SPADONI, ROBERTA
SPADONI, ROBERTA
DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Docenti di ruolo di IIa fascia
What triggers Gen Z to choose plant-based milk analogues?
2026 Rivaroli, Sergio; Spadoni, Roberta; Cristina, CALVO-PORRAL; Jörg, Lindenmeier
Adoption of Innovative Technologies for Sustainable Agriculture: A Scoping Review of the System Domain
2025 Addorisio, Rocco; Spadoni, Roberta; Maesano, Giulia
Sensory Perception and Willingness to Pay for a Local Ancient Pear Variety: Evidence from In-Store Experiments in Italy
2024 Rivaroli, Sergio; Calvia, Massimiliano; Spadoni, Roberta; Tartarini, Stefano; Gregori, Roberto ; Calvo-Porral, Cristina ; Canavari, Maurizio
Drivers of liking and value perception for a new apple cultivar in Italy
2023 Rivaroli, Sergio; Spadoni, Roberta; Tartarini, Stefano; Gregori, Roberto; Riedel, Bettina; Draicchio, Paola; Folini, Luca; Altintzoglou, Themistoklis; Canavari, Maurizio
Effect of multimedia interventions on children’s fruit and vegetable consumption in a real-life setting
2023 Wongprawmas, Rungsaran; Xhakollari, Vilma; Spadoni, Roberta; Renner, Britta; Canavari, Maurizio
L’adattamento al contesto come predittore del successo accademico : quale ruolo per le risorse individuali? = Academic Adjustment as a Predictor of Academic Success : What Role Do Personal Resources Have?
2023 Floris, Marcella; Floris, Francesca; Mazzetti, Greta; Valente, Emanuela; Spadoni, Roberta; Guglielmi, Dina
Using food choice questionnaire to explain Millennials’ attitudes towards craft beer
2022 Rivaroli, Sergio; Calvo-Porral, Cristina; Spadoni, Roberta
What Grounds Our Loyalty towards “Authentic Brand Activism” of a Sustainable Food Brand?
2022 Sergio Rivaroli, Roberta Spadoni, Ilaria Bregoli
Generating cropping schemes from fadn data at the farm and territorial scale
2021 Bazzani G.M; Spadoni R.
Motivations Behind Craft Beer Online Buying Habits among Italian Millennials
2021 Rivaroli, Sergio; Hingley, Martin; Spadoni, Roberta
Social representations of craft food products in three European countries
2021 Sergio Rivaroli, Jörg Lindenmeier, Martin Hingley, Roberta Spadoni
Consumers’ perception of food product craftsmanship: a review of evidence
2020 Sergio Rivaroli, Beatrice Baldi, Roberta Spadoni
Is craft beer consumption genderless? Exploratory evidence from Italy and Germany
2020 Rivaroli, Sergio; Lindenmeier, Joerg; Spadoni, Roberta
Attitudes and Motivations Toward Craft Beer Consumption: An Explanatory Study in Two Different Countries
2019 Rivaroli, Sergio*; Lindenmeier, Jörg; Spadoni, Roberta
Food "buycott" as an ethical choice against Mafia in Italy
2019 Sergio Rivaroli; Arianna Ruggeri; Roberta Spadoni
Innovative solutions for the wine sector: the role of startups
2019 Spadoni R., Bondanese A., Nanetti M., Rivaroli S.
What motivates Czech and International “Millennial-aged” university students to consume craft beers?
2019 Spadoni, Roberta; Rivaroli, Sergio; Kozak Vratislav
How people share information about food: Insights from tweets regarding two Italian Regions
2018 Platania, Marco; Spadoni, Roberta
Is innovation needed in the Old World wine market? The perception of Italian stakeholders
2018 Wongprawmas, R.; Spadoni, R.
Purchasing food to counteract Mafia in Italy
2018 Rivaroli, Sergio; Ruggeri, Arianna; Novi, Pietro; Spadoni, Roberta