GATTA, PIER PAOLO
GATTA, PIER PAOLO
DIMEVET - DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE
Docenti di ruolo di Ia fascia
GATTA P.; P.P. GATTA; Gatta Pier Paolo; GATTA P.P; PIER PAOLO GATTA
Dietary Paecilomyces variotii single-cell protein supports growth and intestinal health in gilthead sea bream
2026 Busti, Serena; Kortner, Trond M; Valen, Elin Christine; Benini, Elisa; Bonaldo, Alessio; Xiros, Charilaos; Brambilla, Fabio; Scicchitano, Daniel; Palladino, Giorgia; Candela, Marco; Berrettini, Marco; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca
Targeting gill health in gilthead seabream (Sparus aurata) via functional feeds: Evidence from a multilevel assessment
2026 Pelusio, Nicole Francesca; Li, Wenkai; Scicchitano, Daniel; Leuzzi, Daniela; Candela, Marco; Benini, Elisa; Magnani, Martina; Fioravanti, Marialetizia; Gustinelli, Andrea; Bignami, Giorgia; Di Biase, Andrea; Cerri, Roberto; Dondi, Francesco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca
Bioactive peptides from salmon aquaculture processing by-product affect growth performance, plasma biochemistry, gut health, and stress resistance of gilthead seabream (Sparus aurata)
2025 Benini, Elisa; Musmeci, Eliana; Busti, Serena; Biagi, Elena; Ciulli, Sara; Volpe, Enrico; Errani, Francesca; Oterhals, Åge; Romarheim, Odd Helge; Aspevik, Tone; Dondi, Francesco; Zanaroli, Giulio; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca
Effect of simulated prolonged heat wave on biometric performance and HSP70 synthesis in the striped venus clam Chamelea gallina
2025 De Marco, Antonina; Baldassarro, Vito Antonio; Cescatti, Maura; Moretti, Marzia; Calza, Laura; Giardino, Luciana; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca; Bonaldo, Alessio
First insight into temporal variation of digestive enzyme activities in flathead grey mullet (Mugil cephalus) during the ongrowing phase
2025 Natale, Silvia; Bertini, Andrea; Gisbert, Enric; Andree, Karl B.; Benini, Elisa; Vallainc, Dario; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca
First insight into the practical dietary application of Torula yeast single cell protein in gilthead sea bream
2025 Busti, Serena; Mammi, Ludovica Maria Eugenia; Bonaldo, Alessio; Ciulli, Sara; Volpe, Enrico; Errani, Francesca; Brambilla, Fabio; Ekmay, Ricardo; Scicchitano, Daniel; Candela, Marco; Foresto, Lucia; Zampiga, Marco; Berrettini, Marco; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca; Benini, Elisa
Investigating Alternative Organic Ingredients for Sustainable Meagre ( Argyrosomus regius ) Aquaculture: Effects on Growth, Gut Microbiota and Plasma Biochemistry
2025 Benini, Elisa; Marchi, Arianna; Dondi, Francesco; Ferrari, Maria Giulia; Vasilaki, Phelly; Scicchitano, Daniel; Palladino, Giorgia; Candela, Marco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca
Thermal tipping points in mediterranean mussel adhesion: molecular mechanisms and mechanical consequences of heatwave on byssus production in Mytilus galloprovincialis
2025 De Marco, A.; Baldassarro, V. A.; Quadalti, C.; Burato, V.; Calza', Laura; Giardino, L.; Montroni, D.; Falini, G.; Graziani, G.; Greggio, N.; Dondi, F.; Ferrari, M. G.; Gatta, P. P.; Parma, L.; Bonaldo, A.
A blend of microalgae and cyanobacteria produced from industrial waste outputs for the enrichments of Artemia salina: Effects on growth performance, antioxidant status and anomalies rate of European seabass (Dicentrarchus labrax) larvae
2024 Bertini A.; Marchi A.; Benini E.; Navarro-Guillen C.; Gonzalez M.J.; Medina I.; Yufera M.; Pousis C.; Ventriglia G.; Nys C.; Gatta P.P.; Bonaldo A.; Parma L.
assessing sensory evaluation and consumer perception of fish fed insect meal-based feeds
2024 Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L.; Gisbert, E.; Guerrero, L.; Bonaldo, A.
ASSESSING SENSORY EVALUATION AND CONSUMER PERCEPTION OF FISH FEED INSECT MEAL-BASED MEAL
2024 Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L.; Gisbert, E.; Guerrero, L.; Bonaldo, A.
Hermetia illucens larvae meal as an alternative protein source in practical diets for gilthead sea bream (Sparus aurata): A study on growth, plasma biochemistry and gut microbiota
2024 Busti, Serena; Bonaldo, Alessio; Candela, Marco; Scicchitano, Daniel; Trapella, Giulia; Brambilla, Fabio; Guidou, Côme; Trespeuch, Christophe; Sirri, Federico; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca
The use of fishery and aquaculture by-products with Nannochloropsis sp. allows total dietary replacement of wild-caught fishmeal, fish oil and soy protein in European sea bass juveniles
2024 Marchi, A.; Benini, E.; Dondi, F.; Ferrari, M.G.; Scicchitano, D.; Palladino, G.; Candela, M.; Cerri, R.; Di Biase, A.; Vizcaíno, A.J.; Alarcón-López, F.J.; Acién, F.G.; Gatta, P.P.; Bonaldo, A.; Parma, L.
Effect of different inclusion levels of defatted Hermetia illucens larvae meal on fillet quality of gilthead sea bream (Sparus aurata)
2023 Busti S.; Magnani M.; Badiani A.; Silvi M.; Baldi G.; Soglia F.; Petracci M.; Sirri F.; Gasco L.; Brambilla F.; Gatta P.P.; Parma L.; Bonaldo A.
Effects of Bioactive Peptides from Atlantic Salmon Processing By-Products on Oxyntopeptic and Enteroendocrine Cells of the Gastric Mucosa of European Seabass and Gilthead Seabream
2023 Clavenzani P.; Lattanzio G.; Bonaldo A.; Parma L.; Busti S.; Oterhals Å.; Romarheim O.H.; Aspevik T.; Gatta P.P.; Mazzoni M.
Exploring the application of Corynebacterium glutamicum single cell protein in the diet of flathead grey mullet (Mugil cephalus): effects on growth performance, digestive enzymes activity and gut microbiota
2023 Bertini, Andrea; Natale, Silvia; Gisbert, Enric; Andrée, Karl B.; Concu, Danilo; Dondi, Francesco; De Cesare, Alessandra; Indio, Valentina; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca
Feeding gilthead sea bream with increasing dietary bacterial single cell protein level: Implication on growth, plasma biochemistry, gut histology, and gut microbiota
2023 Marchi, A; Bonaldo, A; Scicchitano, D; Candela, M; De Marco, A; Falciglia, S; Mazzoni, M; Lattanzio, G; Clavenzani, P; Dondi, F; Gatta, Pp; Parma, L
Growth, plasma biochemistry and immune-related gene expression of European sea bass (Dicentrarchus labrax) fed bioactive peptides from farmed salmon by-products
2023 Parma L.; Busti S.; Ciulli S.; Volpe E.; Errani F.; Oterhals A.; Romarheim O.H.; Aspevik T.; Dondi F.; Gatta P.P.; Bonaldo A.
Towards a free wild-caught fishmeal, fish oil and soy protein in European sea bass diet using by-products from fishery and aquaculture
2023 Marchi A.; Bonaldo A.; Di Biase A.; Cerri R.; Scicchitano D.; Nanetti E.; Candela M.; Picone G.; Capozzi F.; Dondi F.; Gatta P.P.; Parma L.
Yeast-extracted nucleotides and nucleic acids as promising feed additives for European sea bass (Dicentrarchus labrax) juveniles
2023 Pelusio, Nicole Francesca; Parma, Luca; Volpe, Enrico; Ciulli, Sara; Errani, Francesca; Natale, Silvia; De Cesare, Alessandra; Indio, Valentina; Carcano, Paolo; Mordenti, Oliviero; Gatta, Pier Paolo; Bonaldo, Alessio
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| Dietary Paecilomyces variotii single-cell protein supports growth and intestinal health in gilthead sea bream | Busti, Serena; Kortner, Trond M; Valen, Elin Christine; Benini, Elisa; Bonaldo, Alessio; Xiros, C...harilaos; Brambilla, Fabio; Scicchitano, Daniel; Palladino, Giorgia; Candela, Marco; Berrettini, Marco; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca | 2026-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | Busti et al 2026.pdf |
| Targeting gill health in gilthead seabream (Sparus aurata) via functional feeds: Evidence from a multilevel assessment | Pelusio, Nicole Francesca; Li, Wenkai; Scicchitano, Daniel; Leuzzi, Daniela; Candela, Marco; Beni...ni, Elisa; Magnani, Martina; Fioravanti, Marialetizia; Gustinelli, Andrea; Bignami, Giorgia; Di Biase, Andrea; Cerri, Roberto; Dondi, Francesco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca | 2026-01-01 | AQUACULTURE REPORTS | - | 1.01 Articolo in rivista | - |
| Bioactive peptides from salmon aquaculture processing by-product affect growth performance, plasma biochemistry, gut health, and stress resistance of gilthead seabream (Sparus aurata) | Benini, Elisa; Musmeci, Eliana; Busti, Serena; Biagi, Elena; Ciulli, Sara; Volpe, Enrico; Errani,... Francesca; Oterhals, Åge; Romarheim, Odd Helge; Aspevik, Tone; Dondi, Francesco; Zanaroli, Giulio; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca | 2025-01-01 | AQUACULTURE REPORTS | - | 1.01 Articolo in rivista | 1-s2.0-S2352513425001267-main.pdf |
| Effect of simulated prolonged heat wave on biometric performance and HSP70 synthesis in the striped venus clam Chamelea gallina | De Marco, Antonina; Baldassarro, Vito Antonio; Cescatti, Maura; Moretti, Marzia; Calza, Laura; Gi...ardino, Luciana; Dondi, Francesco; Ferrari, Maria Giulia; Gatta, Pier Paolo; Parma, Luca; Bonaldo, Alessio | 2025-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | 1-s2.0-S0044848625003084-main.pdf |
| First insight into temporal variation of digestive enzyme activities in flathead grey mullet (Mugil cephalus) during the ongrowing phase | Natale, Silvia; Bertini, Andrea; Gisbert, Enric; Andree, Karl B.; Benini, Elisa; Vallainc, Dario;... Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca | 2025-01-01 | AQUACULTURE REPORTS | - | 1.01 Articolo in rivista | Natale_ Mugil_ 2025.pdf |
| First insight into the practical dietary application of Torula yeast single cell protein in gilthead sea bream | Busti, Serena; Mammi, Ludovica Maria Eugenia; Bonaldo, Alessio; Ciulli, Sara; Volpe, Enrico; Erra...ni, Francesca; Brambilla, Fabio; Ekmay, Ricardo; Scicchitano, Daniel; Candela, Marco; Foresto, Lucia; Zampiga, Marco; Berrettini, Marco; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca; Benini, Elisa | 2025-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | Busti et al 2025.pdf |
| Investigating Alternative Organic Ingredients for Sustainable Meagre ( Argyrosomus regius ) Aquaculture: Effects on Growth, Gut Microbiota and Plasma Biochemistry | Benini, Elisa; Marchi, Arianna; Dondi, Francesco; Ferrari, Maria Giulia; Vasilaki, Phelly; Scicch...itano, Daniel; Palladino, Giorgia; Candela, Marco; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca | 2025-01-01 | AQUACULTURE NUTRITION | - | 1.01 Articolo in rivista | - |
| Thermal tipping points in mediterranean mussel adhesion: molecular mechanisms and mechanical consequences of heatwave on byssus production in Mytilus galloprovincialis | De Marco, A.; Baldassarro, V. A.; Quadalti, C.; Burato, V.; Calza', Laura; Giardino, L.; Montroni..., D.; Falini, G.; Graziani, G.; Greggio, N.; Dondi, F.; Ferrari, M. G.; Gatta, P. P.; Parma, L.; Bonaldo, A. | 2025-01-01 | SCIENTIFIC REPORTS | - | 1.01 Articolo in rivista | De Marco et al. 2025_Heat waves and European mussels.pdf; 41598_2025_8708_MOESM1_ESM.docx |
| A blend of microalgae and cyanobacteria produced from industrial waste outputs for the enrichments of Artemia salina: Effects on growth performance, antioxidant status and anomalies rate of European seabass (Dicentrarchus labrax) larvae | Bertini A.; Marchi A.; Benini E.; Navarro-Guillen C.; Gonzalez M.J.; Medina I.; Yufera M.; Pousis... C.; Ventriglia G.; Nys C.; Gatta P.P.; Bonaldo A.; Parma L. | 2024-01-01 | AQUACULTURE REPORTS | - | 1.01 Articolo in rivista | 1-s2.0-S2352513424001583-main.pdf |
| assessing sensory evaluation and consumer perception of fish fed insect meal-based feeds | Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L....; Gisbert, E.; Guerrero, L.; Bonaldo, A. | 2024-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
| ASSESSING SENSORY EVALUATION AND CONSUMER PERCEPTION OF FISH FEED INSECT MEAL-BASED MEAL | Magnani, M.; Claret, A.; Busti, S.; Badiani, A.; Silvi, M.; Brambilla, F.; Gatta, P. P.; Parma, L....; Gisbert, E.; Guerrero, L.; Bonaldo, A. | 2024-01-01 | - | - | 4.03 Poster | - |
