CRIS Current Research Information System

BADIANI, ANNA
 Distribuzione geografica
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Continente #
EU - Europa 1.578
NA - Nord America 1.181
AS - Asia 310
AF - Africa 45
SA - Sud America 44
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.167
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Nazione #
US - Stati Uniti d'America 1.144
FR - Francia 961
IT - Italia 221
CN - Cina 145
GB - Regno Unito 56
CZ - Repubblica Ceca 45
DE - Germania 43
IE - Irlanda 40
RU - Federazione Russa 37
IN - India 34
AT - Austria 32
BR - Brasile 30
CA - Canada 28
ES - Italia 21
PT - Portogallo 20
VN - Vietnam 20
NL - Olanda 19
EG - Egitto 17
PH - Filippine 16
IR - Iran 14
JP - Giappone 14
PK - Pakistan 14
TW - Taiwan 14
BG - Bulgaria 13
UA - Ucraina 12
CL - Cile 10
NG - Nigeria 10
HR - Croazia 9
KR - Corea 9
FI - Finlandia 8
LT - Lituania 7
MX - Messico 7
SE - Svezia 7
GR - Grecia 6
ZA - Sudafrica 6
AU - Australia 5
RO - Romania 5
TR - Turchia 5
MY - Malesia 4
SG - Singapore 4
AE - Emirati Arabi Uniti 3
CH - Svizzera 3
DZ - Algeria 3
HK - Hong Kong 3
NO - Norvegia 3
NZ - Nuova Zelanda 3
PE - Perù 3
TH - Thailandia 3
BE - Belgio 2
BZ - Belize 2
CD - Congo 2
DK - Danimarca 2
ID - Indonesia 2
IL - Israele 2
MA - Marocco 2
MG - Madagascar 2
PL - Polonia 2
CO - Colombia 1
CY - Cipro 1
EU - Europa 1
HU - Ungheria 1
IQ - Iraq 1
LY - Libia 1
ME - Montenegro 1
MK - Macedonia 1
MO - Macao, regione amministrativa speciale della Cina 1
MU - Mauritius 1
QA - Qatar 1
SI - Slovenia 1
TN - Tunisia 1
Totale 3.167
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Città #
Paris 141
Houston 110
Fairfield 104
Ashburn 97
Santa Cruz 92
Bologna 64
Seattle 55
Ann Arbor 53
Buffalo 48
Woodbridge 43
Dublin 38
Cambridge 31
Vienna 30
Wilmington 27
Chicago 23
Bengaluru 19
São Paulo 19
San Diego 18
Milan 16
Boardman 15
Mountain View 14
Southend 14
Beijing 13
New York 13
Shanghai 13
Sofia 12
Ottawa 11
Columbus 10
Las Vegas 10
Taipei 10
London 9
Clearwater 8
Hangzhou 8
Munich 8
Toronto 8
Council Bluffs 7
Forlì 7
Hanoi 7
Milpitas 7
Rome 7
Boulder 6
Helsinki 6
Muizenberg 6
Phoenix 6
Zagreb 6
Dallas 5
Faisalabad 5
Guangzhou 5
Henderson 5
Lake Forest 5
Liberty 5
Lisbon 5
Los Angeles 5
Menlo Park 5
San Francisco 5
Tehran 5
Wageningen 5
Alexandria 4
Benin City 4
Cairo 4
Cesena 4
Mumbai 4
Nichelino 4
Ningbo 4
North Bergen 4
Padova 4
Parma 4
Porto 4
Saint Petersburg 4
Santiago 4
Wuhan 4
Zagazig 4
Athens 3
Ciudad Victoria 3
Dong Ket 3
Frankfurt Am Main 3
Herndon 3
Jinan 3
Kingston 3
Leeds 3
Lugo 3
Osimo 3
Parsippany 3
Qingdao 3
Stockholm 3
Trilj 3
University Park 3
Almería 2
Atlanta 2
Bacoor 2
Barcelona 2
Berlin 2
Busanjin-gu 2
Cagayan de Oro 2
Casalecchio Di Reno 2
Catania 2
Chengdu 2
Cinfaes 2
Covilha 2
Falls Church 2
Totale 1.460
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Nome #
Effect of dietary antioxidant supplementation on rabbit performance, meat quality and oxidative stability of muscles, file e1dcb335-e59f-7715-e053-1705fe0a6cc9 956
Rapid authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics, file e1dcb336-417a-7715-e053-1705fe0a6cc9 267
Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile, file e1dcb335-ad37-7715-e053-1705fe0a6cc9 244
Evaluation of very early weaning of common sole (Solea solea L.) using commercial diets: implications on performances, larval quality and tank hygiene, file e1dcb335-5fff-7715-e053-1705fe0a6cc9 210
Season and Cooking May Alter Fatty Acids Profile of Polar Lipids from Blue-Back Fish, file e1dcb333-be5f-7715-e053-1705fe0a6cc9 165
Isotope Dilution LC-MS/MS Method for Glycine Betaine in Manila Clam (Tapes philippinarum), file e1dcb335-d283-7715-e053-1705fe0a6cc9 142
Growth response and body composition of sharpsnout sea bream (Diplodus puntazzo) fed a high energy diet with different protein levels., file e1dcb331-4350-7715-e053-1705fe0a6cc9 137
Integrated study on production performance and quality traits of European sea bass ( Dicentrarchus labrax ) fed high plant protein diets, file e1dcb337-4234-7715-e053-1705fe0a6cc9 131
Effects of dietary lipid level on growth and feed utilisation of gilthead seabream (Sparus aurata L.) reared at Mediterranean summer temperature, file e1dcb32c-5014-7715-e053-1705fe0a6cc9 106
Metabolomics as a Powerful Tool for Molecular Quality Assessment of the Fish Sparus aurata, file e1dcb32b-b860-7715-e053-1705fe0a6cc9 104
Use of centrifuged and preserved microalgae for feeding juvenile Manila clam (Tapes philippinarum): effects on growth and fatty acid composition, file e1dcb331-22a1-7715-e053-1705fe0a6cc9 97
