HRELIA, SILVANA
HRELIA, SILVANA
DIPARTIMENTO DI SCIENZE PER LA QUALITA' DELLA VITA
Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans (BACCHUS) FP7-KBBE-2012-2.2-01
In corso di stampa S. Hrelia (responsabile scientifico UniBo); G. Dinelli; C. Angeloni; C. Prata; P. Kroone (Coordinatore)
Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity.
2024 Beghelli D, Giusti L, Zallocco L, Ronci M, Cappelli A, Pontifex MG, Muller M, Damiani C, Cirilli I, Hrelia S, Vauzour D, Vittadini E, Favia G, Angeloni C.
Endogenous coenzyme Q content and exogenous bioavailability in D. melanogaster
2024 Cirilli I, Orlando P, Hrelia S, Marcheggiani F, Tiano L, Beghelli D, Angeloni C.
From Waste to Health: Olive Mill Wastewater for Cardiovascular Disease Prevention
2024 Mattioli, LB; Corazza, I; Budriesi, R; Hrelia, S; Malaguti, M; Caliceti, C; Amoroso, R; Maccallini, C; Crupi, P; Clodoveo, ML; Muraglia, M; Carocci, A; Tardugno, R; Barbarossa, A; Corbo, F
Oral administration of plumbagin is beneficial in in vivo models of Duchenne muscular dystrophy through control of redox signaling
2024 Cervia D, Zecchini S, Pincigher L, Roux-Biejat P, Zalambani C, Catalani E, Arcari A, Del Quondam S, Brunetti K, Ottria R, Casati S, Vanetti C, Barbalace MC, Prata C, Malaguti M, Casati SR, Lociuro L, Giovarelli M, Mocciaro E, Falcone S, Fenizia C, Moscheni C, Hrelia S, De Palma C, Clementi E, Perrotta C.
Promising Effects of Novel Supplement Formulas in Preventing Skin Aging in 3D Human Keratinocytes
2024 Punzo A, Perillo M, Silla A, Malaguti M, Hrelia S, Barardo D, Caliceti C, Lorenzini A.
Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against Neuroinflammation
2024 Barbalace MC, Freschi M, Rinaldi I, Zallocco L, Malaguti M, Manera C, Ortore G, Zuccarini M, Ronci M, Cuffaro D, Macchia M, Hrelia S, Giusti L, Digiacomo M, Angeloni C
Agri-Food Wastes as Natural Source of Bioactive Antioxidants
2023 Hrelia S, Angeloni C, Barbalace MC.
Autoimmune Thyroid Disorders: The Mediterranean Diet as a Protective Choice.
2023 Ruggeri RM, Barbalace MC, Croce L, Malaguti M, Campennì A, Rotondi M, Cannavò S, Hrelia S.
By-Product Extracts from Castanea sativa Counteract Hallmarks of Neuroinflammation in a Microglial Model
2023 Marrazzo P, Mandrone M, Chiocchio I, Zambonin L, Barbalace MC, Zalambani C, Angeloni C, Malaguti M, Prata C, Poli F, Fiorentini D, Hrelia S.
Commentary: Fish and the thyroid: A Janus Bifrons relationship caused by pollutants and the omega-3 polyunsaturated fatty acids
2023 Hrelia S, Barbalace MC, Cannavò S, Ruggeri RM
Dietary Supplementation with Boswellia serrata, Verbascum thapsus, and Curcuma longa in Show Jumping Horses: Effects on Serum Proteome, Antioxidant Status, and Anti-Inflammatory Gene Expression
2023 Beghelli D, Zallocco L, Angeloni C, Bistoni O, Ronci M, Cavallucci C, Mazzoni MR, Nuccitelli A, Catalano C, Hrelia S, Lucacchini A, Giusti L.
Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L.
2023 Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli R, Hrelia S, Angeloni C.
Investigation of the anti-inflammatory activity of oleocanthal and oleocanthalic acid in an in vitro model of neuroinflammation
2023 Rinaldi, Irene; Barbalace, Maria Cristina; Freschi, Michela; Malaguti, Marco; Digiacomo, Maria; Giusti, Laura; Lucacchini, Antonio; Angeloni, Cristina; Hrelia, Silvana
L’ossidazione dell’oleocantale in acido oleocantalico durante la conservazione dell’olio extra vergine d’oliva (EVOO) è cruciale per la perdita della sua attività anti-neuroinfiammatoria.
