller, Michael; Vauzour, David
Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity.
2024 Beghelli D, Giusti L, Zallocco L, Ronci M, Cappelli A, Pontifex MG, Muller M, Damiani C, Cirilli I, Hrelia S, Vauzour D, Vittadini E, Favia G, Angeloni C.
Endogenous coenzyme Q content and exogenous bioavailability in D. melanogaster
2024 Cirilli I, Orlando P, Hrelia S, Marcheggiani F, Tiano L, Beghelli D, Angeloni C.
Strategies to Counteract Oxidative Stress and Inflammation in Chronic-Degenerative Diseases 2.0
2024 Prata, Cecilia; Angeloni, Cristina; Maraldi, Tullia
Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against Neuroinflammation
2024 Barbalace MC, Freschi M, Rinaldi I, Zallocco L, Malaguti M, Manera C, Ortore G, Zuccarini M, Ronci M, Cuffaro D, Macchia M, Hrelia S, Giusti L, Digiacomo M, Angeloni C
Agri-Food Wastes as Natural Source of Bioactive Antioxidants
2023 Hrelia S, Angeloni C, Barbalace MC.
By-Product Extracts from Castanea sativa Counteract Hallmarks of Neuroinflammation in a Microglial Model
2023 Marrazzo P, Mandrone M, Chiocchio I, Zambonin L, Barbalace MC, Zalambani C, Angeloni C, Malaguti M, Prata C, Poli F, Fiorentini D, Hrelia S.
Characterization and Biological Activities of In Vitro Digested Olive Pomace Polyphenols Evaluated on Ex Vivo Human Immune Blood Cells
2023 Alimenti C.; Lianza M.; Antognoni F.; Giusti L.; Bistoni O.; Liotta L.; Angeloni C.; Lupidi G.; Beghelli D.
Dietary Supplementation with Boswellia serrata, Verbascum thapsus, and Curcuma longa in Show Jumping Horses: Effects on Serum Proteome, Antioxidant Status, and Anti-Inflammatory Gene Expression
2023 Beghelli D, Zallocco L, Angeloni C, Bistoni O, Ronci M, Cavallucci C, Mazzoni MR, Nuccitelli A, Catalano C, Hrelia S, Lucacchini A, Giusti L.
Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L.
2023 Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli R, Hrelia S, Angeloni C.
Investigation of the anti-inflammatory activity of oleocanthal and oleocanthalic acid in an in vitro model of neuroinflammation
2023 Rinaldi, Irene; Barbalace, Maria Cristina; Freschi, Michela; Malaguti, Marco; Digiacomo, Maria; Giusti, Laura; Lucacchini, Antonio; Angeloni, Cristina; Hrelia, Silvana
L’ossidazione dell’oleocantale in acido oleocantalico durante la conservazione dell’olio extra vergine d’oliva (EVOO) è cruciale per la perdita della sua attività anti-neuroinfiammatoria.
2023 Barbalace Maria Cristina, Rinaldi Irene, Freschi Michela, Malaguti Marco, Digiacomo Maria, Giusti Laura, Angeloni Cristina, Hrelia Silvana
Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products
2023 Angeloni C, Malaguti M, Prata C, Freschi M, Barbalace MC, Hrelia S.
Modulation of neuroinflammation by essential oils obtained from different hemp varieties
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Mazzara Eugenia, Petrelli Riccardo, Maraldi Tullia, Malaguti Marco, Maggi Filippo, Hrelia Silvana, Angeloni Cristina
Natural Products and Neuroprotection 3.0
2023 Angeloni, Cristina; Vauzour, David
Neuroprotection by Drugs, Nutraceuticals and Physical Activity
2023 Tarozzi A.; Angeloni C.
Purine Metabolism Dysfunctions: Experimental Methods of Detection and Diagnostic Potential
2023 Cicero AFG, Fogacci F, Di Micoli V, Angeloni C, Giovannini M, Borghi C
The oxidation of oleocanthal in oleocanthalic acid during extra virgin olive oil (EVOO) storage is crucial for the loss of its anti-neuroinflammatory activity
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Malaguti Marco, Digiacomo Maria, Zallocco Lorenzo, Giusti Laura, Lucacchini Antonio, Angeloni Cristina, Hrelia Silvana
A 2A Adenosine Receptor Antagonists: Are Triazolotriazine and Purine Scaffolds Interchangeable?
