The nutritional status of elderly patients with cancer appears to be the result of the concomitant effects of the aging process, the aging-associated diseases and conditions, the tumor mass, the cancer therapy, and the impact of the nutritional support (Figure 4.1).
Pironi, L., Ruggeri, E., Mecchia, F. (2010). Nutrition and elderly cancer patients. Boca Raton : CRC Press [10.1201/9781420039047].
Nutrition and elderly cancer patients
Pironi, Loris;RUGGERI, ENRICO;
2010
Abstract
The nutritional status of elderly patients with cancer appears to be the result of the concomitant effects of the aging process, the aging-associated diseases and conditions, the tumor mass, the cancer therapy, and the impact of the nutritional support (Figure 4.1).File in questo prodotto:
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