The influence of different dietary energy content and feeding regimes on growth and feed utilization of European sea bass (Dicentrarchus labrax, L.), file e1dcb32b-f0f0-7715-e053-1705fe0a6cc9 95
In vivo and in vitro effects of selected antioxidants on rabbit meat microbiota, file e1dcb338-4b3c-7715-e053-1705fe0a6cc9 94
Preliminary investigation by LC-MS/MS of perfluorinated compounds presence in basses reared and fished in Italy, file e1dcb32c-4db7-7715-e053-1705fe0a6cc9 79
Towards the authentication of European sea bass origin through a combination of biometric measurements and multiple analytical techniques, file e1dcb338-3cda-7715-e053-1705fe0a6cc9 72
Towards the authentication of European sea bass origin through a combination of biometric measurements and multiple analytical techniques, file e1dcb338-4ef9-7715-e053-1705fe0a6cc9 62
Influence of the addition of a commercial flavour on weaning the sole Solea aegyptiaca onto dry feeds, file e1dcb335-3976-7715-e053-1705fe0a6cc9 51
Authentication of European sea bass according to production method and geographical origin by light stable isotope ratio and rare earth elements analyses combined with chemometrics, file e1dcb334-848f-7715-e053-1705fe0a6cc9 44
Nutritional composition of cultured sturgeon (Acipenser spp.), file 9e482fe2-1700-4477-a45b-4e1df54284f6 35
The Evaluation of the Effects of Dietary Vitamin E or Selenium on Lipid Oxidation in Rabbit Hamburgers: Comparing TBARS and Hexanal SPME-GC Analyses, file e7288baa-3da1-4385-9b09-d1d7559ee421 35
The influence of different dietary energy content and feeding regimes on growth and feed utilization of European sea bass (Dicentrarchus labrax, L.), file e1dcb331-74e0-7715-e053-1705fe0a6cc9 23
Nutrient Profile of Horsemeat, file fad528d5-43f1-4b6c-abf5-ef8e5cda8f4d 18
Very early weaning of common sole (Solea solea L.) larvae by means of different feeding regimes and three commercial microdiets: influence on performances, metamorphosis development and tank hygiene, file e1dcb32b-b58e-7715-e053-1705fe0a6cc9 13
In vivo and in vitro effects of selected antioxidants on rabbit meat microbiota, file e1dcb32e-a91a-7715-e053-1705fe0a6cc9 11
Nondestructive rainbow trout (Oncorhynchus mykiss) freshness estimation by using an affordable open-ended coaxial technique, file 73b4cfe2-d01b-464e-96e4-62690877a27c 8
Comparison of perfluoroalkyl substances contamination in farmed and wild-caught European sea bass (Dicentrarchus labrax), file e1dcb32d-6495-7715-e053-1705fe0a6cc9 8
Influence of the Physical State of Two Monofloral Honeys on Sensory Properties and Consumer Satisfaction, file a8c41f78-fd63-4381-a1e1-8412f1ac1516 7
Effect of different inclusion levels of defatted Hermetia illucens larvae meal on fillet quality of gilthead sea bream (Sparus aurata), file 9a729c2d-c640-4238-8d6f-a738e4b1101a 6
Integrated study on production performance and quality traits of European sea bass ( Dicentrarchus labrax ) fed high plant protein diets, file e1dcb330-58f0-7715-e053-1705fe0a6cc9 5
Effect of different inclusion levels of defatted Hermetia illucens larvae meal on fillet quality of gilthead sea bream (Sparus aurata), file 8428215f-7ffc-41a3-976d-516911a27b10 3
Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile, file e1dcb332-2038-7715-e053-1705fe0a6cc9 3
Isotope Dilution LC-MS/MS Method for Glycine Betaine in Manila Clam (Tapes philippinarum), file e1dcb332-f17d-7715-e053-1705fe0a6cc9 3
Towards the authentication of European sea bass origin through a combination of biometric measurements and multiple analytical techniques, file e1dcb332-54a3-7715-e053-1705fe0a6cc9 2
Sweet potato chips in heavy pig production, file d82464bd-1ae7-4858-87dd-16da0a767c7b 1
The effects of a dietary supplement of biotin on Italian heavy pigs' (160 kg) growth, slaughtering parameters, meat quality and the sensory properties of cured hams, file e1dcb32b-c37f-7715-e053-1705fe0a6cc9 1
ASPA 20th Congress. Bologna, June 11-13, 2013. Book of Abstracts, file e1dcb32c-4632-7715-e053-1705fe0a6cc9 1
Rapid authentication of European sea bass (Dicentrarchus labrax L.) according to production method, farming system, and geographical origin by near infrared spectroscopy coupled with chemometrics, file e1dcb332-3d7e-7715-e053-1705fe0a6cc9 1
Totale 3.240
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Categoria #
all - tutte 6.120
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.120
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020182 1 1 0 11 24 24 23 31 27 12 14 14
2020/2021360 18 22 10 14 10 31 26 36 35 66 44 48
2021/2022769 47 24 80 116 103 31 54 38 66 34 126 50
2022/2023594 31 37 120 83 46 38 44 14 62 22 69 28
2023/20241.273 59 24 25 31 40 648 140 189 93 16 8 0
Totale 3.240