2022 Spinaci A, Lambertucci C, Buccioni M, Dal Ben D, Graiff C, Barbalace MC, Hrelia S, Angeloni C, Tayebati SK, Ubaldi M, Masi A, Klotz KN, Volpini R, Marucci G.
Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
---|---|---|---|---|---|---|
Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans (BACCHUS) FP7-KBBE-2012-2.2-01 | S. Hrelia (responsabile scientifico UniBo); G. Dinelli; C. Angeloni; C. Prata; P. Kroone (Coordin...atore) | 9999-01-01 | - | - | 8.04 Coordinamento di progetti di ricerca | - |
A novel Mediterranean diet-inspired supplement ameliorates cognitive, microbial, and metabolic deficits in a mouse model of low-grade inflammation | Pontifex, Matthew G.; Connell, Emily; Le Gall, Gwenaelle; Lang, Leonie; Pourtau, Line; Gaudout, D...avid; Angeloni, Cristina; Zallocco, Lorenzo; Ronci, Maurizio; Giusti, Laura; Müller, Michael; Vauzour, David | 2024-01-01 | GUT MICROBES | - | 1.01 Articolo in rivista | - |
Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity. | Beghelli D, Giusti L, Zallocco L, Ronci M, Cappelli A, Pontifex MG, Muller M, Damiani C, Cirilli ...I, Hrelia S, Vauzour D, Vittadini E, Favia G, Angeloni C. | 2024-01-01 | FOOD & FUNCTION | - | 1.01 Articolo in rivista | Food and Funtion final.pdf; Supplementary 1.pdf; Supplementary 2.pdf; Supplementary 3.pdf; Supplementary 4.pdf; Supplementary 5.pdf; Supplementary 6.pdf; Supplementary 7.pdf |
Endogenous coenzyme Q content and exogenous bioavailability in D. melanogaster | Cirilli I, Orlando P, Hrelia S, Marcheggiani F, Tiano L, Beghelli D, Angeloni C. | 2024-01-01 | HELIYON | - | 1.01 Articolo in rivista | Heliyon 2024 edtorial pdf.pdf |
Strategies to Counteract Oxidative Stress and Inflammation in Chronic-Degenerative Diseases 2.0 | Prata, Cecilia; Angeloni, Cristina; Maraldi, Tullia | 2024-01-01 | CESSATA - INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | - |
Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against Neuroinflammation | Barbalace MC, Freschi M, Rinaldi I, Zallocco L, Malaguti M, Manera C, Ortore G, Zuccarini M, Ronc...i M, Cuffaro D, Macchia M, Hrelia S, Giusti L, Digiacomo M, Angeloni C | 2024-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Antioxidants editorial 2024.pdf; antioxidants-3164811-supplementary.pdf |
Agri-Food Wastes as Natural Source of Bioactive Antioxidants | Hrelia S, Angeloni C, Barbalace MC. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Hrelia S et al 2023.pdf |
By-Product Extracts from Castanea sativa Counteract Hallmarks of Neuroinflammation in a Microglial Model | Marrazzo P, Mandrone M, Chiocchio I, Zambonin L, Barbalace MC, Zalambani C, Angeloni C, Malaguti ...M, Prata C, Poli F, Fiorentini D, Hrelia S. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Castanea Sativa 2023.pdf |
Characterization and Biological Activities of In Vitro Digested Olive Pomace Polyphenols Evaluated on Ex Vivo Human Immune Blood Cells | Alimenti C.; Lianza M.; Antognoni F.; Giusti L.; Bistoni O.; Liotta L.; Angeloni C.; Lupidi G.; B...eghelli D. | 2023-01-01 | MOLECULES | - | 1.01 Articolo in rivista | Characterization-and-Biological-Activities-of-In-Vitro-Digested-Olive-Pomace-Polyphenols-Evaluated-on-Ex-Vivo-Human-Immune-Blood-CellsMolecules.pdf |
