CRIPPA, CECILIA
 Distribuzione geografica
Continente #
EU - Europa 229
NA - Nord America 216
AS - Asia 142
AF - Africa 13
SA - Sud America 5
Totale 605
Nazione #
US - Stati Uniti d'America 216
IT - Italia 118
SG - Singapore 61
CN - Cina 31
DE - Germania 29
IN - India 29
SE - Svezia 19
GB - Regno Unito 17
BG - Bulgaria 11
IE - Irlanda 11
CI - Costa d'Avorio 10
JO - Giordania 8
ID - Indonesia 6
NL - Olanda 6
BR - Brasile 5
CH - Svizzera 5
FI - Finlandia 5
FR - Francia 5
HK - Hong Kong 3
TG - Togo 3
TR - Turchia 3
BE - Belgio 2
LT - Lituania 1
UZ - Uzbekistan 1
Totale 605
Città #
Santa Clara 64
Singapore 53
Bologna 50
Chandler 22
Hyderabad 17
Ashburn 13
Boardman 13
Southend 13
Dublin 11
Sofia 11
Abidjan 10
Milan 10
Amman 8
Cesena 8
Princeton 8
Jakarta 6
Rome 6
Boydton 5
Berlin 4
Bremen 4
Lappeenranta 4
Los Angeles 4
Stuttgart 4
Waalwijk 4
Bern 3
Florence 3
Guangzhou 3
Hong Kong 3
Lomé 3
Medford 3
Mülheim 3
Paris 3
Pune 3
Redmond 3
Rimini 3
Rio de Janeiro 3
Uludag 3
Albignasego 2
Belpasso 2
Catania 2
Ferrara 2
Forlì 2
Ghent 2
Hounslow 2
Modena 2
Olalla 2
Turin 2
Xi'an 2
Zhongshan 2
Zurich 2
Alegrete 1
Amsterdam 1
Bagnacavallo 1
Beijing 1
Bristol 1
Budrio 1
Bühl 1
Cachan 1
Cambridge 1
Chengdu 1
Chicago 1
Chongqing 1
Clifton 1
Des Moines 1
Dongying 1
Groningen 1
Hangzhou 1
Harbin 1
Helsinki 1
Imola 1
Jinhua 1
Lages 1
Mannheim 1
Merate 1
Nanjing 1
Nantes 1
Naples 1
New Bedfont 1
Parma 1
Pianoro 1
San Jose 1
Seattle 1
Shanghai 1
Shijiazhuang 1
Thrissur 1
Washington 1
Weng 1
Wilmington 1
Wuhan 1
Totale 456
Nome #
Impacts on production performances and costs from the development of antibiotic-free poultry farming, a case study in Italy 96
Enumeration of natural flora and survey of foodborne pathogens in artisanal salami and its production environment 75
Diversity and antimicrobial resistance of pathogenic and non pathogenic Escherichia coli isolated in the broiler production chain 72
The resistome of commensal Escherichia coli isolated from broiler carcasses “produced without the use of antibiotics” 68
Genetic diversity and antimicrobial resistance of extraintestinal E. coli populations pre- and post-antimicrobial therapy on broilers affected by colisepticemia 54
Occurrence of foodborne pathogens in Italian soft artisanal cheeses displaying different intra- and inter-batch variability of physicochemical and microbiological parameters 43
Detection of carbapenemase- and ESBL-producing Klebsiella pneumoniae from bovine bulk milk and comparison with clinical human isolates in Italy 41
Investigation on the microbiological hazards in an artisanal soft cheese produced in northern Italy and its production environment in different seasonal periods 39
Genomic features of Klebsiella isolates from artisanal ready-to-eat food production facilities 34
Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region 32
Survey on Carbapenem-resistant bacteria in pigs at slaughter and comparison with human clinical isolates in Italy 31
Investigation on the microbiological hazards in an artisanal salami produced in Northern Italy and its production environment in different seasonal periods 29
Variability in Physicochemical Parameters and Its Impact on Microbiological Quality and Occurrence of Foodborne Pathogens in Artisanal Italian Organic Salami 29
Totale 643
Categoria #
all - tutte 2.525
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.525


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216 0 0 0 0 0 0 0 0 0 0 0 6
2021/202285 2 3 2 4 3 0 1 14 3 6 36 11
2022/2023173 9 17 8 13 33 6 11 16 36 3 15 6
2023/2024142 3 5 19 16 12 16 5 16 6 14 17 13
2024/2025237 40 36 43 40 78 0 0 0 0 0 0 0
Totale 643