BARBALACE, MARIA CRISTINA
BARBALACE, MARIA CRISTINA
DIPARTIMENTO DI SCIENZE PER LA QUALITA' DELLA VITA
Borsisti
Agri-food wastes as natural source of bioactive antioxidants - Third edition
2025 Hrelia, S; Barbalace, Mc; Angeloni, C.
Oral administration of plumbagin is beneficial in in vivo models of Duchenne muscular dystrophy through control of redox signaling
2024 Cervia D, Zecchini S, Pincigher L, Roux-Biejat P, Zalambani C, Catalani E, Arcari A, Del Quondam S, Brunetti K, Ottria R, Casati S, Vanetti C, Barbalace MC, Prata C, Malaguti M, Casati SR, Lociuro L, Giovarelli M, Mocciaro E, Falcone S, Fenizia C, Moscheni C, Hrelia S, De Palma C, Clementi E, Perrotta C.
Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against Neuroinflammation
2024 Barbalace MC, Freschi M, Rinaldi I, Zallocco L, Malaguti M, Manera C, Ortore G, Zuccarini M, Ronci M, Cuffaro D, Macchia M, Hrelia S, Giusti L, Digiacomo M, Angeloni C
Agri-Food Wastes as Natural Source of Bioactive Antioxidants
2023 Hrelia S, Angeloni C, Barbalace MC.
Autoimmune Thyroid Disorders: The Mediterranean Diet as a Protective Choice.
2023 Ruggeri RM, Barbalace MC, Croce L, Malaguti M, Campennì A, Rotondi M, Cannavò S, Hrelia S.
By-Product Extracts from Castanea sativa Counteract Hallmarks of Neuroinflammation in a Microglial Model
2023 Marrazzo P, Mandrone M, Chiocchio I, Zambonin L, Barbalace MC, Zalambani C, Angeloni C, Malaguti M, Prata C, Poli F, Fiorentini D, Hrelia S.
Commentary: Fish and the thyroid: A Janus Bifrons relationship caused by pollutants and the omega-3 polyunsaturated fatty acids
2023 Hrelia S, Barbalace MC, Cannavò S, Ruggeri RM
Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L.
2023 Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli R, Hrelia S, Angeloni C.
Investigation of the anti-inflammatory activity of oleocanthal and oleocanthalic acid in an in vitro model of neuroinflammation
2023 Rinaldi, Irene; Barbalace, Maria Cristina; Freschi, Michela; Malaguti, Marco; Digiacomo, Maria; Giusti, Laura; Lucacchini, Antonio; Angeloni, Cristina; Hrelia, Silvana
L’ossidazione dell’oleocantale in acido oleocantalico durante la conservazione dell’olio extra vergine d’oliva (EVOO) è cruciale per la perdita della sua attività anti-neuroinfiammatoria.
2023 Barbalace Maria Cristina, Rinaldi Irene, Freschi Michela, Malaguti Marco, Digiacomo Maria, Giusti Laura, Angeloni Cristina, Hrelia Silvana
Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products
2023 Angeloni C, Malaguti M, Prata C, Freschi M, Barbalace MC, Hrelia S.
Modulation of neuroinflammation by essential oils obtained from different hemp varieties
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Mazzara Eugenia, Petrelli Riccardo, Maraldi Tullia, Malaguti Marco, Maggi Filippo, Hrelia Silvana, Angeloni Cristina
The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test
2023 Zirilli A, Ruggeri RM, Barbalace MC, Hrelia S, Giovanella L, Campennì A, Cannavò S, Alibrandi A.
The oxidation of oleocanthal in oleocanthalic acid during extra virgin olive oil (EVOO) storage is crucial for the loss of its anti-neuroinflammatory activity
2023 Barbalace Maria Cristina, Freschi Michela, Rinaldi Irene, Malaguti Marco, Digiacomo Maria, Zallocco Lorenzo, Giusti Laura, Lucacchini Antonio, Angeloni Cristina, Hrelia Silvana
A 2A Adenosine Receptor Antagonists: Are Triazolotriazine and Purine Scaffolds Interchangeable?
2022 Spinaci A, Lambertucci C, Buccioni M, Dal Ben D, Graiff C, Barbalace MC, Hrelia S, Angeloni C, Tayebati SK, Ubaldi M, Masi A, Klotz KN, Volpini R, Marucci G.
Agri-Food Waste from Apple, Pear, and Sugar Beet as a Source of Protective Bioactive Molecules for Endothelial Dysfunction and Its Major Complications
2022 Caliceti C, Malaguti M, Marracino L, Barbalace MC, Rizzo P, Hrelia S.
Pterostilbene Promotes Mean Lifespan in Both Male and Female Drosophila Melanogaster Modulating Different Proteins in the Two Sexes
2022 Beghelli D, Zallocco L, Barbalace MC, Paglia S, Strocchi S, Cirilli I, Marzano V, Putignani L, Lupidi G, Hrelia S, Giusti L, Angeloni C.
Acid Sphingomyelinase Controls Early Phases of Skeletal Muscle Regeneration by Shaping the Macrophage Phenotype
2021 Roux-Biejat P, Coazzoli M, Marrazzo P, Zecchini S, Di Renzo I, Prata C, Napoli A, Moscheni C, Giovarelli M, Barbalace MC, Catalani E, Bassi MT, De Palma C, Cervia D, Malaguti M, Hrelia S, Clementi E, Perrotta C.
Anti-inflammatory activities of spilanthol-rich essential oil from Acmella oleracea and its nanoemulsion in the prevention of neurodegenerative disorders
2021 Freschi Michela; Barbalace Maria Cristina; Spinozzi Eleonora; Bonaccia Giulia; Maggi Filippo; Angeloni Cristina; Hrelia Silvana
Antioxidant and Neuroprotective Activity of Extra Virgin Olive Oil Extracts Obtained from Quercetano Cultivar Trees Grown in Different Areas of the Tuscany Region (Italy)
2021 Barbalace MC, Zallocco L, Beghelli D, Ronci M, Scortichini S, Digiacomo M, Macchia M, Mazzoni MR, Fiorini D, Lucacchini A, Hrelia S, Giusti L, Angeloni C.