2023 Barbalace Maria Cristina, Rinaldi Irene, Freschi Michela, Malaguti Marco, Digiacomo Maria, Giusti Laura, Angeloni Cristina, Hrelia Silvana
Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products
2023 Angeloni C, Malaguti M, Prata C, Freschi M, Barbalace MC, Hrelia S.
Moderate Wine Consumption and Health: A Narrative Review
2023 Hrelia S, Di Renzo L, Bavaresco L, Bernardi E, Malaguti M, Giacosa A.
Modulation of neuroinflammation by essential oils obtained from different hemp varieties
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Mazzara Eugenia, Petrelli Riccardo, Maraldi Tullia, Malaguti Marco, Maggi Filippo, Hrelia Silvana, Angeloni Cristina
The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test
2023 Zirilli A, Ruggeri RM, Barbalace MC, Hrelia S, Giovanella L, Campennì A, Cannavò S, Alibrandi A.
The oxidation of oleocanthal in oleocanthalic acid during extra virgin olive oil (EVOO) storage is crucial for the loss of its anti-neuroinflammatory activity
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Malaguti Marco, Digiacomo Maria, Zallocco Lorenzo, Giusti Laura, Lucacchini Antonio, Angeloni Cristina, Hrelia Silvana
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| Beneficial effects of dietary bioactive peptides and polyphenols on cardiovascular health in humans (BACCHUS) FP7-KBBE-2012-2.2-01 | S. Hrelia (responsabile scientifico UniBo); G. Dinelli; C. Angeloni; C. Prata; P. Kroone (Coordin...atore) | 9999-01-01 | - | - | 8.04 Coordinamento di progetti di ricerca | - |
| Dietary fiber supplementation increases Drosophila melanogaster lifespan and gut microbiota diversity. | Beghelli D, Giusti L, Zallocco L, Ronci M, Cappelli A, Pontifex MG, Muller M, Damiani C, Cirilli ...I, Hrelia S, Vauzour D, Vittadini E, Favia G, Angeloni C. | 2024-01-01 | FOOD & FUNCTION | - | 1.01 Articolo in rivista | Food and Funtion final.pdf; Supplementary 1.pdf; Supplementary 2.pdf; Supplementary 3.pdf; Supplementary 4.pdf; Supplementary 5.pdf; Supplementary 6.pdf; Supplementary 7.pdf |
| Endogenous coenzyme Q content and exogenous bioavailability in D. melanogaster | Cirilli I, Orlando P, Hrelia S, Marcheggiani F, Tiano L, Beghelli D, Angeloni C. | 2024-01-01 | HELIYON | - | 1.01 Articolo in rivista | Heliyon 2024 edtorial pdf.pdf |
| From Waste to Health: Olive Mill Wastewater for Cardiovascular Disease Prevention | Mattioli, LB; Corazza, I; Budriesi, R; Hrelia, S; Malaguti, M; Caliceti, C; Amoroso, R; Maccallin...i, C; Crupi, P; Clodoveo, ML; Muraglia, M; Carocci, A; Tardugno, R; Barbarossa, A; Corbo, F | 2024-01-01 | NUTRIENTS | - | 1.01 Articolo in rivista | nutrients-16-02986-v2.pdf; Nutrients-3149288-supplementary.pdf |
| Oral administration of plumbagin is beneficial in in vivo models of Duchenne muscular dystrophy through control of redox signaling | Cervia D, Zecchini S, Pincigher L, Roux-Biejat P, Zalambani C, Catalani E, Arcari A, Del Quondam ...S, Brunetti K, Ottria R, Casati S, Vanetti C, Barbalace MC, Prata C, Malaguti M, Casati SR, Lociuro L, Giovarelli M, Mocciaro E, Falcone S, Fenizia C, Moscheni C, Hrelia S, De Palma C, Clementi E, Perrotta C. | 2024-01-01 | FREE RADICAL BIOLOGY & MEDICINE | - | 1.01 Articolo in rivista | Cervia+et+al+accepted+manuscript.pdf |
| Promising Effects of Novel Supplement Formulas in Preventing Skin Aging in 3D Human Keratinocytes | Punzo A, Perillo M, Silla A, Malaguti M, Hrelia S, Barardo D, Caliceti C, Lorenzini A. | 2024-01-01 | NUTRIENTS | - | 1.01 Articolo in rivista | Nutrients Punzo et al 2024.pdf; nutrients Punzo et al supplementary.pdf |
| Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against Neuroinflammation | Barbalace MC, Freschi M, Rinaldi I, Zallocco L, Malaguti M, Manera C, Ortore G, Zuccarini M, Ronc...i M, Cuffaro D, Macchia M, Hrelia S, Giusti L, Digiacomo M, Angeloni C | 2024-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Antioxidants editorial 2024.pdf; antioxidants-3164811-supplementary.pdf |
