VALENTI, FRANCESCA
VALENTI, FRANCESCA
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Docenti di ruolo di IIa fascia
A combined MaxEnt and GIS-based methodology to estimate cactus pear biomass distribution: application to an area of southern Italy
2022 Leanza P.M.; Valenti F.; D'Urso P.R.; Arcidiacono C.
A gis-based model to assess the potential of wastewater treatment plants for enhancing bioenergy production within the context of the water–energy nexus
2021 Valenti F.; Toscano A.
A GIS-based model to estimate citrus pulp availability for biogas production: an application to a region of the Mediterranean Basin
2016 Valenti F.; Porto S.M.C.; Chinnici G.; Cascone G.; Arcidiacono C.
A GIS-based spatial index of feedstock-mixture availability for anaerobic co-digestion of Mediterranean by-products and agricultural residues
2018 Valenti F.; Liao W.; Porto S.M.C.
A Low Power GPS-based device to develop KDE analyses for managing herd in extensive livestock systems
2021 Porto S.M.C.; Valenti F.; Castagnolo G.; Cascone G.
Anaerobic co-digestion of multiple agricultural residues to enhance biogas production in southern Italy
2018 Valenti, Francesca; Zhong, Yuan; Sun, Mingxuan; Porto, Simona M.C.; Toscano, Attilio; Dale, Bruce E.; Sibilla, Fabrizio; Liao, Wei*
Application of a CFD validated model to plan fan heater position within flour mills during a heat treatment for insect pest control
2018 Valenti F.; Tomasello N.; Lanteri P.; Porto S.M.C.
Assessing Application Potential of Species Distribution Models to the Case Study of Citrus in Eastern Sicily
2023 Catalano G.A.; Maci F.; Valenti F.; D'Urso P.R.; Arcidiacono C.
Assessing influence factors on daily ammonia and greenhouse gas concentrations from an open-sided cubicle barn in hot mediterranean climate
2021 D'Urso P.R.; Arcidiacono C.; Valenti F.; Cascone G.
Assessment of citrus pulp availability for biogas production by using a GIS-based model: The case study of an area in southern Italy
2017 Valenti F.; Porto S.M.C.; Chinnici G.; Cascone G.; Arcidiacono C.
Assessment of fruit and vegetable residues suitable for renewable energy production: GIS-based model for developing new frontiers within the context of circular economy
2021 Selvaggi R.; Valenti F.
Assessment of sheep wool waste as new resource for green building elements
2022 Parlato M.C.M.; Porto S.M.C.; Valenti F.
Assessment of tomato peels suitable for producing biomethane within the context of circular economy: A gis-based model analysis
2021 Selvaggi R.; Valenti F.; Pecorino B.; Porto S.M.C.
Bioeconomy for sustainable development of biomethane sector: Potential and challenges for agro-industrial by-products
2023 Valenti F.; Selvaggi R.; Pecorino B.; Porto S.M.
Co-digestion of by-products and agricultural residues: A bioeconomy perspective for a Mediterranean feedstock mixture
2020 Valenti F.; Porto S.M.C.; Selvaggi R.; Pecorino B.
Covering plastic films in greenhouses system: A GIS-based model to improve post use suistainable management
2020 Parlato M.C.M.; Valenti F.; Porto S.M.C.
Design of a software tool for the analysis of UWB RTLS data: A use case of an application to identify cow oestrus behavioural patterns in a free-stall barn
2017 Arcidiacono C.; Porto S.M.C.; Mancino M.; Valenti F.; Cascone G.
Development of a CFD model to simulate natural ventilation in a semi-open free-stall barn for dairy cows
2019 Tomasello N.; Valenti F.; Cascone G.; Porto S.M.C.
Effects of ammonia fiber expansion (AFEX) treated corn stover on anaerobic microbes and corresponding digestion performance
2019 Rojas-Sossa J.P.; Zhong Y.; Valenti F.; Blackhurst J.; Marsh T.; Kirk D.; Fang D.; Dale B.; Liao W.
Effects of Mediterranean agricultural residues on microbial community and anaerobic digestion performance
2022 Valenti F.; Rojas-Sossa J.P.; Zhong Y.; Porto S.M.C.; Toscano A.; Marsh T.; Dale B.E.; Liu Y.; Liao W.