CRIS Current Research Information System

RIMINI, SIMONE
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 1.092
AS - Asia 875
EU - Europa 676
SA - Sud America 73
Continente sconosciuto - Info sul continente non disponibili 46
AF - Africa 33
OC - Oceania 9
Totale 2.804
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 1.068
CN - Cina 256
GB - Regno Unito 246
SG - Singapore 236
VN - Vietnam 170
IT - Italia 83
DE - Germania 79
SE - Svezia 61
FR - Francia 39
RU - Federazione Russa 39
BD - Bangladesh 37
BR - Brasile 37
HK - Hong Kong 37
IN - India 33
IE - Irlanda 30
NL - Olanda 25
UA - Ucraina 25
ZA - Sudafrica 20
KR - Corea 17
PH - Filippine 15
CO - Colombia 14
TW - Taiwan 14
CA - Canada 12
JP - Giappone 12
EE - Estonia 11
TH - Thailandia 11
AR - Argentina 8
TR - Turchia 7
FI - Finlandia 6
ID - Indonesia 6
AU - Australia 5
CH - Svizzera 5
ES - Italia 5
PY - Paraguay 5
BE - Belgio 4
HR - Croazia 4
NZ - Nuova Zelanda 4
PK - Pakistan 4
CL - Cile 3
CZ - Repubblica Ceca 3
EG - Egitto 3
IQ - Iraq 3
LB - Libano 3
MK - Macedonia 3
MX - Messico 3
TG - Togo 3
DK - Danimarca 2
EC - Ecuador 2
GE - Georgia 2
IR - Iran 2
JM - Giamaica 2
JO - Giordania 2
KH - Cambogia 2
MA - Marocco 2
VE - Venezuela 2
AG - Antigua e Barbuda 1
BB - Barbados 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
CI - Costa d'Avorio 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
GR - Grecia 1
HN - Honduras 1
KE - Kenya 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LT - Lituania 1
MY - Malesia 1
NP - Nepal 1
PE - Perù 1
PR - Porto Rico 1
PT - Portogallo 1
SA - Arabia Saudita 1
SC - Seychelles 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
TT - Trinidad e Tobago 1
TZ - Tanzania 1
UY - Uruguay 1
Totale 2.758
Salva come PNG Salva come JPEG
Città #
Southend 226
Singapore 169
Santa Clara 89
Ashburn 81
San Jose 75
Fairfield 58
Chandler 54
Princeton 43
Council Bluffs 40
Dong Ket 39
Houston 37
Wilmington 37
Hong Kong 36
Beijing 35
Hanoi 32
Dublin 29
Ho Chi Minh City 29
Woodbridge 29
Ann Arbor 28
Nanjing 24
Seattle 23
Boardman 21
Cambridge 20
Los Angeles 20
Jacksonville 17
Padova 16
Westminster 16
Lauterbourg 14
Dallas 13
Jinan 13
Berlin 12
Bologna 12
New York 11
São Paulo 11
Tokyo 11
Buffalo 10
Guangzhou 10
Medford 10
Mülheim 9
Saint Petersburg 9
Orem 8
Jiaxing 7
Nanchang 7
Princess Anne 7
Shenzhen 7
Changsha 6
Redwood City 6
Bangkok 5
Da Nang 5
Davao City 5
Dearborn 5
Frankfurt am Main 5
Helsinki 5
Milan 5
San Venanzo 5
Shanghai 5
Slough 5
Tianjin 5
Turin 5
Auckland 4
Bern 4
Bremen 4
Brisbane 4
Brussels 4
Düzce 4
Falkenstein 4
Phoenix 4
Redondo Beach 4
San Francisco 4
Shenyang 4
Taipei 4
The Dalles 4
Toronto 4
Zhengzhou 4
Brasília 3
Cairo 3
Can Tho 3
Chengdu 3
Chicago 3
Daejeon 3
Dalian 3
Denver 3
Florence 3
Fuzhou 3
Gumi 3
Hangzhou 3
Lomé 3
Long Xuyen 3
Manila 3
Norwalk 3
Olalla 3
Oxford 3
Paris 3
Rome 3
Santiago de Cali 3
Seoul 3
Skopje 3
Amman 2
Amsterdam 2
Asunción 2
Totale 1.711
Salva come PNG Salva come JPEG
Nome #
Chicken breast meat marinated with increasing levels of sodium bicarbonate 302
Effect of free range production system on chicken carcass and meat quality traits 248
The use of sodium bicarbonate in poultry meat marination 207
Comparison of meat quality characteristics and oxidative stability between conventional and free range chickens 204
The use of sodium bicarbonate for marination of broiler breast meat 201
The use of thyme and orange essential oils blend to improve quality traits of marinated chicken meat 173
Atti delle Giornate di Coniglicoltura ASIC 2011 171
The effect of phosphate and bicarbonate on NMR relaxation properties in marinated poultry meat 161
Quality characteristics of frozen broiler breast meat pretreated with increasing concentrations of sodium chloride 158
Impiego della marinatura per la valorizzazione delle carni di coniglio 150
Quality characteristics of ground poultry meat obtained using advanced trimming and mincing technology 147
Meat quality characteristics of free range chickens 145
Use of thyme and orange essential oils on chicken breast meat: quality traits and lipid peroxidation 143
Quality of ground pork meat obtained using mechanical desinewing 140
Effect of EU recommended electrical stunning conditions on breast meat quality of broiler chickens 134
Sensory traits of meat from free range chickens 120
Totale 2.804
Salva come PNG Salva come JPEG
Categoria #
all - tutte 7.536
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.536
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022193 0 0 0 23 28 8 11 16 6 10 56 35
2022/2023270 35 27 13 34 17 20 4 16 51 13 23 17
2023/2024102 7 22 8 19 8 8 2 9 3 9 3 4
2024/2025361 19 59 21 20 114 26 16 16 6 22 3 39
2025/2026809 33 41 52 40 126 47 71 57 195 50 60 37
2026/2027258 55 39 94 70 0 0 0 0 0 0 0 0
Totale 2.804