Hypercholesterolemia is a well-known independent risk factor for cardiovascular disease and a recognized target of pharmacological therapeutic agents in both primary and secondary prevention [...].

Fogacci F, B.C. (2021). Diets, Foods and Food Components' Effect on Dyslipidemia. NUTRIENTS, 13(3), 741-743 [10.3390/nu13030741].

Diets, Foods and Food Components' Effect on Dyslipidemia.

Borghi C
Secondo
Writing – Original Draft Preparation
;
Cicero AFG.
Ultimo
Supervision
2021

Abstract

Hypercholesterolemia is a well-known independent risk factor for cardiovascular disease and a recognized target of pharmacological therapeutic agents in both primary and secondary prevention [...].
2021
Fogacci F, B.C. (2021). Diets, Foods and Food Components' Effect on Dyslipidemia. NUTRIENTS, 13(3), 741-743 [10.3390/nu13030741].
Fogacci F, Borghi C, Cicero AFG.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/826595
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