CAGNAZZO, MASSIMO
CAGNAZZO, MASSIMO
DIP. DI PROTEZIONE E VALORIZZAZIONE AGROALIMENTARE - DIPROVAL
Associations of functional candidate genes derived from gene-expression profiles of prenatal porcine muscle tissue with meat quality and muscle deposition
2007 Wimmers K.; Murani E.; Te Pas M.F.; Chang K.C.; Davoli R.; Merks J.W.; Henne H.; Muraniova M.; da Costa N.; Harlizius B.; Schellander K.; Böll I.; Braglia S.; de Wit A.A.; Cagnazzo M.; Fontanesi L.; Prins D.; Ponsuksili S.
Comparison of prenatal muscle tissue expression profiles of two pig breeds differing in muscle chracteristics.
2006 M. Cagnazzo; M.F.W.tePas; J.Priem; A.A.C.deWit; M.H. Pool; R.Davoli; V.Russo.
Analysis of effects of genes differentialy expressed during myogenesis on pork quality.
2005 E. Murani; M.F.W. te Pas; K. C. Chang; R. Davoli; J.W.M. Merks; H. Henne; R. Worner; H. Eping; S. Ponsuksili; K. Schellander; N.da Costa; D. Prins; B. Harlizius; E. Knol; M. Cagnazzo; S. Braglia; K.Wimmers.
Muscle transcriptome of Duroc and Pietrain pig breeds during prenatal formation of skeletal muscle tissue using microarray technology
2005 M.F.W. te Pas; M.Cagnazzo; A.A.C. de Wit; J. Priem; M.Pool; R.Davoli.
Quantitative real time PCR approach to study gene expression profile during prenatal growth of skeletal muscle in pig of Duroc and Pietrain breeds
2005 Davoli R.; Braglia S.; Cagnazzo M.
Transcriptome expression profiles in prenatal pigs in relation to myogenesis
2005 M.F.W. Te Pas; A.A.W. De Wit; J. Priem; M.Cagnazzo; R.Davoli; V.Russo; M.H.Pool.
Identification of SNPs, mapping and analysis of allele frequencies in two candidate genes for meat production traits: The porcine myosin heavy chain 2B (MYH4) and the skeletal muscle myosin regulatory light chain 2 (HUMMLC2B)
2003 Davoli R.; Fontanesi L.; Cagnazzo M.; Scotti E.; Buttazzoni L.; Yerle M.; Russo V.
Radiation hybrid mapping of three skeletal muscle genes (CKM, ECH1 and TNNT1) to porcine chromosome 6
2003 Davoli R.; Zambonelli P.; Fontanesi L.; Cagnazzo M.; Bigi D.; Russo V.; Milan D.
Investigation of candidate genes for meat quality in dry-cured ham production: The porcine cathepsin B (CTSB) and cystatin B (CSTB) genes
2002 Russo V.; Fontanesi L.; Davoli R.; Nanni Costa L.; Cagnazzo M.; Buttazzoni L.; Virgili R.; Yerle M.
Isolation of porcine expressed sequence tags for the construction of a first genomic transcript map of the skeletal muscle in pig
2002 Davoli R.; Fontanesi L.; Zambonelli P.; Bigi D.; Gellin J.; Yerle M.; Milc J.; Braglia S.; Cenci V.; Cagnazzo M.; Russo V.