GHERARDI, MATTEO

GHERARDI, MATTEO  

DIPARTIMENTO DI INGEGNERIA INDUSTRIALE  

Docenti di ruolo di IIa fascia  

Mostra records
Risultati 1 - 20 di 144 (tempo di esecuzione: 0.06 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
Evaluating atmospheric pressure cold plasma decontamination techniques for packaging materials: a systematic review and meta-analysis Maccaferri C.; Gherardi M.; Laurita R. 2024-01-01 FRONTIERS IN PHYSICS - 1.01 Articolo in rivista -
Optimization of Laminated Bio-Polymer Fabrication for Food Packaging Application: A Sustainable Plasma-Activated Approach Giacomo Foli; Filippo Capelli; Mariachiara Grande; Stefano Tagliabue; Matteo Gherardi; Matteo Min...elli 2024-01-01 POLYMERS - 1.01 Articolo in rivista -
Recommendations and guidelines for the description of cold atmospheric plasma devices in studies of their application in food processing Capelli, Filippo; Laghi, Giulia; Laurita, Romolo; Puač, Nevena; Gherardi, Matteo 2024-01-01 INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES - 1.01 Articolo in rivista -
A new strategy to prevent biofilm and clot formation in medical devices: The use of atmospheric non-thermal plasma assisted deposition of silver-based nanostructured coatings Gallingani T.; Resca E.; Dominici M.; Gavioli G.; Laurita R.; Liguori A.; Mari G.; Ortolani L.; P...ericolini E.; Sala A.; Laghi G.; Petrachi T.; Arnauld G.F.; Accorsi L.; Rizzoli R.; Colombo V.; Gherardi M.; Veronesi E. 2023-01-01 PLOS ONE - 1.01 Articolo in rivista journal.pone.0282059.pdf
A study on plasma active water from a new hybrid source for tomato growth in hydroponic conditions Montalbetti R., F. Capelli, F. Orsini, N. Contaldo, A. Pistillo, A. Bertaccini, M. Gherardi, R. L...aurita 2023-01-01 - - 4.02 Riassunto (Abstract) -
Cold Atmospheric plasma treatments trigger changes in sun-dried tomatoes mycobiota by modifying the spore surface structure and hydrophobicity Molina-Hernandez J.B.; Tappi S.; Gherardi M.; de Flaviis R.; Laika J.; Peralta-Ruiz Y.Y.; Paparel...la A.; Chaves-Lopez C. 2023-01-01 FOOD CONTROL - 1.01 Articolo in rivista molina hernandez sundried tomatoes.pdf
Cold Plasma-Based Approaches for the Decontamination of Fresh Products Lucia Vannini, Beatrice Cellini, Silvia Tappi, Doaa Abouelenein, Gebremedhin Gebremariam Gebremic...al, Federico Drudi, Filippo Capelli, Romolo Laurita, Matteo Gherardi, Giovanni Caprioli, Sauro Vittori, Santina Romani, Pietro Rocculi, Marco Dalla Rosa 2023-01-01 - - 4.02 Riassunto (Abstract) -
Control strategies for atmospheric pressure plasma polymerization of fluorinated silane thin films with antiadhesive properties Laghi G.; Franco D.; Condorelli G.G.; Gallerani R.; Guglielmino S.; Laurita R.; Morganti D.; Trai...na F.; Conoci S.; Gherardi M. 2023-01-01 PLASMA PROCESSES AND POLYMERS - 1.01 Articolo in rivista -
Effect of cold plasma generated with different gas mixtures on safety, quality and nutritional aspects of fresh sea bream fillets Silvia Tappi, Lorenzo Nissen, Flavia Casciano, Giorgia Antonelli, Elena Chiarello, Gianfranco Pic...one, Romolo Laurita, Filippo Capelli, Matteo Gherardi, Caterina Maccaferri, Andrea Gianotti, Alessandra Bordoni, Åsa Maria Espmark, Francesco Capozzi, Pietro Rocculi 2023-01-01 INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES - 1.01 Articolo in rivista 2023 Tappi et al sea bream plasma.pdf
