Besides a wide range of products - essentially meat products and raw hides - the cuttle slaughtering industry generates a number of animal by-product and waste flows which can be processed and/or recovered in various ways.

Mascia, D., Raggi, A., Notarnicola, B., Puig, R., Tarabella, A. (2007). Interorganizational Networks in Slaughtering and Tanning Industries: A Comparative Analysis Across Four Regional Districts. Milano : Franco Angeli.

Interorganizational Networks in Slaughtering and Tanning Industries: A Comparative Analysis Across Four Regional Districts

MASCIA, DANIELE;
2007

Abstract

Besides a wide range of products - essentially meat products and raw hides - the cuttle slaughtering industry generates a number of animal by-product and waste flows which can be processed and/or recovered in various ways.
2007
Industrial Ecology In the Cattle-to-Leather Supply Chain
69
98
Mascia, D., Raggi, A., Notarnicola, B., Puig, R., Tarabella, A. (2007). Interorganizational Networks in Slaughtering and Tanning Industries: A Comparative Analysis Across Four Regional Districts. Milano : Franco Angeli.
Mascia, Daniele; Raggi, Andrea; Notarnicola, Bruno; Puig, Rita; Tarabella, Angela.
File in questo prodotto:
Eventuali allegati, non sono esposti

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/581274
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo

Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact