MAESANO, GIULIA
MAESANO, GIULIA
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Ricercatori a tempo determinato
An Empirical Analysis of the Role of Experience and Attitudes on Ecotourism Behaviour
2024 Yao, Juan;Li, Qianna;Maesano, Giulia;Canavari, Maurizio
Exploring the effect of naturalness on consumer wine choices: Evidence from a survey in Italy
2024 Bazzani Claudia., Maesano Giulia, Begalli Diego, Capitello Roberta
Environmental and Agro-Economic Sustainability of Olive Orchards Irrigated with Reclaimed Water under Deficit Irrigation
2023 Daniela Vanella; Simona Consoli; Alberto Continella; Gaetano Chinnici; Mirco Milani; Giuseppe Luigi Cirelli; Mario D’Amico; Giulia Maesano; Alessandra Gentile; Paolo La Spada; Francesco Scollo; Giulia Modica; Laura Siracusa; Giuseppe Longo-Minnolo; Salvatore Barbagallo
A Network Analysis for Environmental Assessment in Wine Supply Chain
2022 Maesano Giulia; Milani Mirco; Nicolosi Elisabetta; D'amico Mario; Chinnici Gaetano
Exploring Purchasing Determinants for a Low Fat Content Salami: Are Consumers Willing to Pay for an Additional Premium?
2022 Di Vita Giuseppe.; Zanchini Raffaele.; Spina Daniela.; Maesano Giulia.; La Via Giovanni.; D'Amico Mario.
The thin line between tradition and well-being: Consumer responds to health and typicality attributes for dry-cured ham
2022 Di Vita Giuseppe.; Maesano Giulia.; Zanchini Raffaele.; Barbieri Cinzia; Spina Daniela.; Caracciolo Francesco.; D'Amico Mario
Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic
2022 Maesano Giulia ; Hamam Manal; Pecorino Biagio.; Pappalardo Gioacchino.; D'Amico Mario.; Chinnici Gaetano
Circular economy models in agro-food systems: A review
2021 Hamam Manal.; Chinnici Gaetano.; Di Vita Giuseppe.; Pappalardo Gioacchino.; Pecorino Biagio.; Maesano Giulia.; D'Amico Mario.
Economic and Environmental Sustainability of Olive Production: A Case Study
2021 Giulia Maesano, Gaetano Chinnici, Giacomo Falcone, Claudio Bellia, Maria Raimondo, Mario D’Amico
Oh my darling clementine: Heterogeneous preferences for sustainable citrus fruits
2021 Di Vita Giuseppe; Vecchio Riccardo; Borrello Massimiliano; Zanchini Raffaele; Maesano Giulia; Gulisano Giovanni; Brun Filippo; D'Amico Mario
What's in organic wine consumer mind? A review on purchasing drivers of organic wines
2021 Maesano Giulia.; Di Vita Giuseppe.; Chinnici Gaetano.; Pappalardo Gioacchino.; D'Amico Mario.
Eliciting stakeholder preferences on the potential benefit of diversified small-scale fishery activities
2020 Vindigni Gabriella.; Carrà Giuseppina.; Peri Iuri.; Maesano Giulia
The role of credence attributes in consumer choices of sustainable fish products: A review
2020 Maesano Giulia.; Di Vita Giuseppe.; Chinnici Gaetano.; Pappalardo Gioacchino.; D'amico Mario
The role of individual knowledge in functional olive oil preferences: Does self-coherence lead to different health attributes perception?
2020 Di Vita Giuseppe.; Strano Alfio.; Maesano Giulia.; La Via Giovanni.; D'Amico Mario.
How do consumers perceive sustainable wine? A review
2019 Maesano Giulia; Carrà Giuseppina; Peri Ieri
Sustainable dimensions of seafood consumer purchasing behaviour: A review
2019 Maesano Giulia; Carra Giuseppina; Vindigni Gabiella
Enhancing organizational performance through strategy, innovation and leadership: The case of a F&V producer organization
2016 Carrà Giuseppina.; Peri Iuri.; Maesano Giulia
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| An Empirical Analysis of the Role of Experience and Attitudes on Ecotourism Behaviour | Yao, Juan;Li, Qianna;Maesano, Giulia;Canavari, Maurizio | 2024-01-01 | JOURNAL OF ECOTOURISM | - | 1.01 Articolo in rivista | - |
| Exploring the effect of naturalness on consumer wine choices: Evidence from a survey in Italy | Bazzani Claudia., Maesano Giulia, Begalli Diego, Capitello Roberta | 2024-01-01 | FOOD QUALITY AND PREFERENCE | - | 1.01 Articolo in rivista | 1-s2.0-S0950329323002562-main.pdf |
| Environmental and Agro-Economic Sustainability of Olive Orchards Irrigated with Reclaimed Water under Deficit Irrigation | Daniela Vanella; Simona Consoli; Alberto Continella; Gaetano Chinnici; Mirco Milani; Giuseppe Lui...gi Cirelli; Mario D’Amico; Giulia Maesano; Alessandra Gentile; Paolo La Spada; Francesco Scollo; Giulia Modica; Laura Siracusa; Giuseppe Longo-Minnolo; Salvatore Barbagallo | 2023-01-01 | SUSTAINABILITY | - | 1.01 Articolo in rivista | sustainability-15-15101.pdf |