Energetics of reactions in an atmospheric pressure plasma jet with argon carrier gas and hexamethyldisiloxane reagent Laghi G.; Watson S.; Reuter S.; Gherardi M.; Wertheimer M.R. 2023-01-01 PLASMA PROCESSES AND POLYMERS - 1.01 Articolo in rivista Plasma Processes Polymers - 2023 - Laghi - Energetics of reactions in an atmospheric pressure plasma jet with argon.pdf
Evaluation of the Antimicrobial Efficacy of a Large-Area Surface Dielectric Barrier Discharge on Food Contact Surfaces Maccaferri C.; Sainz-Garcia A.; Capelli F.; Gherardi M.; Alba-Elias F.; Laurita R. 2023-01-01 PLASMA CHEMISTRY AND PLASMA PROCESSING - 1.01 Articolo in rivista s11090-023-10410-2.pdf
Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage Glicerina V.; Siroli L.; Gottardi D.; Ticchi N.; Capelli F.; Accorsi R.; Gherardi M.; Minelli M.;... Fiorini M.; Andrisano V.; Colombo V.; Manzini R.; Lanciotti R.; Romani S. 2023-01-01 APPLIED FOOD RESEARCH - 1.01 Articolo in rivista Glicerina et al 2023 Applied Food Research.pdf
Influence of high-pressure homogenization treatments combined with lysozyme activated packaging on microbiological and technological quality of vegetable smoothie during shelf life Siroli, Lorenzo; Glicerina, Virginia; Capelli, Filippo; Patrignani, Francesca; Fiorini, Maurizio;... Andrisano, Vincenza; Minelli, Matteo; Gherardi, Matteo; Lanciotti, Rosalba; Colombo, Vittorio; Romani, Santina 2023-01-01 FOOD PACKAGING AND SHELF LIFE - 1.01 Articolo in rivista Post print definitivo- Food Packaging and Shelf Life Volume 37, June 2023, 101093.pdf
Plasma activated water and phytoplasma interactions in Catharanthus roseus alkaloid pathway Contaldo N.; Zambon Y.; Laurita R.; Gherardi M.; Colombo V.; Bertaccini A. 2023-01-01 PHYTOPATHOGENIC MOLLICUTES - 1.06 Abstract in rivista -
Cold atmospheric plasma decontamination of SARS-CoV-2 bioaerosols Bisag A.; Isabelli P.; Laghi G.; Laurita R.; Dirani G.; Taddei F.; Bucci C.; Capelli F.; Gherardi... M.; Paglianti A.; Sambri V.; Colombo V. 2022-01-01 PLASMA PROCESSES AND POLYMERS - 1.01 Articolo in rivista Plasma Processes Polymers - 2021 - Bisag - Cold atmospheric plasma decontamination of SARS‐CoV‐2 bioaerosols.pdf
Foundations of plasmas for medical applications Von Woedtke T.; Laroussi M.; Gherardi M. 2022-01-01 PLASMA SOURCES SCIENCE & TECHNOLOGY - 1.01 Articolo in rivista von_Woedtke_2022_Plasma_Sources_Sci._Technol._31_054002.pdf
On the use of plasma activated water (PAW) for agricultural purposes Bisag R.A., N. Contaldo, F. Capelli, M. Gherardi, P. Isabelli, R. Montalbetti, I.P. Pagan, V. Col...ombo, F. Orsini, A. Bertaccini, R. Laurita 2022-01-01 - - 4.02 Riassunto (Abstract) -
. Plasma activated water as disease resistance inducer in plants Bertaccini A., N. Contaldo, R. Laurita, M. Gherardi, V. Colombo 2021-01-01 - - 4.02 Riassunto (Abstract) -
Cold Plasma treatment effect on lipid oxidation and colour of sea bream (Sparus aurata) fillets Francesco Spataro, Juan Manuel Castagnini, Jessica Genovese, Silvia Tappi, Urszula Tylewicz, Fili...ppo Capelli, Romolo Laurita, Matteo Gherardi, Santina romani, Pietro Rocculi 2021-01-01 - - 4.03 Poster -
Decontamination of food packages from SARS-CoV-2 RNA with a cold plasma-assisted system Capelli F.; Tappi S.; Gritti T.; De Aguiar Saldanha Pinheiro A.C.; Laurita R.; Tylewicz U.; Spata...ro F.; Braschi G.; Lanciotti R.; Galindo F.G.; Siracusa V.; Romani S.; Gherardi M.; Colombo V.; Sambri V.; Rocculi P. 2021-01-01 APPLIED SCIENCES - 1.01 Articolo in rivista Capelli et al_SARS COV_Appl.Sci.2021.pdf