BARILLARI, JESSICA
BARILLARI, JESSICA
DIP. DI FARMACOLOGIA
Black cabbage seed extract affects rat Cyp-mediated biotransformation: Organ and sex related differences.
2012 D. CANISTRO; J. BARILLARI; S. MELEGA; A. SAPONE; R. IORI; E. SPERONI; M. PAOLINI.
Cytotoxic and Antioxidant Activity of 4-Methylthio-3-butenyl Isothiocyanate from Raphanus sativus L. (Kaiware Daikon) Sprouts
2008 A.PAPI; M.ORLANDI; G.BARTOLINI; J.BARILLARI; R.IORI; M.PAOLINI; F.FERRONI; M.G.FUMO; G.PEDULLI; L.VALGIMIGLI
Cruciferous vegetables and lung cancer
2007 Sapone A; Affatato A; Canistro D; Pozzetti L; Broccoli M; Barillari J; Iori R; Paolini M.
Antioxidant and choleretic properties of Raphanus saivus L. sprout (Kaiware Daikon) extract
2006 Barillari J.; Cervellati R.; Costa S.; Guerra M.C.; Speroni E.; Utan A.; Iori R.
Glucoraphanin, the bioprecursor of the widely extolled chemopreventive agent sulforaphane found in broccoli, induces Phase-I xenobiotic metabolizing enzymes and increases free radical generation in rat liver.
2006 P. Perocco; G. Bronzetti; D. Canistro; L. Valgimigli; A. Sapone; A. Affatato; G.F. Pedulli; L. Pozzetti; M. Broccoli; R. Iori; J. Barillari; V. Sblendorio; M.S. Legator; M. Paolini; S.Z. Abdel-Rahman
Anticancer enzyme-based dietary manipulating strategies: from the cruciferae extract to the isolated single constituent.
2005 D. CANISTRO; P. PEROCCO; J. BARILLARI; R. IORI; L. VALGIMIGLI; G.F. PEDULLI; A. SAPONE; M. BROCCOLI; V. SBLENDORIO; A. STRADIOTTI; G.L. BIAGI; M. PAOLINI
Isolation of 4-methylthio-3-buthenyl glucosinolate from Raphanus sativus sprouts (kaiware daikon) and its redox properties.
2005 Barillari J.; Cervellati R.; Paolini M.; Tatibouet A.; Rollin P.; Iori R.
Captan impairs CYP-catalyzed drug metabolism in the mouse
1999 Paolini M.; Barillari J.; Trespidi S.; Valgimigli L.; Pedulli G.F.; Cantelli-Forti G.