BONALDO, ALESSIO

BONALDO, ALESSIO  

DIMEVET - DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE  

Docenti di ruolo di Ia fascia  

Mostra records
Risultati 1 - 20 di 141 (tempo di esecuzione: 0.036 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Dietary Paecilomyces variotii single-cell protein supports growth and intestinal health in gilthead sea bream Busti, Serena; Kortner, Trond M; Valen, Elin Christine; Benini, Elisa; Bonaldo, Alessio; Xiros, C...harilaos; Brambilla, Fabio; Scicchitano, Daniel; Palladino, Giorgia; Candela, Marco; Berrettini, Marco; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca 2026-01-01 AQUACULTURE - 1.01 Articolo in rivista Busti et al 2026.pdf
Targeting gill health in gilthead seabream (Sparus aurata) via functional feeds: Evidence from a multilevel assessment Pelusio, Nicole Francesca; Li, Wenkai; Scicchitano, Daniel; Leuzzi, Daniela; Candela, Marco; Beni...ni, Elisa; Magnani, Martina; Fioravanti, Marialetizia; Gustinelli, Andrea; Bignami, Giorgia; Di Biase, Andrea; Cerri, Roberto; Dondi, Francesco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca 2026-01-01 AQUACULTURE REPORTS - 1.01 Articolo in rivista -
Bioactive peptides from salmon aquaculture processing by-product affect growth performance, plasma biochemistry, gut health, and stress resistance of gilthead seabream (Sparus aurata) Benini, Elisa; Musmeci, Eliana; Busti, Serena; Biagi, Elena; Ciulli, Sara; Volpe, Enrico; Errani,... Francesca; Oterhals, Åge; Romarheim, Odd Helge; Aspevik, Tone; Dondi, Francesco; Zanaroli, Giulio; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca 2025-01-01 AQUACULTURE REPORTS - 1.01 Articolo in rivista 1-s2.0-S2352513425001267-main.pdf
Development of a Sensory Profile for Diploid Mussels from Different European Regions: A Comparative Study Using QDA® Magnani, M.; De Marco, A.; Benini, E.; Cella, M.; Nordio, D.; Urbini, R.; Bonaldo, A. 2025-01-01 - - 4.03 Poster -
Effect of simulated prolonged heat wave on biometric performance and HSP70 synthesis in the striped venus clam Chamelea gallina De Marco, Antonina; Baldassarro, Vito Antonio; Cescatti, Maura; Moretti, Marzia; Calza, Laura; Gi...ardino, Luciana; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca; Bonaldo, Alessio 2025-01-01 AQUACULTURE - 1.01 Articolo in rivista 1-s2.0-S0044848625003084-main.pdf
Effects of birth body weight and zinc source on growth, gut health, and immune response in weaned piglets Negrini, C.; Luise, D.; Correa, F.; Virdis, S.; Serra, A.; Bonaldo, A.; Manzke, N.; Monteiro, A.;... Mazzoni, M.; Trevisi, P. 2025-01-01 FRONTIERS IN ANIMAL SCIENCE - 1.01 Articolo in rivista 2025_Front Anim Sci_ Zn BBW.pdf
Enhancing scientific knowledge to support the exploitation of invasive Anadara spp. in the Adriatic Sea Chiappi, M.; Azzurro, E.; Strafella, P.; Ferra, C.; Luzi, F.; Guicciardi, S.; Mancinelli, G.; Bon...aldo, A.; De Marco, A.; Fracasso, B.; Mancarella, S.; Girelli, C. R.; Fanizzi, F. P.; Scarcella, G. 2025-01-01 MARINE POLICY - 1.01 Articolo in rivista 1-s2.0-S0308597X25003057-main.pdf1-s2.0-S0308597X25003057-mmc1.docx
Evaluation of the Immunomodulatory Effect of Fish Protein Hydrolysates Obtained From Atlantic Salmon (Salmo salar) by-Products Using Dicentrarchus labrax Brain Cell Line Volpe, E.; Surendran, P. R.; Naldi, M.; Errani, F.; Cuesta, A.; Parma, L.; Benini, E.; Bonaldo, A....; Ciulli, S. 2025-01-01 AQUACULTURE RESEARCH - 1.01 Articolo in rivista Volpe et al., 2025_Aquaculture Research_Fish Protein Hydrolysates.pdf
First insight into temporal variation of digestive enzyme activities in flathead grey mullet (Mugil cephalus) during the ongrowing phase Natale, Silvia; Bertini, Andrea; Gisbert, Enric; Andree, Karl B.; Benini, Elisa; Vallainc, Dario;... Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca 2025-01-01 AQUACULTURE REPORTS - 1.01 Articolo in rivista Natale_ Mugil_ 2025.pdf
