Objective: To investigate potential associations between body mass index (BMI) and head and neck cancer (HNC) risk in an East Asian population. Methods: We conducted a hospital-based multicenter case-control study in East Asia including 921 cases and 806 controls. We estimated the odds ratios (ORs) and 95% confidence intervals (95% CI) for HNC risks by using logistic regression, adjusting on potential confounders. Results: Compared to normal BMI at interview (18.5–<25 kg/m 2 ), being underweight (BMI < 18.5 kg/m 2 ) was associated with a higher HNC risk (OR = 2.71, 95% CI 1.40–5.26). Additionally, obesity (BMI > 30 kg/m 2 ) was associated with a lower HNC risk (OR = 0.30, 95% CI 0.16–0.57). Being underweight at age 20 was also associated with an increased risk of HNC. However, being underweight at 5 years or 2 years before interview was not associated with a higher risk of HNC. Conclusion: We observed an inverse association between BMI and HNC risk, which is consistent with previous studies in other geographic regions. Being underweight at age 20 was also associated with a higher risk of HNC, suggesting that reverse causality was not the main source of the association.
Chen Y., Lee Y.-C.A., Li S., Li Q., Chen C.-J., Hsu W.-L., et al. (2019). Body mass index and the risk of head and neck cancer in the Chinese population. CANCER EPIDEMIOLOGY, 60, 208-215 [10.1016/j.canep.2019.04.008].
Body mass index and the risk of head and neck cancer in the Chinese population
Boffetta P.;
2019
Abstract
Objective: To investigate potential associations between body mass index (BMI) and head and neck cancer (HNC) risk in an East Asian population. Methods: We conducted a hospital-based multicenter case-control study in East Asia including 921 cases and 806 controls. We estimated the odds ratios (ORs) and 95% confidence intervals (95% CI) for HNC risks by using logistic regression, adjusting on potential confounders. Results: Compared to normal BMI at interview (18.5–<25 kg/m 2 ), being underweight (BMI < 18.5 kg/m 2 ) was associated with a higher HNC risk (OR = 2.71, 95% CI 1.40–5.26). Additionally, obesity (BMI > 30 kg/m 2 ) was associated with a lower HNC risk (OR = 0.30, 95% CI 0.16–0.57). Being underweight at age 20 was also associated with an increased risk of HNC. However, being underweight at 5 years or 2 years before interview was not associated with a higher risk of HNC. Conclusion: We observed an inverse association between BMI and HNC risk, which is consistent with previous studies in other geographic regions. Being underweight at age 20 was also associated with a higher risk of HNC, suggesting that reverse causality was not the main source of the association.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.