GRILLI, ESTER
GRILLI, ESTER
DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE
Ricercatori
A microencapsulated blend of botanicals and organic acids can improve growth performance and gut health of broilers
2024 B. TUGNOLI, A. PIVA, F. KHATTAK, E. GRILLI
A microencapsulated blend of botanicals can enhance growth performance and improve gut health of broiler chickens
2024 Tugnoli Benedetta, Felici Martina, Piva Andrea, Grilli Ester.
Supplementation of microencapsulated botanicals and organic acids improves protein metabolism in heat-stressed dairy cows
2024 Victor Sáinz de la Maza-Escolà, Ananda Barbara Fontoura, Awais Javaid, Jörg Bartelt, Ester Grilli, Joseph William McFadden
Thyme, Oregano, and Garlic Essential Oils and Their Main Active Compounds Influence Eimeria tenella Intracellular Development
2024 Martina Felici, Benedetta Tugnoli, Callum De Hoest-Thompson, Andrea Piva, Ester Grilli, Virginia Marugan-Hernandez
A blend of botanicals can reduce LPS-induced inflammation and disruptive effects on apical-out chicken and porcine enteroids
2023 Federico GHISELLI; Yihang Li; Liang-en YU; Andrea PIVA; Ester GRILLI
A blend of selected botanicals maintains intestinal epithelial integrity and reduces susceptibility to Escherichia coli F4 infection by modulating acute and chronic inflammation in vitro
2023 Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli
A botanicals-based microencapsulated feed additive protects weaning piglets during a challenge with Escherichia coli LPS
2023 Andrea Bonetti, Benedetta Tugnoli, Andrea Piva, Chad Stahl, Ester Grilli
A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage-Like Cell Line during a Salmonella Enteritidis Challenge
2023 Giovagnoni, Giulia; Perry, Famatta; Tugnoli, Benedetta; Piva, Andrea; Grilli, Ester; Arsenault, Ryan J.
A microencapsulated blend of botanicals can support broiler chickens during an experimental model of coccidiosis
2023 Tugnoli B., Piva A., Grilli E
A microencapsulated blend of thymol and organic acids can control necrotic enteritis caused by Clostridium perfringens in broiler chickens.
2023 Tugnoli B., Piva A., Lumpkins B., Grilli E
A microencapsulated blend of thymol and organic acids can support broilers during a necrotic enteritis challenge with Clostridium perfringens
2023 Tugnoli B, Piva A, Grilli E
A microencapsulated feed additive containing organic acids and botanicals has a distinct effect on proliferative and metabolic related signaling in the jejunum and ileum of broiler chickens
2023 Johnson, Casey N; Arsenault, Ryan J; Piva, Andrea; Grilli, Ester; Swaggerty, Christina L
A microencapsulated thymol-based blend of botanicals can clear Salmonella Enteritidis in contrast to common in-feed antibiotics in broilers
2023 Giovagnoni G., Tugnoli B., Johnson C., Piva A., Arsenault R., Swaggerty C., Grilli E.
A thymol-based blend of botanicals can protect intestinal cells during a chronic inflammatory challenge in vitro
2023 Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli
Anticoccidial effects of a thymol-based blend of botanicals on Eimeria tenella's morphology, invasion efficiency and induced inflammation on primary chicken enterocytes
2023 Martina Felici, Benedetta Tugnoli, Federico Ghiselli, David Baldo, Claudio Ratti, Andrea Piva, Ester Grilli
Botanical compounds inhibit salmon pathogen Piscirickettsia salmonis in in vitro study.
2023 F. Caruso, A. Romero, T. Pérez, N. Santibáñez, A. Piva, E. Grilli
Botanicals as a zinc oxide alternative to protect intestinal cells from an Escherichia coli F4 infection in vitro by modulation of enterocyte inflammatory response and bacterial virulence
2023 Bonetti, Andrea; Piva, Andrea; Grilli, Ester
Effects of dietary organic acid and pure botanical supplementation on growth performance and circulating measures of metabolic health in Holstein calves challenged by heat stress.
2023 A. B. P. Fontoura, V. Sáinz de la Maza Escolà, B. N. Tate, A. T. Richards, M. E. Van Amburgh, E. Grilli, J. W. McFadden
Effects of heat stress and dietary organic acid and pure botanical on hepatic transcriptome.
2023 V. Sáinz de la Maza Escolà, G. Li, F. Ghiselli, X. V. Yu, A. B. P. Fontoura, A. Javaid, N. S. Salandy, S. L. Fubini, J. E. Duan, E. Grilli, and J. W. McFadden
Effects of heat stress conditions and dietary organic acid and pure botanical supplementation on milk fatty acid composition in relation to gut permeability.
2023 A. Javaid, A. B. P. Fontoura, V. Sáinz de la Maza Escolà, N. Seneviratne, E. Grilli, and J. W. McFadden