These articles provide insights on the nature and the evolution of the bioeconomy and the perceptions of scientists and consumers. Special emphasis is given to Central and Eastern European agriculture, where the growth of the bioeconomy is receiving increasing attention.
Rozakis S., Viaggi D., Oleszek W. (2018). Central-Eastern European agriculture and the transition to bioeconomy. AGBIOFORUM, 21(2), 61-63.
Central-Eastern European agriculture and the transition to bioeconomy
Viaggi D.;
2018
Abstract
These articles provide insights on the nature and the evolution of the bioeconomy and the perceptions of scientists and consumers. Special emphasis is given to Central and Eastern European agriculture, where the growth of the bioeconomy is receiving increasing attention.File in questo prodotto:
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