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MERCATANTE, DARIO

MERCATANTE, DARIO  

DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

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Risultati 1 - 20 di 35 (tempo di esecuzione: 0.04 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Anti-Inflammatory, Antioxidant and Antibacterial Properties of Tomato Skin and Pomegranate Peel Extracts: A Sustainable Approach for Oral Health Care Silla, A; Punzo, A; Bonvicini, F; Perillo, M; Malaguti, M; Lorenzini, A; Foltran, I; Mercatante, ... espandiD; Mandrioli, M; Rodriguez-Estrada, Mt; Hrelia, S; Caliceti, C. 2025-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Silla et al 2025.pdf; Supplemetary material to Silla et al 2025.pdf
Conversion of grape pomace into fungal biomass: a study of Pleurotus cultivation for a sustainable agro-residue management Zuffi, Veronica; Puliga, Federico; Mercatante, Dario; Rodriguez-Estrada, Maria Teresa; Sanchez-Co... espandirtes, Santiago; Zambonelli, Alessandra; Francioso, Ornella 2025-01-01 CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE - 1.01 Articolo in rivista s40538-025-00739-5.pdf; 40538_2025_739_MOESM1_ESM.docx
Nutritional, chemical, and functional properties of wholegrain einkorn pasta through cooking and digestion: A comparative study with wholegrain durum wheat pasta Mercatante, Dario; Santoni, Mattia; Nissen, Lorenzo; Didos, Spyros; Salvatori, Giulia; D'Ambrosio... espandi, Gianni Jan; Farneti, Alice; Chiarello, Elena; Casciano, Flavia; Picone, Gianfranco; Mouchtaropoulou, Evangelia; Bordoni, Alessandra; Danesi, Francesca; Argiriou, Anagnostis; Ayfantopoulou, Georgia; Gianotti, Andrea; Rodriguez-Estrada, Maria Teresa 2025-01-01 FOODS - 1.01 Articolo in rivista foods-14-00370.pdf; foods-3412615-supplementary.pdf
Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review Daci, Majlinda; Berisha, Liridon; Mercatante, Dario; Rodriguez-Estrada, Maria Teresa; Jin, Zongxi... espandin; Huang, Yeqin; Amorati, Riccardo 2024-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista 2024-antioxidants biosensors.pdf
Carob Syrup: Prebiotic Potential of a Neglected Functional Beverage of Mediterranean Countries Nissen, Lorenzo; Addazii, Davide; Casciano, Flavia; Danesi, Francesca; Rodriguez-Estrada, Maria T... espandieresa; Mercatante, Dario; Ben Ayache, Siwar; Lotfi, Achour; Argiriou, Anagnostis; Ayfantopoulou, Georgia; Gianotti, Andrea 2024-01-01 FOODS - 1.01 Articolo in rivista foods-13-04172-v2.pdf; foods-3357437-supplementary.pdf
Current and New Insights on Delivery Systems for Plant Sterols in Food Blanco-Morales, V.; Mercatante, D.; Rodriguez-Estrada, M. T.; Garcia-Llatas, G. 2024-01-01 - Springer Cham 2.01 Capitolo / saggio in libro -
Effects of phenols from olive vegetation water on mutagenicity and genotoxicity of stored-cooked beef patties D. Mercatante, S. Curró, P. Rosignoli, V. Cardenia, B. Sordini, A. Taticchi, M.T. Rodriguez-Estra... espandida, R. Fabiani 2024-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Antioxidants 2024 DEF.pdf
Einkorn-based or semolina-based pasta: which is the best choice as source of bioactive compounds? Mercatante, D.; Salvatori, G.; Danesi, F.; D’Ambrosio, G. J.; Aifandoupoulou, G.; Gianotti, A.; R... espandiodriguez-Estrada, M. T. 2024-01-01 - Department of agricultural and food sciences - Alma Mater Studiorum Università di Bologna 4.02 Riassunto (Abstract) Einkorn based.pdf
