MERCATANTE, DARIO

MERCATANTE, DARIO  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Assegnisti  

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Risultati 1 - 20 di 21 (tempo di esecuzione: 0.039 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Analysis of volatile organic compounds by GC-IMS and GC-E-NOSE: A powerful approach for honey discrimination F. Gottardi, C. Rossini, F. Battaglia, M. T. Rodriguez Estrada, D. Mercatante, N. Mei 2019-01-01 - University of Chemistry and Technology 4.02 Riassunto (Abstract) -
Assessment of a diterpene-rich rosemary (Rosmarinus officinalis L.) extract as a natural antioxidant for salmon pâté formulated with linseed C. Cedeño-Pinos; M. Martínez-Tomé; D. Mercatante; M. T. Rodríguez-Estrada; S. Bañón 2022-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Antioxidants 2022 def.pdf
Does the extraction method impact on the composition of the lipid fraction obtained from Acheta domesticus flour? D. Mercatante; S. Magnaghi; G. Scozzoli; I. Albano; M. T. Rodriguez-Estrada 2022-01-01 - Euro Fed Lipid 4.02 Riassunto (Abstract) -
Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil A. Zaazaa; S. Mudalal; B. A. Helal; D. Mercatante; M. T. Rodriguez-Estrada; J. Abo Omar 2023-01-01 ITALIAN JOURNAL OF ANIMAL SCIENCE - 1.01 Articolo in rivista Ital J Anim Sci 2023.pdf
Effects of heated tobacco products on the liver Silvia Granata, Fabio Vivarelli, Donatella Canistro, Dario Mercatante, Maria Teresa Rodriguez-Est...rada, Gianluca Sgarbi, Moreno Paolini 2021-01-01 - - 4.03 Poster -
Effects of in vitro digestion on the antioxidant activity of three phenolic extracts from olive mill wastewaters D. Mercatante; D. Ansorena; A. Taticchi; I. Astiasarán; M. Servili; M. T. Rodriguez-Estrada 2023-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista Antioxidants 2023.pdf
Effects of phenols extracted from olive vegetation water on oxysterols, mutagenicity and genotoxicity of cooked beef hamburgers D. Mercatante, M.T. Rodriguez-Estrada, V. Cardenia, A. Taticchi, R. Fuccelli, R. Fabiani 2019-01-01 - - 4.02 Riassunto (Abstract) -
EFFETTI SULLA FUNZIONALITÀ EPATICA DEI NUOVI DISPOSITIVI PER IL RILASCIO DI NICOTINA (DERN) DOTATI DI TECNOLOGIA "HEAT-NOT-BURN" Silvia Granata, Fabio Vivarelli, Donatella Canistro, Dario Mercatante, Maria Teresa Rodriguez Est...rada, Gianluca Sgarbi, Moreno Paolini 2021-01-01 - - 4.03 Poster -
Honey discrimination by Volatile Organic Compounds analysis: comparison between GC-IMS and GC-E-Nose F. Gottardi, C. Rossini, M.T. Rodriguez-Estrada, D. Mercatante, F. Battaglia, N. Mei 2019-01-01 - Società Chimica Italiana 4.01 Contributo in Atti di convegno -
Impact of a phenol-enriched extract from olive vegetation water on the oxidative stability of low-nitrite würstels D. Mercatante, B. Sordini, E. Novelli, G. Poli, L. Da Dalt, M.T. Rodriguez-Estrada, A. Taticchi 2022-01-01 - - 4.02 Riassunto (Abstract) -
Improved oxidative stability and sensory characteristics of beef hamburgers enriched with phenol extracts from olive vegetation water D. Mercatante, S. Barbieri, V. Cardenia, M. Masotti, S. Balzan, A. Taticchi, M.T. Rodriguez-Estrada 2019-01-01 - Euro Fed Lipid 4.02 Riassunto (Abstract) ImprovedBoA_Sevilla_2019.pdf
