Many food items have been involved in gastro-esophageal reflux disease pathogenesis and dietary modification has been proposed as first-line treatment. Test-based exclusion diets have shown to significantly reduce reflux symptoms. we aimed to assess the patterns of food intolerance in a series of patients with typical gastro-esophageal reflux symptoms (GERS).
Caselli, M., Lo Cascio, N., Rabitti, S., Eusebi, L.H.U., Zeni, E., Soavi, C., et al. (2017). Pattern of food intolerance in patients with gastro-esophageal reflux symptoms. MINERVA MEDICA, 108(6), 496-501 [10.23736/S0026-4806.17.05379-4].
Pattern of food intolerance in patients with gastro-esophageal reflux symptoms
Eusebi, Leonardo Henry Umberto;Zagari, Rocco Maurizio
2017
Abstract
Many food items have been involved in gastro-esophageal reflux disease pathogenesis and dietary modification has been proposed as first-line treatment. Test-based exclusion diets have shown to significantly reduce reflux symptoms. we aimed to assess the patterns of food intolerance in a series of patients with typical gastro-esophageal reflux symptoms (GERS).File in questo prodotto:
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