CRIS Current Research Information System

MALORGIO, GIULIO

MALORGIO, GIULIO  

DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Docenti di ruolo di Ia fascia  

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Risultati 1 - 20 di 137 (tempo di esecuzione: 0.04 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
NEW MEDIT Journal of Mediterranean Economics, Agriculture and Environment Malorgio G 9999-01-01 NEW MEDIT - 8.01 Ruolo editoriale in rivista -
Valuing public preferences by eliciting ecosystem services trade-offs for the extension and management of marine protected areas in Italy Pacifico, Andrea Mattia; Ahmadi, Sina; Mulazzani, Luca; Malorgio, Giulio 2026-01-01 OCEAN & COASTAL MANAGEMENT - 1.01 Articolo in rivista 1-s2.0-S0964569126000013-main.pdf
Are the economic valuations of marine and coastal ecosystem services supporting policymakers? A systematic review and remaining gaps and challenges Pacifico, ANDREA MATTIA; Mulazzani, Luca; Malorgio, Giulio 2025-01-01 FRONTIERS IN MARINE SCIENCE - 1.01 Articolo in rivista fmars-1-1501812 (2).pdf
Assessing the impact of the Mediterranean-style diet in preventing non-communicable diseases Ferretti, Fabrizio; Capone, Roberto; Malorgio, Giulio 2025-01-01 NEW MEDIT - 1.01 Articolo in rivista 01-Assessing-the-impact.pdf
Combining science and policy for a unified global soil biodiversity observatory Jacob Parnell, J.; De Ruiter, Peter; Guerra, Carlos; Montanarella, Luca; Rodriguez Eugenio, Natal...ia; Ferreira, Talita; Correia, Maria Elizabeth F.; Niva, Cintia C.; Jesus, Ederson C.; Oliveira, Maria Inês L.; Antunes, Luiz Fernando S.; Parron, Lucília M.; Coelho, Marcia R.; Chaer, Guilherme M.; Malaquias, Juaci V.; Silva, Ozanival Dario D.; Mendes, Ieda C.; Lindo, Zoë; Battigelli, Jeff; Bagnara, Gian Luca; González, Rosalina; Poch, Rosa M.; Wall, Diana H.; Vilonen, Leena; Malorgio, Giulio; Barreto, Carlos; Kobayashi, Monica; Cuevas-Corona &, Rosa; Brown, George G. 2025-01-01 NATURE ECOLOGY & EVOLUTION - 1.01 Articolo in rivista -
Enhancing wineries’ sustainability through territorial certifications: a case study in Emilia-Romagna, Italy Ceccacci, A.; Camanzi, L.; Rota, C.; Fiorentini, R.; Malorgio, G. 2025-01-01 INTERNATIONAL JOURNAL OF WINE BUSINESS RESEARCH - 1.01 Articolo in rivista 10-1108_ijwbr-03-2024-0009.pdf
From farm to shelf: managing agrobiodiversity and product diversity in agri-food supply chains Verza, Marta; Camanzi, Luca; Rota, Cosimo; Mulazzani, Luca; Malorgio, Giulio; Mattas, Konstadinos 2025-01-01 BRITISH FOOD JOURNAL - 1.01 Articolo in rivista bfj-11-2024-1168en.pdf
Underutilized crops for diversified agri-food systems: spatial modeling and farmer adoption of buckwheat in Italy Verza, M.; Camanzi, L.; Mulazzani, L.; Giampaolo, A.; Rodriguez, S.; Malorgio, G.; Mattas, K. 2025-01-01 FRONTIERS IN SUSTAINABLE FOOD SYSTEMS - 1.01 Articolo in rivista fsufs-1-1534246.pdf; Data Sheet 1.docx
What is driving the performance of Italian wine cooperatives? Pacifico, Andrea Mattia; Calvia, Massimiliano; Malorgio, Giulio 2025-01-01 RIVISTA DI ECONOMIA AGRARIA - 1.01 Articolo in rivista W00101_117-130_09-Pacifico.pdf
Balancing environmental concerns and efficiency in Mediterranean fisheries: economics of production with a look at market trends Ceccacci, Alberto; Mulazzani, Luca; Malorgio, Giulio 2024-01-01 AQUATIC LIVING RESOURCES - 1.01 Articolo in rivista 5.ALR2024.pdf; alr240004-1-olm.pdf
Classification and structural analysis of value chain contracts for biodiversity conservation in the European Union Aminravan, Marzieh; Mulazzani, Luca; Djella, Abdallah; Malorgio, Giulio 2024-01-01 SUSTAINABLE FUTURES - 1.01 Articolo in rivista 1-s2.0-S2666188824002211-main.pdf
Connecting catch profiles with efficiency: An application to the beam trawl fishery in the Northern Adriatic Sea Ceccacci, Alberto; Russo, Elisabetta; Mulazzani, Luca; Malorgio, Giulio 2024-01-01 REGIONAL STUDIES IN MARINE SCIENCE - 1.01 Articolo in rivista CECCACCI_post referee.pdf
Food policies: balancing health and market in the era of ubiquitous ultra-processed foods Ferretti F.; Malorgio G. 2024-01-01 AGRICULTURAL AND FOOD ECONOMICS - 1.01 Articolo in rivista AFE 2024.pdf
Managing marine aquaculture by assessing its contribution to ecosystem services provision: The case of Mediterranean mussel, Mytilus galloprovincialis Pacifico, A. M.; Brigolin, D.; Mulazzani, L.; Semeraro, M.; Malorgio, G. 2024-01-01 OCEAN & COASTAL MANAGEMENT - 1.01 Articolo in rivista 1-s2.0-S0964569124004411-main.pdf
Modelling Crop Diversity in Italian Lentils’ Value Chain: Exploring the Potential of the Agent-Based Model Approach Verza, M.; Camanzi, L.; Malorgio, G.; Mulazzani, L. 2024-01-01 - Springer 4.01 Contributo in Atti di convegno -
Recreation in coastal environments: Estimating the non-market value of fishing harbors Ceccacci A.; Lopes A.F.; Mulazzani L.; Malorgio G. 2024-01-01 ECOLOGICAL ECONOMICS - 1.01 Articolo in rivista 4.ECOLEC2024.pdf; 1-s2.0-S0921800924000946-mmc1.docx
Rurality as a driver of tourist demand in the Salento area: a systemic approach Agnusdei, G. P.; Miglietta, P. P.; Pacifico, A. M.; Malorgio, G. 2024-01-01 RURAL SOCIETY - 1.01 Articolo in rivista -
A behavioural perspective of organic wine production decisions: an application to the Spanish wine industry Depetris Chauvin N.,
Marta F.-O.,
Hu W.,
Malorgio, G. 		2023-01-01 BRITISH FOOD JOURNAL - 1.01 Articolo in rivista Depetris et al postprint.pdf
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain Verza M.; Camanzi L.; Rota C.; Cerjak M.; Mulazzani L.; Malorgio G. 2023-01-01 FOODS - 1.01 Articolo in rivista foods-12-01729.pdf
Costs and benefits of sustainability-oriented innovation in the agri-food industry: A review Depetris-Chauvin Nicolas, Olmos Marta Fernandez, Hu Wenbo, Malorgio Giulio 2023-01-01 NEW MEDIT - 1.01 Articolo in rivista Malorgio New Medit 23.pdf