| Agri-Food Wastes as Natural Source of Bioactive Antioxidants | Hrelia S, Angeloni C, Barbalace MC. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Hrelia S et al 2023.pdf |
| Autoimmune Thyroid Disorders: The Mediterranean Diet as a Protective Choice. | Ruggeri RM, Barbalace MC, Croce L, Malaguti M, Campennì A, Rotondi M, Cannavò S, Hrelia S. | 2023-01-01 | NUTRIENTS | - | 1.01 Articolo in rivista | Nutrients Thyroid 2023.pdf |
| By-Product Extracts from Castanea sativa Counteract Hallmarks of Neuroinflammation in a Microglial Model | Marrazzo P, Mandrone M, Chiocchio I, Zambonin L, Barbalace MC, Zalambani C, Angeloni C, Malaguti ...M, Prata C, Poli F, Fiorentini D, Hrelia S. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Castanea Sativa 2023.pdf |
| Commentary: Fish and the thyroid: A Janus Bifrons relationship caused by pollutants and the omega-3 polyunsaturated fatty acids | Hrelia S, Barbalace MC, Cannavò S, Ruggeri RM | 2023-01-01 | FRONTIERS IN ENDOCRINOLOGY | - | 1.01 Articolo in rivista | Commentary frontiers in endocrinology 2023.pdf |
| Dietary Supplementation with Boswellia serrata, Verbascum thapsus, and Curcuma longa in Show Jumping Horses: Effects on Serum Proteome, Antioxidant Status, and Anti-Inflammatory Gene Expression | Beghelli D, Zallocco L, Angeloni C, Bistoni O, Ronci M, Cavallucci C, Mazzoni MR, Nuccitelli A, C...atalano C, Hrelia S, Lucacchini A, Giusti L. | 2023-01-01 | LIFE | - | 1.01 Articolo in rivista | beghelli et al Life 2023.pdf |
| Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L. | Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli ...R, Hrelia S, Angeloni C. | 2023-01-01 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | - | 1.01 Articolo in rivista | IJMS 2023.pdf |
| Investigation of the anti-inflammatory activity of oleocanthal and oleocanthalic acid in an in vitro model of neuroinflammation | Rinaldi, Irene; Barbalace, Maria Cristina; Freschi, Michela; Malaguti, Marco; Digiacomo, Maria; G...iusti, Laura; Lucacchini, Antonio; Angeloni, Cristina; Hrelia, Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| L’ossidazione dell’oleocantale in acido oleocantalico durante la conservazione dell’olio extra vergine d’oliva (EVOO) è cruciale per la perdita della sua attività anti-neuroinfiammatoria. | Barbalace Maria Cristina, Rinaldi Irene, Freschi Michela, Malaguti Marco, Digiacomo Maria, Giusti... Laura, Angeloni Cristina, Hrelia Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products | Angeloni C, Malaguti M, Prata C, Freschi M, Barbalace MC, Hrelia S. | 2023-01-01 | ANTIOXIDANTS | - | 1.01 Articolo in rivista | Angeloni et al 2023.pdf |
| Moderate Wine Consumption and Health: A Narrative Review | Hrelia S, Di Renzo L, Bavaresco L, Bernardi E, Malaguti M, Giacosa A. | 2023-01-01 | NUTRIENTS | - | 1.01 Articolo in rivista | Hrelia S et al Nutrients 2023.pdf |
| Modulation of neuroinflammation by essential oils obtained from different hemp varieties | Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Mazzara Eugenia, Petrelli Riccardo, Mar...aldi Tullia, Malaguti Marco, Maggi Filippo, Hrelia Silvana, Angeloni Cristina | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test | Zirilli A, Ruggeri RM, Barbalace MC, Hrelia S, Giovanella L, Campennì A, Cannavò S, Alibrandi A. | 2023-01-01 | HEALTHCARE | - | 1.01 Articolo in rivista | Zirilli et al 2023.pdf |
| The oxidation of oleocanthal in oleocanthalic acid during extra virgin olive oil (EVOO) storage is crucial for the loss of its anti-neuroinflammatory activity | Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Malaguti Marco, Digiacomo Maria, Zalloc...co Lorenzo, Giusti Laura, Lucacchini Antonio, Angeloni Cristina, Hrelia Silvana | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |