Sfoglia per Autore
“Ambidexterity”: trump card for farm's innovativeness and competitiveness
2022 Vecchio, Yari; Francescone, Martina; Adinolfi, Felice; De Rosa, Marcello
Public health risk management during the Covid-19 pandemic, new amendments in the European Maritime and Fisheries Fund to meet fishers’ needs
2022 Vecchio Y.; Di Pasquale J.; Pauselli G.; Masi M.; Adinolfi F.
Assessing the Integrated Impact of Sustainable Innovation on Organisational Performance: An Empirical Evidence From Manufacturing Firms
2022 Afeltra G.; Alerasoul S.A.; Minelli E.; Vecchio Y.; Montalvo C.
Technological Innovation and Agrifood Systems Resilience: The Potential and Perils of Three Different Strategies
2022 Charatsari, Chrysanthi; Lioutas, Evagelos D.; De Rosa, Marcello; Vecchio, Yari
A cross-sectional study in Mediterranean European countries to support stakeholders in addressing future market demands: Consumption of farmed fish products
2022 Masi M.; Di Pasquale J.; Vecchio Y.; Pauselli G.; Tribilustova E.; Adinolfi F.
From the AKAP to AKAIE model to assess the uptake of technological innovations in the aquaculture sector
2022 Vecchio, Yari; Masi, Margherita; Adinolfi, Felice
Assessing the carbon footprint across the supply chain: Cow milk vs soy drink
2022 B. Coluccia, G.P. Agnusdei, F. De Leo a, Y. Vecchio, C.M. La Fata, P.P. Miglietta
Conducive Environments and Entrepreneurial Access to Rural Policies
2022 De Rosa, Marcello; Bartoli, Luca; Del Giudice, Teresa; Vecchio, Yari
The Knowledge and Perception of Sustainability in Livestock Systems: Evidence from Future Professionals in Italy and Argentina
2022 Damico, Andrea Beatriz; Masi, Margherita; Aulicino, José María; Vecchio, Yari; Di Pasquale, Jorgelina
The long way to innovation adoption: insights from precision agriculture
2022 Masi M.; De Rosa M.; Vecchio Y.; Bartoli L.; Adinolfi F.
The leading role of perception: the FACOPA model to comprehend innovation adoption
2022 Vecchio Y.; De Rosa M.; Pauselli G.; Masi M.; Adinolfi F.
Precision farming: what do Italian farmers really think? An application of the Q methodology
2022 Vecchio Y.; Di Pasquale J.; Del Giudice T.; Pauselli G.; Masi M.; Adinolfi F.
Efficiency, gender diversity and public aid_ evidence from Italian agrifood sector
2022 Fusco G.; Toma P.; Vecchio Y.
Circular economy in aquaculture: the perspectives of aspiring future operators
2023 Masi, Margherita; La Sala, Piermichele; Coluccia, Benedetta; Adinolfi, Felice; Vecchio, Yari
Innovation Process in Precision Farming
2023 Vecchio, Yari; Masi, Margherita
Exploring the Behavioral Intentions of Food Tourists Who Visit Crete
2023 Angelakis G.; Vecchio Y.; Lemonakis C.; Atsalakis G.; Zopounidis C.; Mattas K.
Perceptions and Attitudes of Argentine Zoomers towards Sustainable Food Production
2023 Andrea Beatriz Damico, Yari Vecchio, Margherita Masi, Jorgelina Di Pasquale
Precision Farming: Barriers of Variable Rate Technology Adoption in Italy
2023 Masi M.; Di Pasquale J.; Vecchio Y.; Capitanio F.
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile