MANDRIOLI, MARA
Dettaglio
MANDRIOLI, MARA
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Personale tecnico amm.vo
Pubblicazioni
Risultati 1 - 20 di 29 (tempo di esecuzione: 0.001 secondi).
Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File | |
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1 | Accelerated Oxidative Resistance Profiling Test for Olive Oil using the Bruker microESR Electron Spin Resonance Spectrometer | David Barr, Matilde Tura, Enrico Valli, Mara Mandrioli, Alessandra Bendini, Tullia Gallina Toschi..., Agnes Haber | 2019 | 4.02 Riassunto (Abstract) | |||
2 | Characterization of a Novel Oil obtained through the Co-milling of Olives and Hemp Seeds | Tullia Gallina Toschi, Matilde Tura, Enrico Valli, Sara Barbieri, Mara Mandrioli, Alessandra Bend...ini, Rosamaria Cristina Rubino | 2019 | 4.02 Riassunto (Abstract) | |||
3 | Characterization of coffee silverskin: opportunities and problems for a real use | T. Gallina Toschi; M. Mandrioli; M. T. Rodriguez-Estrada; V. Cardenia | 2014 | COST | 4.02 Riassunto (Abstract) | - | |
4 | Children preferences of coloured fresh cheese prepared during an educational laboratory | Tesini, F; Laureati, M.; Palagano, R.; Mandrioli, M.; Pagliarini, E.; Gallina Toschi, T. | 2015 | ITALIAN JOURNAL OF FOOD SCIENCE | 1.01 Articolo in rivista | ||
5 | Coffee silver skin: waste or functional food? | Vladimiro Cardenia; Mara Mandrioli; Carlotta Trombetti; Susanna Tarozzi; Giorgio Bonaga; Tullia G...allina Toschi | 2013 | 4.03 Poster | - | ||
6 | Coffee silverskin: Characterization, possible uses, and safety aspects | T. Gallina Toschi; V. Cardenia; G. Bonaga; M. Mandrioli; M. T. Rodriguez-Estrada | 2014 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1.01 Articolo in rivista | - | |
7 | Detection of Fumonisins in Fresh and Dehydrated Commercial Garlic | Tonti, Stefano; Mandrioli, Mara; Nipoti, Paola; Pisi, Annamaria; Toschi, Tullia Gallina; Prodi, A...ntonio | 2017 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1.01 Articolo in rivista | - | |
8 | Determination of Coenzyme Q10 in Functional and Neoplastic Human Renal Tissues. | M.T. Rodriguez Estrada; A. Poerio; M. Mandrioli; G. Lercker; A. Trinchero; M.R. Tosi; V. Tugnoli | 2006 | ANALYTICAL BIOCHEMISTRY | 1.01 Articolo in rivista | - | |
9 | Determination of oxidized fatty acids (OFA) of different feeding fats obtained from waste or by-products of the food chain | M. Bonoli; M. Mandrioli; G. Pignoli; M.T. Rodriguez-Estrada; G. Lercker. | 2006 | Euro Fed Lipid | 4.02 Riassunto (Abstract) | - | |
10 | Durum wheat bran by-products: Oil and phenolic acids to be valorized by industrial symbiosis | V. Cardenia; F. Sgarzi; M. Mandrioli; G. Tribuzio; M. T. Rodriguez‐Estrada; T. Gallina Toschi | 2018 | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 1.01 Articolo in rivista | - | |
11 | Effects of different rearing and feeding systems on lipid oxidation and antioxidant capacity of freeze-dried egg yolks | G. Pignoli; M. T. Rodriguez-Estrada; M. Mandrioli; L. Barbanti; L. Rizzi; G. Lercker. | 2009 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1.01 Articolo in rivista | - | |
12 | Fast Detection of 10 Cannabinoids by RP-HPLC-UV Method in Cannabis sativa L | Mandrioli M.; Tura M.; Scotti S.; Toschi T.G. | 2019 | MOLECULES | 1.01 Articolo in rivista | ||
13 | For..mangiamo in un’ora: laboratorio di caseificazione a colori per il Festival della Scienza | Tesini, Federica; Mandrioli, Mara; Palagano, Rosa; Gallina Toschi, Tullia | 2014 | 4.02 Riassunto (Abstract) | - | ||
14 | Gum arabic microcapsules as protectors of the photoinduced degradation of riboflavin in whole milk | M. L. Boiero; M. Mandrioli; M. T. Rodriguez-Estrada; N. Vanden Braber; N. A. García; C. D. Borsar...elli; M. A. Montenegro | 2014 | JOURNAL OF DAIRY SCIENCE | 1.01 Articolo in rivista | - | |
15 | Impact of the Growing Conditions on the Oil Content and Fatty Acid Metabolism in Developing Camelina Seeds | Righini, Daria; Zanetti, Federica; Mandrioli, Mara; Di Giuseppe, Girolamo; Vecchi, Angela; Gallin...a Toschi, Tullia; Monti, Andrea | 2016 | 4.01 Contributo in Atti di convegno | |||
16 | In vitro activity of Spirulina platensis water extract against different Candida species isolated from vulvo-vaginal candidiasis cases. | Marangoni, A; Foschi, C; Micucci, M; Nahui Palomino RA, ; Gallina Toschi, T; Vitali, B; Camarda, ...L; Mandrioli, M; De Giorgio, M; Aldini, R; Corazza, I; Chiarini, A; Cevenini, R; Budriesi, R. | 2017 | PLOS ONE | 1.01 Articolo in rivista | ||
17 | Metodo per produrre una soluzione oleosa a base di curcuma per uso alimentare | Tullia Gallina Toschi; Mara Mandrioli; Valli Enrico; Sgarzi Federica; Serra Valentina; Merli Faus...to; Zucchi Giovanni; Barbieri Sara; Di Lecce Giuseppe | 2017 | 6.01 Brevetto | - | ||
18 | Oxidative stability of functional phytosterol-enriched dark chocolate | P. Borges Botelho; M.Galasso; V. Dias; M. Mandrioli; L. Pereira Lobato; M. T. Rodriguez-Estrada; ...I. Alves Castro | 2014 | LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE | 1.01 Articolo in rivista | - | |
19 | Prediction of Camelina FA Composition in Relation to Temperature | Daria, Righini; Federica, Zanetti; Enrique, Martínez-Force ; Mara, Mandrioli; Giuseppe, Di Girola...mo ; Angela, Vecchi; Tullia, Gallina Toschi ; Andrea, Monti | 2017 | 4.01 Contributo in Atti di convegno | - | ||
20 | Preliminary data on the antimi- crobial effect of Cannabis sati- va L. variety Futura 75 against food-borne pathogens in vitro as well as against naturally occurring microbial populations on minced meat during storage | Pasquali F.; Schinzari M.; Lucchi A.; Mandrioli M.; Toschi T.G.; De Cesare A.; Manfreda G. | 2020 | ITALIAN JOURNAL OF FOOD SAFETY | 1.01 Articolo in rivista | - |