MONARI, STEFANIA
MONARI, STEFANIA
DIPARTIMENTO DI SCIENZE BIOLOGICHE, GEOLOGICHE E AMBIENTALI
Dottorandi
Analysis of wild food plants with potential health effects
2018 Stefania Monari, Maura Ferri, Annalisa Tassoni
Cascade strategies for the full valorisation of Garganega white grape pomace towards bioactive extracts and bio-based materials
2020 Monari S.; Ferri M.; Vannini M.; Sisti L.; Marchese P.; Ehrnell M.; Xanthakis E.; Celli A.; Tassoni A.
Caves: ancient and unexplored reservoir for antimicrobial compounds discovery
2019 Ghezzi D, Costantini PE, Sauro F, Elbanna A, Khalil Z, Capon R, Iorio M, Maffioli S, Donadio S, Monari S, Tassoni A, Cappelletti M
Endosperm rice fiber by-product as source of bioactive phenolic compounds
2023 Tassoni, A.; Monari, S.; Ferri, M.
Enzymatic digestion of calf fleshing meat by-products: Antioxidant and anti-tyrosinase activity of protein hydrolysates, and identification of fatty acids
2021 Tedeschi T.; Anzani C.; Ferri M.; Marzocchi S.; Caboni M.F.; Monari S.; Tassoni A.
Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing
2019 Stefania Monari; Maura Ferri; Claudio Russo; Barbara Prandi; Tullia Tedeschi; Paolo Bellucci; Vittorio A. Zambrini; Emanuela Donati; Annalisa Tassoni
Ethnobotanical Review and Dataset Compiling on Wild and Cultivated Plants Traditionally Used as Medicinal Remedies in Italy
2022 Monari S.; Ferri M.; Salinitro M.; Tassoni A.
Extraction and chemical characterization of functional phenols and proteins from coffee (Coffea arabica) by-products
2021 Prandi B.; Ferri M.; Monari S.; Zurlini C.; Cigognini I.; Verstringe S.; Schaller D.; Walter M.; Navarini L.; Tassoni A.; Sforza S.; Tedeschi T.
From wine pomace and potato wastes to novel PHA-based bio-composites: examples of sustainable routes for full valorisation of the agro-wastes
2019 M. Vannini, P. Marchese, L. Sisti, A. Celli, M. Ferri, S. Monari, Annalisa Tassoni, Maria Ehrnell, Lovisa Eliasson, Epameinondas Xanthakis, Taihua Mu, Hongnan Sun
From winery waste to bioactive compounds and new polymeric biocomposites: a contribution to the circular economy concept
2020 Ferri, Maura; Vannini, Micaela; Ehrnell, Maria; Eliasson, Lovisa; Xanthakis, Epameinondas; Monari, Stefania; Sisti, Laura; Marchese, Paola; Celli, Annamaria; Tassoni, Annalisa
New Insights on Primary and Secondary Metabolite Contents of Seven Italian Wild Food Plants with Medicinal Applications: A Comparative Study
2023 Monari S.; Ferri M.; Salinitro M.; Tassoni A.
Phytochemical characterization of raw and cooked traditionally consumed alimurgic plants
