: The Food and Agriculture Organization of the United Nations (FAO) has estimated that about one-third of the food produced for human consumption is currently lost or wasted, resulted in an estimated approximately USD 750 billion of direct costs for food producers every year [...].

Siracusa V., Lotti N., Soccio M., Iordanskii A.L. (2023). “Polymers from Renewable Resources”: Key Findings from This Topic Special Issue. ST ALBAN-ANLAGE 66, CH-4052 BASEL, SWITZERLAND : Multidisciplinary Digital Publishing Institute (MDPI) [10.3390/polym15153300].

“Polymers from Renewable Resources”: Key Findings from This Topic Special Issue

Lotti N.;Soccio M.;
2023

Abstract

: The Food and Agriculture Organization of the United Nations (FAO) has estimated that about one-third of the food produced for human consumption is currently lost or wasted, resulted in an estimated approximately USD 750 billion of direct costs for food producers every year [...].
2023
6
Siracusa V., Lotti N., Soccio M., Iordanskii A.L. (2023). “Polymers from Renewable Resources”: Key Findings from This Topic Special Issue. ST ALBAN-ANLAGE 66, CH-4052 BASEL, SWITZERLAND : Multidisciplinary Digital Publishing Institute (MDPI) [10.3390/polym15153300].
Siracusa V.; Lotti N.; Soccio M.; Iordanskii A.L.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/961911
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