Improved oxidative stability and sensory quality of beef hamburgers enriched with a phenolic extract from olive vegetation water S. Barbieri; D. Mercatante; S. Balzan; S. Esposto; V. Cardenia; M. Servili; E. Novelli; A. Taticc...hi; M. T. Rodriguez-Estrada 2021-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista ANTIOXIDANTS 2021.pdf
Improved oxidative stability of low-nitrite cooked ham formulated with phenolic extracts from olive vegetation water D. Mercatante, S. Currò, S. Esposto, S. Barbieri, L. Fasolato, V. De Rosa, M.T. Rodriguez-Estrada..., A. Taticchi 2022-01-01 - Euro Fed Lipid 4.02 Riassunto (Abstract) -
Inclusion of the sex/gender variables in sensory analysis of meat products: state-of-art D. Mercatante, T. Gallina Toschi, M. T. Rodriguez-Estrada 2020-01-01 - - 4.02 Riassunto (Abstract) 801884.pdf
Oxidative stability of plant sterols in a new enriched bakery product V. Blanco-Morales; D. Mercatante; M. Mandrioli; M. Makran; M.T. Rodriguez-Estrada; G. Garcia-Llatas 2022-01-01 - - 4.02 Riassunto (Abstract) -
Oxysterols – how much do we know about food occurrence, dietary intake and absorption? G. Garcia-Llatas, D. Mercatante, G. López-García, M. T. Rodríguez-Estrada 2021-01-01 CURRENT OPINION IN FOOD SCIENCE - 1.01 Articolo in rivista -
Potential Harm of IQOS Smoke to Rat Liver Granata, Silvia; Canistro, Donatella; Vivarelli, Fabio; Morosini, Camilla; Rullo, Laura; Mercatan...te, Dario; Rodriguez-Estrada, Maria Teresa; Baracca, Alessandra; Sgarbi, Gianluca; Solaini, Giancarlo; Ghini, Severino; Fagiolino, Ivan; Sangiorgi, Stefano; Paolini, Moreno 2023-01-01 INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES - 1.01 Articolo in rivista ijms-24-12462.pdf
Quality Changes during Frozen Storage of Mechanical-Separated Flesh Obtained from an Underutilized Crustacean Tappi, Silvia; De Aguiar Saldanha Pinheiro, Ana Cristina; Mercatante, Dario; Picone, Gianfranco; ...Soglia, Francesca; Rodriguez Estrada, Maria Teresa; Petracci, Massimiliano; Capozzi, Francesco; Rocculi, Pietro 2020-01-01 FOODS - 1.01 Articolo in rivista foods-09-01485-v2.pdf
Sigarette elettroniche a riscaldamento del tabacco: effetti tossicologici in vivo Fabio Vivarelli, Silvia Granata, Maria Teresa Rodriguez Estrada, Dario Mercatante, Sabrina Buratt...ini, Franchi Paola, Marco Lucarini, Elisabetta Falcieri, Moreno Paolini, Donatella Canistro 2021-01-01 - - 4.01 Contributo in Atti di convegno -
Unburned tobacco cigarette smoke alters rat ultrastructural lung airways and DNA Fabio Vivarelli, Donatella Canistro, Silvia Cirillo, Ryan J Elias, Silvia Granata, Matilde Musson...i , Sabrina Burattini , Elisabetta Falcieri , Eleonora Turrini , Carmela Fimognari , Annamaria Buschini , Mirca Lazzaretti , Sofia Beghi , Stefano Girotti, Stefano Sangiorgi , Luca Bolelli , Severino Ghini , Elida Nora Ferri , Ivan Fagiolino , Paola Franchi , Marco Lucarini , Dario Mercatante , Maria Teresa Rodriguez-Estrada , Antonello Lorenzini, Silvia Marchionni , Morena Gabriele , Vincenzo Longo , Moreno Paolini 2021-01-01 NICOTINE & TOBACCO RESEARCH - 1.01 Articolo in rivista Unburned tobacco cigarette smoke postprint.pdf