Dietary Supplementation with Boswellia serrata, Verbascum thapsus, and Curcuma longa in Show Jumping Horses: Effects on Serum Proteome, Antioxidant Status, and Anti-Inflammatory Gene Expression | Beghelli D, Zallocco L, Angeloni C, Bistoni O, Ronci M, Cavallucci C, Mazzoni MR, Nuccitelli A, C...atalano C, Hrelia S, Lucacchini A, Giusti L. | 2023-01-01 | LIFE | - | 1.01 Articolo in rivista | beghelli et al Life 2023.pdf |
Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L. | Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli ...R, Hrelia S, Angeloni C. | 2023-01-01 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | IJMS 2023.pdf |
Investigation of the anti-inflammatory activity of oleocanthal and oleocanthalic acid in an in vitro model of neuroinflammation | Rinaldi, Irene; Barbalace, Maria Cristina; Freschi, Michela; Malaguti, Marco; Digiacomo, Maria; G...iusti, Laura; Lucacchini, Antonio; Angeloni, Cristina; Hrelia, Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
L’ossidazione dell’oleocantale in acido oleocantalico durante la conservazione dell’olio extra vergine d’oliva (EVOO) è cruciale per la perdita della sua attività anti-neuroinfiammatoria. | Barbalace Maria Cristina, Rinaldi Irene, Freschi Michela, Malaguti Marco, Digiacomo Maria, Giusti... Laura, Angeloni Cristina, Hrelia Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products | Angeloni C, Malaguti M, Prata C, Freschi M, Barbalace MC, Hrelia S. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Angeloni et al 2023.pdf |
Modulation of neuroinflammation by essential oils obtained from different hemp varieties | Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Mazzara Eugenia, Petrelli Riccardo, Mar...aldi Tullia, Malaguti Marco, Maggi Filippo, Hrelia Silvana, Angeloni Cristina | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
Natural Products and Neuroprotection 3.0 | Angeloni, Cristina; Vauzour, David | 2023-01-01 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | Angeloni and Vauzour 2023.pdf |
Neuroprotection by Drugs, Nutraceuticals and Physical Activity | Tarozzi A.; Angeloni C. | 2023-01-01 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | ijms-24-03176.pdf |
Purine Metabolism Dysfunctions: Experimental Methods of Detection and Diagnostic Potential | Cicero AFG, Fogacci F, Di Micoli V, Angeloni C, Giovannini M, Borghi C | 2023-01-01 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | Cicero AFG_Purine metabolism dysfunctions_Int J Molec Sci 2023 .pdf |
The oxidation of oleocanthal in oleocanthalic acid during extra virgin olive oil (EVOO) storage is crucial for the loss of its anti-neuroinflammatory activity | Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Malaguti Marco, Digiacomo Maria, Zalloc...co Lorenzo, Giusti Laura, Lucacchini Antonio, Angeloni Cristina, Hrelia Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
A 2A Adenosine Receptor Antagonists: Are Triazolotriazine and Purine Scaffolds Interchangeable? | Spinaci A, Lambertucci C, Buccioni M, Dal Ben D, Graiff C, Barbalace MC, Hrelia S, Angeloni C, Ta...yebati SK, Ubaldi M, Masi A, Klotz KN, Volpini R, Marucci G. | 2022-01-01 | MOLECULES | - | 1.01 Articolo in rivista | Spinaci et al 2022.pdf |