First insight into the practical dietary application of Torula yeast single cell protein in gilthead sea bream Busti, Serena; Mammi, Ludovica Maria Eugenia; Bonaldo, Alessio; Ciulli, Sara; Volpe, Enrico; Erra...ni, Francesca; Brambilla, Fabio; Ekmay, Ricardo; Scicchitano, Daniel; Candela, Marco; Foresto, Lucia; Zampiga, Marco; Berrettini, Marco; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca; Benini, Elisa 2025-01-01 AQUACULTURE - 1.01 Articolo in rivista Busti et al 2025.pdf
Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed Dolfi, Emanuele; Masi, Margherita; Marrocco, Ernesto Simone; Yeter, Gizem; Magnani, Martina; Vecc...hio, Yari; Bonaldo, Alessio; Adinolfi, Felice 2025-01-01 AIMS AGRICULTURE AND FOOD - 1.01 Articolo in rivista 10.3934_agrfood.2025014.pdf
Investigating Alternative Organic Ingredients for Sustainable Meagre ( Argyrosomus regius ) Aquaculture: Effects on Growth, Gut Microbiota and Plasma Biochemistry Benini, Elisa; Marchi, Arianna; Dondi, Francesco; Ferrari, Maria Giulia; Vasilaki, Phelly; Scicch...itano, Daniel; Palladino, Giorgia; Candela, Marco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca 2025-01-01 AQUACULTURE NUTRITION - 1.01 Articolo in rivista -
SENSORY EVALUATION AND CONSUMER TRUST: AN INNOVATIVE APPROACH FOR THE SUSTAINABLE SUCCESS OF AQUACULTURE IN THE EUROPEAN FISHEUTRUST PROJECT Magnani, Martina; Masotti, M.; Sgroi, C.; Nozzoli, A.; Scaramuzzo, G.; Bonaldo, A.; Vittuari, M. 2025-01-01 - - 4.01 Contributo in Atti di convegno -
Thermal tipping points in mediterranean mussel adhesion: molecular mechanisms and mechanical consequences of heatwave on byssus production in Mytilus galloprovincialis De Marco, A.; Baldassarro, V. A.; Quadalti, C.; Burato, V.; Calza', Laura; Giardino, L.; Montroni..., D.; Falini, G.; Graziani, G.; Greggio, N.; Dondi, F.; Ferrari, M. G.; Gatta, P. P.; Parma, L.; Bonaldo, A. 2025-01-01 SCIENTIFIC REPORTS - 1.01 Articolo in rivista De Marco et al. 2025_Heat waves and European mussels.pdf41598_2025_8708_MOESM1_ESM.docx
A blend of microalgae and cyanobacteria produced from industrial waste outputs for the enrichments of Artemia salina: Effects on growth performance, antioxidant status and anomalies rate of European seabass (Dicentrarchus labrax) larvae Bertini A.; Marchi A.; Benini E.; Navarro-Guillen C.; Gonzalez M.J.; Medina I.; Yufera M.; Pousis... C.; Ventriglia G.; Nys C.; Gatta P.P.; Bonaldo A.; Parma L. 2024-01-01 AQUACULTURE REPORTS - 1.01 Articolo in rivista 1-s2.0-S2352513424001583-main.pdf
assessing sensory evaluation and consumer perception of fish fed insect meal-based feeds Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L....; Gisbert, E.; Guerrero, L.; Bonaldo, A. 2024-01-01 - - 4.01 Contributo in Atti di convegno -
ASSESSING SENSORY EVALUATION AND CONSUMER PERCEPTION OF FISH FEED INSECT MEAL-BASED MEAL Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L....; Gisbert, E.; Guerrero, L.; Bonaldo, A. 2024-01-01 - - 4.03 Poster -
Exploring blood coagulation in European seabass Dicentrarchus Labrax via automated analysis Maria Giulia Ferrari, Sabrina Fasoli, Silvia Natale, Martina Baldin, Francesco Dondi, Elisa Benin...i, Alessio Bonaldo, Luca Parma 2024-01-01 - - 4.01 Contributo in Atti di convegno -
Hermetia illucens larvae meal as an alternative protein source in practical diets for gilthead sea bream (Sparus aurata): A study on growth, plasma biochemistry and gut microbiota Busti, Serena; Bonaldo, Alessio; Candela, Marco; Scicchitano, Daniel; Trapella, Giulia; Brambilla..., Fabio; Guidou, Côme; Trespeuch, Christophe; Sirri, Federico; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca 2024-01-01 AQUACULTURE - 1.01 Articolo in rivista HERMET~1.PDF
Partial substitution of soybean meal with microalgae meal (Arthrospira spp. – Spirulina) in grower and finisher diets for broiler chickens: implications on performance parameters, footpad dermatitis occurrence, breast meat quality traits, amino acid digestibility and plasma metabolomics profile Zampiga M.; Laghi L.; Soglia F.; Piscitelli R.; Dayan J.; Petracci M.; Bonaldo A.; Sirri F. 2024-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista Zampiga et al. 2024_PS_microalgae.pdfmmc1.docx