| Hermetia illucens larvae meal as an alternative protein source in practical diets for gilthead sea bream (Sparus aurata): A study on growth, plasma biochemistry and gut microbiota | Busti, Serena; Bonaldo, Alessio; Candela, Marco; Scicchitano, Daniel; Trapella, Giulia; Brambilla..., Fabio; Guidou, Côme; Trespeuch, Christophe; Sirri, Federico; Dondi, Francesco; Gatta, Pier Paolo; Parma, Luca | 2024-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | HERMET~1.PDF |
| The use of fishery and aquaculture by-products with Nannochloropsis sp. allows total dietary replacement of wild-caught fishmeal, fish oil and soy protein in European sea bass juveniles | Marchi, A.; Benini, E.; Dondi, F.; Ferrari, M.G.; Scicchitano, D.; Palladino, G.; Candela, M.; Ce...rri, R.; Di Biase, A.; Vizcaíno, A.J.; Alarcón-López, F.J.; Acién, F.G.; Gatta, P.P.; Bonaldo, A.; Parma, L. | 2024-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | fishery.pdf; 1-s2.0-S0044848624004769-mmc1.docx |
| Effect of different inclusion levels of defatted Hermetia illucens larvae meal on fillet quality of gilthead sea bream (Sparus aurata) | Busti S.; Magnani M.; Badiani A.; Silvi M.; Baldi G.; Soglia F.; Petracci M.; Sirri F.; Gasco L.;... Brambilla F.; Gatta P.P.; Parma L.; Bonaldo A. | 2023-01-01 | JOURNAL OF INSECTS AS FOOD AND FEED | - | 1.01 Articolo in rivista | 2023_Insect_sparus_aurata.pdf |
| Effects of Bioactive Peptides from Atlantic Salmon Processing By-Products on Oxyntopeptic and Enteroendocrine Cells of the Gastric Mucosa of European Seabass and Gilthead Seabream | Clavenzani P.; Lattanzio G.; Bonaldo A.; Parma L.; Busti S.; Oterhals Å.; Romarheim O.H.; Aspevik... T.; Gatta P.P.; Mazzoni M. | 2023-01-01 | ANIMALS | - | 1.01 Articolo in rivista | 124)EF~1.PDF |
| Exploring the application of Corynebacterium glutamicum single cell protein in the diet of flathead grey mullet (Mugil cephalus): effects on growth performance, digestive enzymes activity and gut microbiota | Bertini, Andrea; Natale, Silvia; Gisbert, Enric; Andrée, Karl B.; Concu, Danilo; Dondi, Francesco...; De Cesare, Alessandra; Indio, Valentina; Gatta, Pier Paolo; Bonaldo, Alessio; Parma, Luca | 2023-01-01 | FRONTIERS IN MARINE SCIENCE | - | 1.01 Articolo in rivista | Bertini et al fmars-10-1172505-1.pdf |
| Feeding gilthead sea bream with increasing dietary bacterial single cell protein level: Implication on growth, plasma biochemistry, gut histology, and gut microbiota | Marchi, A; Bonaldo, A; Scicchitano, D; Candela, M; De Marco, A; Falciglia, S; Mazzoni, M; Lattanz...io, G; Clavenzani, P; Dondi, F; Gatta, Pp; Parma, L | 2023-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | Post print Marchi et al 2022_.pdf |
| Growth, plasma biochemistry and immune-related gene expression of European sea bass (Dicentrarchus labrax) fed bioactive peptides from farmed salmon by-products | Parma L.; Busti S.; Ciulli S.; Volpe E.; Errani F.; Oterhals A.; Romarheim O.H.; Aspevik T.; Dond...i F.; Gatta P.P.; Bonaldo A. | 2023-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | post print Novofeed bass.pdf |
| Towards a free wild-caught fishmeal, fish oil and soy protein in European sea bass diet using by-products from fishery and aquaculture | Marchi A.; Bonaldo A.; Di Biase A.; Cerri R.; Scicchitano D.; Nanetti E.; Candela M.; Picone G.; ...Capozzi F.; Dondi F.; Gatta P.P.; Parma L. | 2023-01-01 | AQUACULTURE | - | 1.01 Articolo in rivista | 1-s2.0-S0044848623003459-main.pdf |
| Yeast-extracted nucleotides and nucleic acids as promising feed additives for European sea bass (Dicentrarchus labrax) juveniles | Pelusio, Nicole Francesca; Parma, Luca; Volpe, Enrico; Ciulli, Sara; Errani, Francesca; Natale, S...ilvia; De Cesare, Alessandra; Indio, Valentina; Carcano, Paolo; Mordenti, Oliviero; Gatta, Pier Paolo; Bonaldo, Alessio | 2023-01-01 | FRONTIERS IN MARINE SCIENCE | - | 1.01 Articolo in rivista | Pelusio et al 2023 Frontiers.pdf |