2021 Monari S.; Ferri M.; Montecchi B.; Salinitro M.; Tassoni A.
Production and recovery of bioactive peptides from by-products of the processing of ricotta cheese
2018 Stefania Monari, Maura Ferri, Annalisa Tassoni
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| Analysis of wild food plants with potential health effects | Stefania Monari, Maura Ferri, Annalisa Tassoni | 2018-01-01 | - | - | 4.02 Riassunto (Abstract) | - |
| Cascade strategies for the full valorisation of Garganega white grape pomace towards bioactive extracts and bio-based materials | Monari S.; Ferri M.; Vannini M.; Sisti L.; Marchese P.; Ehrnell M.; Xanthakis E.; Celli A.; Tasso...ni A. | 2020-01-01 | PLOS ONE | - | 1.01 Articolo in rivista | Monari et al PLOSONE 2020 .pdf |
| Caves: ancient and unexplored reservoir for antimicrobial compounds discovery | Ghezzi D, Costantini PE, Sauro F, Elbanna A, Khalil Z, Capon R, Iorio M, Maffioli S, Donadio S, M...onari S, Tassoni A, Cappelletti M | 2019-01-01 | - | - | 4.03 Poster | - |
| Endosperm rice fiber by-product as source of bioactive phenolic compounds | Tassoni, A.; Monari, S.; Ferri, M. | 2023-01-01 | - | CRC Press | 2.01 Capitolo / saggio in libro | - |
| Enzymatic digestion of calf fleshing meat by-products: Antioxidant and anti-tyrosinase activity of protein hydrolysates, and identification of fatty acids | Tedeschi T.; Anzani C.; Ferri M.; Marzocchi S.; Caboni M.F.; Monari S.; Tassoni A. | 2021-01-01 | FOODS | - | 1.01 Articolo in rivista | foods-10-00755.pdf |
| Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing | Stefania Monari; Maura Ferri; Claudio Russo; Barbara Prandi; Tullia Tedeschi; Paolo Bellucci; Vit...torio A. Zambrini; Emanuela Donati; Annalisa Tassoni | 2019-01-01 | PLOS ONE | - | 1.01 Articolo in rivista | Monari et al 2019 PLOS.pdf |
| Ethnobotanical Review and Dataset Compiling on Wild and Cultivated Plants Traditionally Used as Medicinal Remedies in Italy | Monari S.; Ferri M.; Salinitro M.; Tassoni A. | 2022-01-01 | PLANTS | - | 1.01 Articolo in rivista | Monari et al 2022 plants-11-02041.pdf |
| Extraction and chemical characterization of functional phenols and proteins from coffee (Coffea arabica) by-products | Prandi B.; Ferri M.; Monari S.; Zurlini C.; Cigognini I.; Verstringe S.; Schaller D.; Walter M.; ...Navarini L.; Tassoni A.; Sforza S.; Tedeschi T. | 2021-01-01 | BIOMOLECULES | - | 1.01 Articolo in rivista | Prandi et al 2021-biomolecules-11-01571-1.pdf |
| From wine pomace and potato wastes to novel PHA-based bio-composites: examples of sustainable routes for full valorisation of the agro-wastes | M. Vannini, P. Marchese, L. Sisti, A. Celli, M. Ferri, S. Monari, Annalisa Tassoni, Maria Ehrnell..., Lovisa Eliasson, Epameinondas Xanthakis, Taihua Mu, Hongnan Sun | 2019-01-01 | - | National Technical University of Athens : School of Chemical Engineering : Unit of Environmental Science & Technology | 4.01 Contributo in Atti di convegno | HERAKLION 2019 agenda.pdf; HERAKLION2019_Vannini_etal.pdf |
| From winery waste to bioactive compounds and new polymeric biocomposites: a contribution to the circular economy concept | Ferri, Maura; Vannini, Micaela; Ehrnell, Maria; Eliasson, Lovisa; Xanthakis, Epameinondas; Monari..., Stefania; Sisti, Laura; Marchese, Paola; Celli, Annamaria; Tassoni, Annalisa | 2020-01-01 | JOURNAL OF ADVANCED RESEARCH | - | 1.01 Articolo in rivista | Ferri et al 2020 JARE .pdf |
| New Insights on Primary and Secondary Metabolite Contents of Seven Italian Wild Food Plants with Medicinal Applications: A Comparative Study | Monari S.; Ferri M.; Salinitro M.; Tassoni A. | 2023-01-01 | PLANTS | - | 1.01 Articolo in rivista | Monari et al plants-12-03180-v2.pdf; plants-12-03180-s001.zip |
| Phytochemical characterization of raw and cooked traditionally consumed alimurgic plants | Monari S.; Ferri M.; Montecchi B.; Salinitro M.; Tassoni A. | 2021-01-01 | PLOS ONE | - | 1.01 Articolo in rivista | Monari et al PLOS ONE 2021 - Alimurgic plants.pdf |
| Production and recovery of bioactive peptides from by-products of the processing of ricotta cheese | Stefania Monari, Maura Ferri, Annalisa Tassoni | 2018-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |