Food Smart Dublin is an Irish Research Council funded project under the COALESCE scheme hosted by the Trinity Centre for Environmental Humanities in Trinity College, Dublin since 2019. It aims to promote sustainable seafood consumption by building on the Irish coastal cultural heritage while engaging with innovative chefs and educationalists. The project encourages human consumption towards more sustainable seafood from lower down the food chain by tapping into local marine resources and rediscovering forgotten Irish seafood recipes
Agnese Cretella, Cordula Scherer (2021). Food Smart Dublin: an interdisciplinary approach to sustainable seafood. Brussels.
Food Smart Dublin: an interdisciplinary approach to sustainable seafood
Agnese Cretella;
2021
Abstract
Food Smart Dublin is an Irish Research Council funded project under the COALESCE scheme hosted by the Trinity Centre for Environmental Humanities in Trinity College, Dublin since 2019. It aims to promote sustainable seafood consumption by building on the Irish coastal cultural heritage while engaging with innovative chefs and educationalists. The project encourages human consumption towards more sustainable seafood from lower down the food chain by tapping into local marine resources and rediscovering forgotten Irish seafood recipesI documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