Lipolysis and sterol stability and bioaccessibility of wholemeal rye bread enriched with plant sterols subjected to adult and elderly digestion conditions V. Blanco-Morales; D. Mercatante; N. Faubel; D. Miedes; M. Mandrioli; M. T. Rodriguez-Estrada; G.... espandi Garcia-Llatas 2024-01-01 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - 1.01 Articolo in rivista JAFC 2024.pdf
The Effects of Natural Insecticides on the Green Peach Aphid Myzus persicae (Sulzer) and Its Natural Enemies Propylea quatuordecimpunctata (L.) and Aphidius colemani Viereck Francesco Lami, Giovanni Burgio, Serena Magagnoli, Laura Depalo , Alberto Lanzoni , Elettra Frass... espandiineti ,
Ilaria Marotti , Mattia Alpi , Dario Mercatante , Maria Teresa Rodriguez-Estrada , Giovanni Dinelli, Antonio Masetti 		2024-01-01 INSECTS - 1.01 Articolo in rivista Lami2024_c.pdf
Desarrollo de un queso vegano sin alérgenos y mejorado nutricionalmente Lubisco, A.; López, M.; RodrIguez-Estrada, M. T.; Mercatante, D. 2023-01-01 Tecnifood. La revista de la tecnología alimentaria - 1.01 Articolo in rivista -
Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil A. Zaazaa; S. Mudalal; B. A. Helal; D. Mercatante; M. T. Rodriguez-Estrada; J. Abo Omar 2023-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 1.01 Articolo in rivista Ital J Anim Sci 2023.pdf
Effects of in vitro digestion on the antioxidant activity of three phenolic extracts from olive mill wastewaters D. Mercatante; D. Ansorena; A. Taticchi; I. Astiasarán; M. Servili; M. T. Rodriguez-Estrada 2023-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Antioxidants 2023.pdf
Exploring the relationship between plant sterol bioaccessibility and lipolysis of enriched bread in senior digestion conditions V. Blanco Morales, D. Miedes, D. Mercatante, M. Mandrioli, M. T. Rodriguez-Estrada, G. Garcia-Llatas 2023-01-01 - CZECH-IN s. r. o. 4.02 Riassunto (Abstract) -
Potential Harm of IQOS Smoke to Rat Liver Granata, Silvia; Canistro, Donatella; Vivarelli, Fabio; Morosini, Camilla; Rullo, Laura; Mercatan... espandite, Dario; Rodriguez-Estrada, Maria Teresa; Baracca, Alessandra; Sgarbi, Gianluca; Solaini, Giancarlo; Ghini, Severino; Fagiolino, Ivan; Sangiorgi, Stefano; Paolini, Moreno 2023-01-01 INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES - 1.01 Articolo in rivista ijms-24-12462.pdf
Rosmarinus officinalis essential oil vs. synthetic antioxidants: are they equally efficient on limiting lipid oxidation of feeding oils? D. Mercatante, M. Scozzoli, C. Troisi, G. Salvatori, N. Montanelli, M. Millotti, A. Fracchiolla, ... espandiM. T. Rodriguez-Estrada 2023-01-01 - Euro Fed Lipid 4.02 Riassunto (Abstract) -
Unraveling the bioaccessibility of plant sterol oxidation products from plant sterol-enriched rye bread under young adult and senior digestion conditions. V. Blanco-Morales, D. Mercatante, N. Faubel, D. Miedes, M. Mandrioli, M. T. Rodriguez-Estrada, G.... espandi Garcia-Llatas 2023-01-01 - - 4.02 Riassunto (Abstract) -
Assessment of a diterpene-rich rosemary (Rosmarinus officinalis L.) extract as a natural antioxidant for salmon pâté formulated with linseed C. Cedeño-Pinos; M. Martínez-Tomé; D. Mercatante; M. T. Rodríguez-Estrada; S. Bañón 2022-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Antioxidants 2022 def.pdf
Does the extraction method impact on the composition of the lipid fraction obtained from Acheta domesticus flour? D. Mercatante; S. Magnaghi; G. Scozzoli; I. Albano; M. T. Rodriguez-Estrada 2022-01-01 - Euro Fed Lipid 4.02 Riassunto (Abstract) -
Impact of a phenol-enriched extract from olive vegetation water on the oxidative stability of low-nitrite würstels D. Mercatante, B. Sordini, E. Novelli, G. Poli, L. Da Dalt, M.T. Rodriguez-Estrada, A. Taticchi 2022-01-01 - - 4.02 Riassunto (Abstract) -