tRansformativE fooD valuE Systems reshapInG resilient urban laNdscapes

Urban food systems are under pressure due to climate change, rising food insecurity and social inequalities. Many communities struggle with access to healthy food, especially vulnerable groups. The traditional food supply chain often neglects local needs and fails to support sustainable practices. As cities grow, there’s a pressing need for solutions that connect food production and consumption in a way that benefits everyone. The EU-funded REDESIGN project will address these challenges by creating food value systems that enhance urban resilience and promote green infrastructure, and encourage local communities to actively participate. Specifically, it will develop living labs that foster innovation in food production, policy and community engagement