VERZA, MARTA
VERZA, MARTA
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
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Legumes on the rise: the impact of sustainability attributes on market prices
2024 Verza, Marta; Ceccacci, Alberto; Frigo, Giuseppe; Mulazzani, Luca; Chatzinikolaou, Parthena
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain
2023 Verza M.; Camanzi L.; Rota C.; Cerjak M.; Mulazzani L.; Malorgio G.
Market structure and supply chain strategies in the global agricultural commodity industry: A comparison between EU and USA
2020 Camanzi L.; Polino M.; Verza M.
Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
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Legumes on the rise: the impact of sustainability attributes on market prices | Verza, Marta; Ceccacci, Alberto; Frigo, Giuseppe; Mulazzani, Luca; Chatzinikolaou, Parthena | 2024-01-01 | SUSTAINABILITY | - | 1.01 Articolo in rivista | sustainability-16-02644.pdf |
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain | Verza M.; Camanzi L.; Rota C.; Cerjak M.; Mulazzani L.; Malorgio G. | 2023-01-01 | FOODS | - | 1.01 Articolo in rivista | foods-12-01729.pdf |
Market structure and supply chain strategies in the global agricultural commodity industry: A comparison between EU and USA | Camanzi L.; Polino M.; Verza M. | 2020-01-01 | JOURNAL FOR GLOBAL BUSINESS ADVANCEMENT | - | 1.01 Articolo in rivista | JGBA 13205 Camanzi et al. (3) - REVISES 2.pdf |