FUSARO, ISABELLA
FUSARO, ISABELLA
Altro personale docente
Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production
2025 Mammi, Ludovica Maria Eugenia; Ghiaccio, Francesca; Benini, Elisa; Vecchiato, Carla Giuditta; Fusaro, Isa; Buonaiuto, Giovanni; Cavallini, Damiano; Palmonari, Alberto; Canestrari, Giorgia; Colleluori, Riccardo; Formigoni, Andrea
Rumen fermentation profile and methane mitigation potential of mango and avocado byproducts as feed ingredients and supplements
2025 Jalal, Hassan; Sucu, Ekin; Cavallini, Damiano; Giammarco, Melania; Zeeshan Akram, Muhammad; Karkar, Büşra; Gao, Min; Pompei, Luigi; Eduardo, Jorge; Prasinou, Paraskevi; Fusaro, Isa
Parity and nutrient total-tract digestibility in dairy cows during transition period
2023 Julio de M. Vettori, Damiano Cavallini, Melania Giammarco, Lydia Lanzoni, Oreste Vignone, Hassan Jalal, Ludovica Mammi, Paolo Pezzi, Andrea Formigoni, Isa Fusaro
The Use of Monensin for Ketosis Prevention in Dairy Cows during the Transition Period: A Systematic Review
2021 Mammi, Ludovica; Guadagnini, Marcello; Mechor, Gerald; Cainzos, Juan M.; Fusaro, Isa; Palmonari, Alberto; Formigoni, Andrea
Fatty acids, health indices and sensory properties of ricotta cheese from sheep fed three different diets
2019 Fusaro Isa, Giammarco M., M., Chincarini M., Vaintrub M.O., Formigoni A., Mammi L.M.E., Vignola G.
| Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
|---|---|---|---|---|---|---|
| Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production | Mammi, Ludovica Maria Eugenia; Ghiaccio, Francesca; Benini, Elisa; Vecchiato, Carla Giuditta; Fus...aro, Isa; Buonaiuto, Giovanni; Cavallini, Damiano; Palmonari, Alberto; Canestrari, Giorgia; Colleluori, Riccardo; Formigoni, Andrea | 2025-01-01 | ANIMALS | - | 1.01 Articolo in rivista | Former-Food-and-AgroIndustrial-ByProducts-in-Dairy-Cow-Diets-Effects-on-Milk-Quality-and-Cheese-ProductionAnimals.pdf; animals-15-01113-s001.zip |
| Rumen fermentation profile and methane mitigation potential of mango and avocado byproducts as feed ingredients and supplements | Jalal, Hassan; Sucu, Ekin; Cavallini, Damiano; Giammarco, Melania; Zeeshan Akram, Muhammad; Karka...r, Büşra; Gao, Min; Pompei, Luigi; Eduardo, Jorge; Prasinou, Paraskevi; Fusaro, Isa | 2025-01-01 | SCIENTIFIC REPORTS | - | 1.01 Articolo in rivista | s41598-025-00675-2.pdf |
| Parity and nutrient total-tract digestibility in dairy cows during transition period | Julio de M. Vettori, Damiano Cavallini, Melania Giammarco, Lydia Lanzoni, Oreste Vignone, Hassan ...Jalal, Ludovica Mammi, Paolo Pezzi, Andrea Formigoni, Isa Fusaro | 2023-01-01 | VETERINARY AND ANIMAL SCIENCE | - | 1.01 Articolo in rivista | full_text.pdf |
| The Use of Monensin for Ketosis Prevention in Dairy Cows during the Transition Period: A Systematic Review | Mammi, Ludovica; Guadagnini, Marcello; Mechor, Gerald; Cainzos, Juan M.; Fusaro, Isa; Palmonari, ...Alberto; Formigoni, Andrea | 2021-01-01 | ANIMALS | - | 1.01 Articolo in rivista | animals-11-01988-v2 (1).pdf |
| Fatty acids, health indices and sensory properties of ricotta cheese from sheep fed three different diets | Fusaro Isa, Giammarco M., M., Chincarini M., Vaintrub M.O., Formigoni A., Mammi L.M.E., Vignola G. | 2019-01-01 | INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY | - | 1.01 Articolo in rivista | Manuscript Fusaro 2019.pdf |