CAMANZI, LUCA
CAMANZI, LUCA
DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI
Docenti di ruolo di Ia fascia
Agricultural and food business dynamics in the Mediterranean region: Identifying key indicators for sustainable supply chain systems originated by small-scale farming production
2024 Prosperi P.; Soltanpour Y.; Kaliji S.A.; Ouahi L.; Hou M.A.; Achillas C.; Ahmed H.; Aidonis D.; Bartoli L.; De Rosa M.; Ghannouchi A.; Harm J.; Lioutas E.D.; Terilli T.; Camanzi L.
Do agricultural knowledge and innovation systems have the dynamic capabilities to guide the digital transition of short food supply chains?
2024 Charatsari C.; Michailidis A.; Francescone M.; De Rosa M.; Aidonis D.; Bartoli L.; La Rocca G.; Camanzi L.; Lioutas E.D.
Value seeking, health-conscious or sustainability-concerned? Profiling fruit and vegetable consumers in Euro-Mediterranean countries
2024 Luca Camanzi; Sina Ahmadi Kaliji; Paolo Prosperi; Laurick Collewet; Reem El Khechen; Anastasios Ch. Michailidis; Chrysanthi Charatsari; Evagelos D. Lioutas; Marcello De Rosa; Martina Francescone
Blockchain Implementations in Precision Agriculture
2023 Ahmadi kaliji, Sina; Camanzi, Luca; Pakseresht, Ashkan; Fantini, Massimiliano
Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries
2023 Xhakollari, Vilma; Ahmadi Kaliji, Sina; Cerjak, Marija; Kovačić, Damir; Mulazzani, Luca; Camanzi, Luca
Consumer Sentiments and Emotions in New Seafood Product Concept Development: A Co-Creation Approach Using Online Discussion Rooms in Croatia, Italy and Spain
2023 Verza M.; Camanzi L.; Rota C.; Cerjak M.; Mulazzani L.; Malorgio G.
Facets of value emerging through the operation of short food supply chains
2023 Charatsari C.; Lioutas E.D.; Michailidis A.; Aidonis D.; De Rosa M.; Partalidou M.; Achillas C.; Nastis S.; Camanzi L.
Factors Influencing Consumption Intention of Insect-Fed Fish among Italian Respondents
2023 Mulazzani, Luca; Arru, Brunella; Camanzi, Luca; Furesi, Roberto; Malorgio, Giulio; Pulina, Pietro; Madau, Fabio A.
Price transmission and integration between the Italian and Spanish seafood markets
2023 Djella A.; Mulazzani L.; Forgione A.; Malorgio G.; Camanzi L.
Between innovation, sustainability and convenience, which affect mostly the choices for seafood? A survey with participants from Croatia
2022 Vilma Xhakollari, Marija Cerjak, Damir Kovačić, Luca Mulazzani, Luca Camanzi
Smart farming technologies adoption: Which factors play a role in the digital transition?
2022 Giua C.; Materia V.C.; Camanzi L.
Consumer appreciation of a shark-free eco-label for small pelagics
2021 Mulazzani L.; Piredda L.; Cerjak M.; Camanzi L.
Exploring purchase habits and preferences of Croatian consumers for seafood products
2021 Vilma Xhakollari, Marija Cerjak, Luca Mulazzani, Luca Camanzi
Management information system adoption at the farm level: evidence from the literature
2021 Giua C.; Materia V.C.; Camanzi L.
The evolutionary transformation of modern agri-food systems: emerging trends in consumption, production, and in the provision of public goods
2021 Camanzi L.; Troiano S.
Market structure and supply chain strategies in the global agricultural commodity industry: A comparison between EU and USA
2020 Camanzi L.; Polino M.; Verza M.
Nutrition, hedonic or environmental? The effect of front-of-pack messages on consumers’ perception and purchase intention of a novel food product with multiple attributes
2020 Biondi, Beatrice; Camanzi, Luca
SME network relationships and competitive strategies in the agri-food sector: Some empirical evidence and a provisional conceptual framework
2020 Camanzi L.; Giua C.
Modelling consumer choice through the random regret minimization model: An application in the food domain
2019 Biondi, Beatrice*; Van der Lans, Ivo A.; Mazzocchi, Mario; Fischer, Arnout R.H.; Van Trijp, Hans C.M.; Camanzi, Luca
Multifunctionality in fisheries and the provision of public goods
2019 Mulazzani, Luca*; Camanzi, Luca; Malorgio, Giulio