For their ability to enhance performance, immune response, and robustness to environmental stressors in both fish and crusta-ceans, phytogenic compounds are receiving increasing attention from the aquaculture industry as alternatives to traditional feedadditives. Numerous studies have investigated the use of a specific combination of organic acids and botanicals (OA + B) interrestrial animals, but their potential role in aquaculture remains unexplored. The objective of this study is to assess the feasibilityof a blend of OA + B (microencapsulated in a lipid matrix; AviPlusAqua – Vetagro S.p.A.) to enhance the health of giltheadseabream. To better assess the potential of the selected blend, both in vitro and in vivo experiments were conducted. Head-kidneyleukocytes (HKLs) were incubated with varying doses of OA + B, then viability and cellular immune parameters were evaluatedafter 30 min, 2 h, and 4 h. For the in vivo assay, 120 gilthead seabreams (body weight [BW]: 48.00 Æ 5.00 g) received a dietsupplemented with 0 (control [CTR]), 250, or 500 ppm of OA + B; then growth performance, humoral and cellular immunity,and gene expression of immune-related genes were evaluated after 15, 30, and 60 days. In vitro, data from gene expression,phagocytosis, and respiratory burst assays demonstrated that OA + B positively stimulate HKLs activity. In vivo results showedincreased growth performance (+19% in overall BW; +0.31 specific growth rate [SGR]) from 30 days of supplementation onward,along with improved humoral and cellular immunity. Gene expression analysis of intestinal samples revealed a positive modulationof genes related to intestinal oxidative stress response and a balanced pro-/anti-inflammatory cytokine profile at both testeddosages. The results highlight that dietary OA + B supplementation modulates the immune response under homeostatic condi-tions, as evidenced by modulated expression of immune-related genes and enhanced phagocytic and respiratory burst activities.
Caruso, F., Toschi, A., Maria Garica Beltran, J., Cuesta, A., Bonnici, C., Piva, A., et al. (2026). Microencapsulated Botanicals and Organic Acids Improve Immune Status and Growth in Gilthead Seabream ( Sparus aurata L.), 2026(1), 1-16.
Microencapsulated Botanicals and Organic Acids Improve Immune Status and Growth in Gilthead Seabream ( Sparus aurata L.)
Alberto CuestaFormal Analysis
;Costanza BonniciValidation
;Ester GrilliUltimo
Conceptualization
2026
Abstract
For their ability to enhance performance, immune response, and robustness to environmental stressors in both fish and crusta-ceans, phytogenic compounds are receiving increasing attention from the aquaculture industry as alternatives to traditional feedadditives. Numerous studies have investigated the use of a specific combination of organic acids and botanicals (OA + B) interrestrial animals, but their potential role in aquaculture remains unexplored. The objective of this study is to assess the feasibilityof a blend of OA + B (microencapsulated in a lipid matrix; AviPlusAqua – Vetagro S.p.A.) to enhance the health of giltheadseabream. To better assess the potential of the selected blend, both in vitro and in vivo experiments were conducted. Head-kidneyleukocytes (HKLs) were incubated with varying doses of OA + B, then viability and cellular immune parameters were evaluatedafter 30 min, 2 h, and 4 h. For the in vivo assay, 120 gilthead seabreams (body weight [BW]: 48.00 Æ 5.00 g) received a dietsupplemented with 0 (control [CTR]), 250, or 500 ppm of OA + B; then growth performance, humoral and cellular immunity,and gene expression of immune-related genes were evaluated after 15, 30, and 60 days. In vitro, data from gene expression,phagocytosis, and respiratory burst assays demonstrated that OA + B positively stimulate HKLs activity. In vivo results showedincreased growth performance (+19% in overall BW; +0.31 specific growth rate [SGR]) from 30 days of supplementation onward,along with improved humoral and cellular immunity. Gene expression analysis of intestinal samples revealed a positive modulationof genes related to intestinal oxidative stress response and a balanced pro-/anti-inflammatory cytokine profile at both testeddosages. The results highlight that dietary OA + B supplementation modulates the immune response under homeostatic condi-tions, as evidenced by modulated expression of immune-related genes and enhanced phagocytic and respiratory burst activities.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.


