LAN, QIUYU
LAN, QIUYU
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Comparative metabolomic analysis of minced grey mullet (Mugil cephalus) pasteurized by high hydrostatic pressure (HHP) during chilled storage
2024 Lan, Qiuyu; Tappi, Silvia; Braschi, Giacomo; Picone, Gianfranco; Rocculi, Pietro; Laghi, Luca
Comparison of aroma and taste profiles of kiwi wine fermented with/without peel by combining intelligent sensory, gas chromatography-mass spectrometry, and proton nuclear magnetic resonance
2024 Zhou, Bingde; Liu, Xiaochen; Lan, Qiuyu; Wan, Fang; Yang, Zhibo; Nie, Xin; Cai, Zijian; Hu, Bin; Tang, Junni; Zhu, Chenglin; Laghi, Luca
Effects of pretreatment methods on the flavor profile and sensory characteristics of Kiwi wine based on 1H NMR, GC-IMS and E-tongue
2024 Yang, Zhibo; Lan, Qiuyu; Liu, Xiaoyu; Cai, Zijian; Zeng, Rui; Tang, Junni; Jiang, Xiaole; Zhu, Chenglin; Hu, Bin; Laghi, Luca
Integrated metabolomics analysis of chill-stored rose shrimp (Parapenaeus longirostris) treated with different pressure levels of high hydrostatic pressure by 1H-NMR spectroscopy
2024 Lan, Qiuyu; Pinheiro, Ana Cristina De Aguiar Saldanha; Braschi, Giacomo; Picone, Gianfranco; Rocculi, Pietro; Laghi, Luca
A multistrain probiotic increases the serum glutamine/glutamate ratio in patients with cirrhosis: a metabolomic analysis
2023 Laghi, Luca; Román, Eva; Lan, Qiuyu; Nieto, Juan Camilo; Canalda-Baltrons, Aleix; Poca, Maria; Sánchez-Rodríguez, Maria B; Clària, Joan; Alvarado, Edilmar; Cuyàs, Berta; Sánchez, Elisabet; Vidal, Sílvia; Guarner, Carlos; Escorsell, Àngels; Manichanh, Chaysavanh; Soriano, German
Effect of High Hydrostatic Pressure on the Metabolite Profile of Striped Prawn (Melicertus kerathurus) during Chilled Storage
2022 Lan Q.; Tappi S.; Braschi G.; Picone G.; Rocculi P.; Laghi L.
Insights into the Metabolomic Diversity of Latilactobacillus sakei
2022 Barbieri, Federica; Laghi, Luca; Montanari, Chiara; Lan, Qiuyu; Levante, Alessia; Gardini, Fausto; Tabanelli, Giulia