Gastric acidification reduces gastrin release and consequently hydrochloric acid secretion, but its long term effect has not been enough studied. The number of enterochromaffin-like and parietal cells was evaluated in 60 weaning pigs, using histochemical and immunohistochemical techniques. Pigs supplemented with 12 g/kg calcium formate for 7 or 8 days had a relevant reduction of parietal cells, compared to control ones. With fat-protected formate supplementation (same dose) this reduction was not observed. The number of enterochromaffin-like cells showed a similar trend, but not statistically significant. Effects on gastric morphology should be controlled when a diet supplemented with calcium formate was ceased. Furthermore a reduction of the number of parietal cells could impair the absorption of vitamin B12 due to a reduced secretion of intrinsic factor by this type of cells.

LA MORFOLOGIA DELLO STOMACO COME PARAMETRO DI VALUTAZIONE DELL’IMPIEGO DI ACIDIFICANTI NELLA DIETA DEL SUINO IN SVEZZAMENTO

MAZZONI, MAURIZIO;LALATTA COSTERBOSA, GIOVANNA;CASINI, LUISA;TREVISI, PAOLO;DE FILIPPI, SARA;BOSI, PAOLO
2004

Abstract

Gastric acidification reduces gastrin release and consequently hydrochloric acid secretion, but its long term effect has not been enough studied. The number of enterochromaffin-like and parietal cells was evaluated in 60 weaning pigs, using histochemical and immunohistochemical techniques. Pigs supplemented with 12 g/kg calcium formate for 7 or 8 days had a relevant reduction of parietal cells, compared to control ones. With fat-protected formate supplementation (same dose) this reduction was not observed. The number of enterochromaffin-like cells showed a similar trend, but not statistically significant. Effects on gastric morphology should be controlled when a diet supplemented with calcium formate was ceased. Furthermore a reduction of the number of parietal cells could impair the absorption of vitamin B12 due to a reduced secretion of intrinsic factor by this type of cells.
2004
Atti della Società Italiana delle Scienze Veterinarie
Mazzoni M.; Lalatta Costerbosa G.; Casini L.; Petrosino G.; Trevisi P.; De Filippi S.; Bosi P.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/17128
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