BONVINI, ERIKA
 Distribuzione geografica
Continente #
EU - Europa 831
NA - Nord America 539
AS - Asia 93
AF - Africa 53
OC - Oceania 2
SA - Sud America 2
Totale 1.520
Nazione #
GB - Regno Unito 551
US - Stati Uniti d'America 539
IT - Italia 138
CN - Cina 71
DE - Germania 37
TG - Togo 24
SE - Svezia 20
FR - Francia 18
CI - Costa d'Avorio 17
IE - Irlanda 17
IN - India 16
RU - Federazione Russa 14
EE - Estonia 9
ZA - Sudafrica 9
BG - Bulgaria 6
FI - Finlandia 4
ES - Italia 3
GR - Grecia 3
SG - Singapore 3
UA - Ucraina 3
CH - Svizzera 2
CL - Cile 2
MG - Madagascar 2
TR - Turchia 2
AU - Australia 1
BE - Belgio 1
HU - Ungheria 1
JO - Giordania 1
LU - Lussemburgo 1
MA - Marocco 1
NL - Olanda 1
NZ - Nuova Zelanda 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 1.520
Città #
Southend 547
Fairfield 94
Ashburn 64
Chandler 52
Bologna 47
Wilmington 43
Houston 41
Woodbridge 41
Cambridge 36
Seattle 27
Lomé 24
Princeton 18
Abidjan 17
Dublin 17
Cesena 15
Nanjing 13
Ann Arbor 12
Cologno Al Serio 11
Crotone 11
Jinan 10
Berlin 9
Westminster 9
San Diego 8
Padova 7
Beijing 6
Forlì 6
New York 6
Sofia 6
Saint Petersburg 5
Changsha 4
Hebei 4
Helsinki 4
Napoli 4
Shenyang 4
Jiaxing 3
Lugo 3
Nanchang 3
Ningbo 3
Olalla 3
Santiago De Compostela 3
Tianjin 3
Athens 2
Dearborn 2
Falls Church 2
Guangzhou 2
Haikou 2
Hangzhou 2
Hyderabad 2
Medford 2
Milan 2
Paris 2
Redwood City 2
Rimini 2
Rome 2
Santiago 2
Saricam 2
Taiyuan 2
Taizhou 2
Venice 2
Amman 1
Auckland 1
Boardman 1
Bratislava 1
Brussels 1
Bryanston 1
Budapest 1
Bulandshahr 1
Bühl 1
Chongqing 1
Clifton 1
Fontainebleau 1
Frankfurt Am Main 1
Fuzhou 1
Grafing 1
Greenwich 1
Hefei 1
Las Vegas 1
London 1
Los Angeles 1
Luxembourg 1
Moscow 1
Mülheim 1
Nuremberg 1
Palmanova 1
Provo 1
Psychiko 1
Redmond 1
San Jose 1
San Paolo Di Civitate 1
Scorzè 1
Trieste 1
Turin 1
Zhengzhou 1
Totale 1.313
Nome #
Effects of dietary lipid level on growth and feed utilisation of gilthead seabream (Sparus aurata L.) reared at Mediterranean summer temperature 584
Effects of feeding low fishmeal diets with increasing soybean meal levels on growth, gut histology and plasma biochemistry of sea bass 171
Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile 148
Integrated study on production performance and quality traits of European sea bass ( Dicentrarchus labrax ) fed high plant protein diets 136
Feeding European sea bass with increasing dietary fibre levels: Impact on growth, blood biochemistry, gut histology, gut evacuation 126
Effects of light intensity on growth, feeding activity and development in common sole (Solea solea L.) larvae in relation to sensory organ ontogeny 123
Feeding common sole (Solea solea) juveniles with increasing dietary lipid levels affects growth, feed utilization and gut health 121
Fatty Acid Composition of Eggs and its Relationships to Egg and Larval Viability from Domesticated Common Sole (Solea solea) Breeders 107
OPTIMIZATION OF PRACTICAL DIETS FOR FLATFISH REARED IN EUROPE: A REVIEW AND PERSPECTIVES 49
Totale 1.565
Categoria #
all - tutte 3.148
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.148


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020488 59 23 15 32 50 38 55 54 57 42 25 38
2020/2021355 31 32 19 14 15 17 15 39 36 62 32 43
2021/2022207 21 13 31 12 17 8 10 12 9 7 40 27
2022/2023220 33 39 13 23 16 10 11 7 37 7 14 10
2023/202491 4 8 1 2 2 22 4 2 3 22 8 13
2024/202516 16 0 0 0 0 0 0 0 0 0 0 0
Totale 1.565