CRIPPA, CECILIA
 Distribuzione geografica
Continente #
EU - Europa 279
NA - Nord America 224
AS - Asia 161
AF - Africa 14
SA - Sud America 5
Totale 683
Nazione #
US - Stati Uniti d'America 222
IT - Italia 136
SG - Singapore 65
CN - Cina 45
DE - Germania 35
IN - India 29
SE - Svezia 19
GB - Regno Unito 18
BG - Bulgaria 11
CI - Costa d'Avorio 11
IE - Irlanda 11
FI - Finlandia 10
RU - Federazione Russa 10
NL - Olanda 9
JO - Giordania 8
ID - Indonesia 6
AT - Austria 5
BR - Brasile 5
CH - Svizzera 5
FR - Francia 5
HK - Hong Kong 4
BE - Belgio 3
TG - Togo 3
TR - Turchia 3
CA - Canada 2
LT - Lituania 1
RO - Romania 1
UZ - Uzbekistan 1
Totale 683
Città #
Santa Clara 64
Bologna 56
Singapore 55
Chandler 22
Hyderabad 17
Ashburn 15
Boardman 13
Southend 13
Abidjan 11
Dublin 11
Sofia 11
Milan 10
Amman 8
Cesena 8
Princeton 8
Rome 8
Helsinki 6
Jakarta 6
Boydton 5
Berlin 4
Bremen 4
Hong Kong 4
Lappeenranta 4
Los Angeles 4
Stuttgart 4
Waalwijk 4
Beijing 3
Bern 3
Florence 3
Guangzhou 3
Lomé 3
Medford 3
Mülheim 3
Nuremberg 3
Paris 3
Pune 3
Redmond 3
Rimini 3
Rio de Janeiro 3
Uludag 3
Vienna 3
Yubileyny 3
Albignasego 2
Amsterdam 2
Belpasso 2
Catania 2
Chicago 2
Falkenstein 2
Ferrara 2
Forlì 2
Ghent 2
Hounslow 2
Modena 2
Olalla 2
Parma 2
Toronto 2
Turin 2
Verona 2
Xi'an 2
Zhongshan 2
Zurich 2
Alegrete 1
Bagnacavallo 1
Bristol 1
Brussels 1
Budrio 1
Bühl 1
Cachan 1
Cambridge 1
Changzhou 1
Charlotte 1
Chengdu 1
Chongqing 1
Clifton 1
Columbus 1
Dalian 1
Des Moines 1
Dongying 1
Foshan 1
Frankfurt am Main 1
Groningen 1
Hangzhou 1
Harbin 1
Imola 1
Jinhua 1
Lages 1
London 1
Mannheim 1
Merate 1
Moscow 1
Nanjing 1
Nantes 1
Nanyang 1
Naples 1
New Bedfont 1
Pianoro 1
San Jose 1
Seattle 1
Shanghai 1
Shijiazhuang 1
Totale 500
Nome #
Impacts on production performances and costs from the development of antibiotic-free poultry farming, a case study in Italy 99
Enumeration of natural flora and survey of foodborne pathogens in artisanal salami and its production environment 81
The resistome of commensal Escherichia coli isolated from broiler carcasses “produced without the use of antibiotics” 77
Diversity and antimicrobial resistance of pathogenic and non pathogenic Escherichia coli isolated in the broiler production chain 75
Genetic diversity and antimicrobial resistance of extraintestinal E. coli populations pre- and post-antimicrobial therapy on broilers affected by colisepticemia 62
Detection of carbapenemase- and ESBL-producing Klebsiella pneumoniae from bovine bulk milk and comparison with clinical human isolates in Italy 53
Occurrence of foodborne pathogens in Italian soft artisanal cheeses displaying different intra- and inter-batch variability of physicochemical and microbiological parameters 50
Investigation on the microbiological hazards in an artisanal soft cheese produced in northern Italy and its production environment in different seasonal periods 45
Genomic features of Klebsiella isolates from artisanal ready-to-eat food production facilities 41
Survey on Carbapenem-resistant bacteria in pigs at slaughter and comparison with human clinical isolates in Italy 41
Variability in Physicochemical Parameters and Its Impact on Microbiological Quality and Occurrence of Foodborne Pathogens in Artisanal Italian Organic Salami 38
Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region 37
Investigation on the microbiological hazards in an artisanal salami produced in Northern Italy and its production environment in different seasonal periods 32
Totale 731
Categoria #
all - tutte 2.942
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.942


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216 0 0 0 0 0 0 0 0 0 0 0 6
2021/202285 2 3 2 4 3 0 1 14 3 6 36 11
2022/2023173 9 17 8 13 33 6 11 16 36 3 15 6
2023/2024142 3 5 19 16 12 16 5 16 6 14 17 13
2024/2025325 40 36 43 40 78 13 39 29 7 0 0 0
Totale 731