| A Network Analysis for Environmental Assessment in Wine Supply Chain | Maesano Giulia; Milani Mirco; Nicolosi Elisabetta; D'amico Mario; Chinnici Gaetano | 2022-01-01 | AGRONOMY | - | 1.01 Articolo in rivista | agronomy-12-00211-v2.pdf |
| Exploring Purchasing Determinants for a Low Fat Content Salami: Are Consumers Willing to Pay for an Additional Premium? | Di Vita Giuseppe.; Zanchini Raffaele.; Spina Daniela.; Maesano Giulia.; La Via Giovanni.; D'Amico... Mario. | 2022-01-01 | FRONTIERS IN SUSTAINABLE FOOD SYSTEMS | - | 1.01 Articolo in rivista | fsufs-06-794533.pdf |
| The thin line between tradition and well-being: Consumer responds to health and typicality attributes for dry-cured ham | Di Vita Giuseppe.; Maesano Giulia.; Zanchini Raffaele.; Barbieri Cinzia; Spina Daniela.; Caraccio...lo Francesco.; D'Amico Mario | 2022-01-01 | JOURNAL OF CLEANER PRODUCTION | - | 1.01 Articolo in rivista | theThinLinePostprint.pdf |
| Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic | Maesano Giulia ; Hamam Manal; Pecorino Biagio.; Pappalardo Gioacchino.; D'Amico Mario.; Chinnici ...Gaetano | 2022-01-01 | ECONOMIA AGRO-ALIMENTARE | - | 1.01 Articolo in rivista | trends in consumers preferences towards fresh cut vegetables during the covid 19 pandemic.pdf |
| Circular economy models in agro-food systems: A review | Hamam Manal.; Chinnici Gaetano.; Di Vita Giuseppe.; Pappalardo Gioacchino.; Pecorino Biagio.; Mae...sano Giulia.; D'Amico Mario. | 2021-01-01 | SUSTAINABILITY | - | 1.01 Articolo in rivista | sustainability-13-03453.pdf |
| Economic and Environmental Sustainability of Olive Production: A Case Study | Giulia Maesano, Gaetano Chinnici, Giacomo Falcone, Claudio Bellia, Maria Raimondo, Mario D’Amico | 2021-01-01 | AGRONOMY | - | 1.01 Articolo in rivista | agronomy-11-01753-v5.pdf |
| Oh my darling clementine: Heterogeneous preferences for sustainable citrus fruits | Di Vita Giuseppe; Vecchio Riccardo; Borrello Massimiliano; Zanchini Raffaele; Maesano Giulia; Gul...isano Giovanni; Brun Filippo; D'Amico Mario | 2021-01-01 | RENEWABLE AGRICULTURE AND FOOD SYSTEMS | - | 1.01 Articolo in rivista | oh-my-darling-clementine-heterogeneous-preferences-for-sustainable-citrus-fruits.pdf |
| What's in organic wine consumer mind? A review on purchasing drivers of organic wines | Maesano Giulia.; Di Vita Giuseppe.; Chinnici Gaetano.; Pappalardo Gioacchino.; D'Amico Mario. | 2021-01-01 | WINE ECONOMICS AND POLICY | - | 1.01 Articolo in rivista | piernoalessandro,+OP04265_3-21.pdf |
| Eliciting stakeholder preferences on the potential benefit of diversified small-scale fishery activities | Vindigni Gabriella.; Carrà Giuseppina.; Peri Iuri.; Maesano Giulia | 2020-01-01 | NEW MEDIT | - | 1.01 Articolo in rivista | New-Medit-2020-Vol-XIX-N3-03-Eliciting-stakeholder.pdf |
| The role of credence attributes in consumer choices of sustainable fish products: A review | Maesano Giulia.; Di Vita Giuseppe.; Chinnici Gaetano.; Pappalardo Gioacchino.; D'amico Mario | 2020-01-01 | SUSTAINABILITY | - | 1.01 Articolo in rivista | sustainability-12-10008-v2.pdf |
| The role of individual knowledge in functional olive oil preferences: Does self-coherence lead to different health attributes perception? | Di Vita Giuseppe.; Strano Alfio.; Maesano Giulia.; La Via Giovanni.; D'Amico Mario. | 2020-01-01 | FOODS | - | 1.01 Articolo in rivista | foods-09-01428-v2-1.pdf |
| How do consumers perceive sustainable wine? A review | Maesano Giulia; Carrà Giuseppina; Peri Ieri | 2019-01-01 | CALITATEA-ACCES LA SUCCES | - | 1.01 Articolo in rivista | - |
| Sustainable dimensions of seafood consumer purchasing behaviour: A review | Maesano Giulia; Carra Giuseppina; Vindigni Gabiella | 2019-01-01 | CALITATEA-ACCES LA SUCCES | - | 1.01 Articolo in rivista | - |
| Enhancing organizational performance through strategy, innovation and leadership: The case of a F&V producer organization | Carrà Giuseppina.; Peri Iuri.; Maesano Giulia | 2016-01-01 | CALITATEA-ACCES LA SUCCES | - | 1.01 Articolo in rivista | - |