GONZALES BARRON, URSULA ANDREA
 Distribuzione geografica
Continente #
AS - Asia 275
NA - Nord America 124
EU - Europa 113
AF - Africa 18
SA - Sud America 8
Totale 538
Nazione #
US - Stati Uniti d'America 120
CN - Cina 95
IT - Italia 62
VN - Vietnam 61
SG - Singapore 55
HK - Hong Kong 14
BD - Bangladesh 13
IN - India 13
NL - Olanda 12
DE - Germania 11
KR - Corea 11
CI - Costa d'Avorio 9
FR - Francia 7
PT - Portogallo 7
BR - Brasile 5
ZA - Sudafrica 5
JP - Giappone 4
AR - Argentina 3
CA - Canada 3
PH - Filippine 3
AT - Austria 2
GB - Regno Unito 2
LT - Lituania 2
RS - Serbia 2
SC - Seychelles 2
TH - Thailandia 2
UA - Ucraina 2
AL - Albania 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
EG - Egitto 1
ES - Italia 1
ID - Indonesia 1
IE - Irlanda 1
IQ - Iraq 1
IR - Iran 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 538
Città #
Hefei 37
Singapore 34
Ashburn 25
Bologna 21
Ho Chi Minh City 18
San Jose 14
Hanoi 13
Santa Clara 13
Hong Kong 12
Los Angeles 11
Milan 11
Seoul 11
Abidjan 9
Beijing 7
Amora 6
Boardman 5
Johannesburg 5
Bengaluru 4
Casalecchio di Reno 4
Dallas 4
Hyderabad 4
New York 4
Paris 4
Cesena 3
Chicago 3
Düsseldorf 3
Frankfurt am Main 3
Haiphong 3
Munich 3
Belgrade 2
Boston 2
Casoria 2
Changsha 2
Chennai 2
Da Nang 2
Elk Grove Village 2
Forlì 2
Guangzhou 2
Huế 2
Hải Dương 2
Kosiv 2
La Plata 2
Lauterbourg 2
Ottawa 2
Padova 2
Redondo Beach 2
Rome 2
Tokyo 2
Vienna 2
Amsterdam 1
Asheville 1
Bangkok 1
Baoding 1
Brescia 1
Brooklyn 1
Buffalo 1
Buon Ma Thuot 1
Bắc Giang 1
Cachoeiras de Macacu 1
Cairo 1
Cao Lanh 1
Catania 1
Chengdu 1
Chongqing 1
Columbus 1
Cosenza 1
Dublin 1
Falkenstein 1
Foshan 1
Groningen 1
Hangzhou 1
Helixi 1
Hendersonville 1
Jakarta 1
Janesville 1
Jinan 1
Kalyān 1
Khon Kaen 1
Kunming 1
Langfang 1
London 1
Manila 1
Mendoza 1
Miami 1
Montes Claros 1
Mumbai 1
Naga 1
Nanjing 1
Nashville 1
Nha Trang 1
Noida 1
Nuremberg 1
Orem 1
Oyama 1
Palermo 1
Parma 1
Pittsburgh 1
Portsmouth 1
Prague 1
Quận Một 1
Totale 385
Nome #
Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area 182
Shotgun metagenomic investigation of foodborne pathogens and antimicrobial resistance genes in artisanal fermented meat products from the Mediterranean area 127
Metagenomic Investigation of Artisanal Cheeses from the Mediterranean Area 86
BACTERIA POPULATION DYNAMICS IN ARTISANAL FERMENTED SOFT CHEESES AS PREDICTORS OF THE PRESENCE OF FOODBORNE PATHOGENS 80
Assessment on the efficacy of methods 2 to 5 and method 7 set out in Commission Regulation (EU) No 142/2011 to inactivate relevant pathogens when producing processed animal protein of porcine origin intended to feed poultry and aquaculture animals 74
Totale 549
Categoria #
all - tutte 1.406
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.406


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202414 0 0 0 0 0 0 10 1 0 0 2 1
2024/2025182 13 11 9 20 24 7 21 12 7 22 14 22
2025/2026349 28 47 26 39 32 8 47 8 57 26 17 14
2026/20274 4 0 0 0 0 0 0 0 0 0 0 0
Totale 549