SCOMA, ALBERTO

SCOMA, ALBERTO  

DIPARTIMENTO DI INGEGNERIA CIVILE, CHIMICA, AMBIENTALE E DEI MATERIALI  

Personale esterno ed autonomi  

Mostra records
Risultati 1 - 20 di 27 (tempo di esecuzione: 0.036 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
A chemical-biological integrated approach for the valorization of olive mill wastewaters Scoma A.; Bertin L.; Zanaroli G.; Fraraccio S.; Fava F. 2011-01-01 - s.n 4.01 Contributo in Atti di convegno -
A multi-step physicochemical-biotechnological approach for the valorization of olive mill wastewaters Scoma A.; Fava F.; Bertin L. 2012-01-01 - Ecole des Mines d'Albi 4.01 Contributo in Atti di convegno -
A physicochemical–biotechnological approach for an integrated valorization of olive mill wastewater A. Scoma; L. Bertin; G. Zanaroli; S. Fraraccio; F. Fava 2011-01-01 BIORESOURCE TECHNOLOGY - 1.01 Articolo in rivista -
Acclimation to hypoxia in Chlamydomonas reinhardtii: Can biophotolysis be the major trigger for long-term H2 production? Scoma A.; Durante L.; Bertin L.; Fava F. 2014-01-01 NEW PHYTOLOGIST - 1.01 Articolo in rivista -
Anaerobic acidogenic digestion of a dephenolized olive mill wastewater in a biofilm reactor packed with ceramic filters L. Bertin; A. Scoma; C. Bettini; L. Marchetti; F. Fava 2010-01-01 JOURNAL OF BIOTECHNOLOGY - 4.02 Riassunto (Abstract) -
Anaerobic acidogenic digestion of olive mill wastewaters in biofilm reactors packed with ceramic filters or granular activated carbon L. Bertin; S. Lampis; D. Todaro; A. Scoma; G. Vallini; L. Marchetti; M. Majone; F. Fava 2010-01-01 WATER RESEARCH - 1.01 Articolo in rivista -
Biorefineries: the case study of olive mill wastewaters (OMWs) A. Scoma; L. Bertin; F. Fava 2011-01-01 - s.n 4.02 Riassunto (Abstract) -
Chemical-biotechnological integrated process for the dephenolization of olive mill wastewater and its acidogenic fermentation in a packed bed biofilm reactor L. Bertin; A. Scoma; C. Bettini; L. Marchetti; F. Fava 2010-01-01 - s.n 4.02 Riassunto (Abstract) -
Development of a continuous biofilm-based process for the bioconversion of cheese whey into volatile fatty acids BENDADA DOMINGOS, JOANA MARGARIDA; Martinez, GONZALO AGUSTIN; Scoma, Alberto; Bertin, Lorenzo; Re...is, Maria A. M.; Fava, Fabio 2016-01-01 CHEMICAL ENGINEERING TRANSACTIONS - 1.01 Articolo in rivista -
Effect of hydraulic retention time on biohydrogen and volatile fatty acids production during acidogenic digestion of dephenolized olive mill wastewaters A. Scoma; L. Bertin; F. Fava 2013-01-01 BIOMASS & BIOENERGY - 1.01 Articolo in rivista -
Effect of operational parameters in the continuous anaerobic fermentation of cheese whey on titers, yields, productivities, and microbial community structures Domingos, Joana M.B.; Martinez, Gonzalo A; Scoma, Alberto; Fraraccio, Serena; Kerckhof, Frederiek...-Maarten; Boon, Nico; Reis, Maria A.M.; Fava, Fabio; Bertin, Lorenzo 2017-01-01 ACS SUSTAINABLE CHEMISTRY & ENGINEERING - 1.01 Articolo in rivista 580104_disclaimer.pdf
High impact biowastes from South European agro-industries as feedstock for second-generation biorefineries Scoma, Alberto; Rebecchi, Stefano; Bertin, Lorenzo; Fava, Fabio 2016-01-01 CRITICAL REVIEWS IN BIOTECHNOLOGY - 1.01 Articolo in rivista -
Increasing the large scale feasibility of a solid phase extraction procedure for the recovery of natural antioxidants from olive mill wastewaters A. Scoma; C. Pintucci; L. Bertin; P. Carlozzi; F. Fava 2012-01-01 CHEMICAL ENGINEERING JOURNAL - 1.01 Articolo in rivista -
Inhibition of photosystem 2 in starch-enriched Chlamydomonas reinhardtii cells prevents the efficient induction of H2 production in sulfur-depleted cultures A. Scoma; L. Bertin; C. Pintucci; S. Raddi; F. Fava 2012-01-01 INTERNATIONAL JOURNAL OF HYDROGEN ENERGY - 1.01 Articolo in rivista -
Polyphenols from olive mill wastewaters: large scale sustainability of their recovery, and selective extraction by means of molecularly imprinted polymers Scoma A.; Bertin L.; Puoci F.; Fava F. 2012-01-01 - ISANH 4.02 Riassunto (Abstract) -
Production of biohydrogen and volatile fatty acids from dephenolized olive mill wastewaters in a sequential two-step anaerobic process Matilde Monti; Lorenzo Bertin; Alberto Scoma; Fabio Fava 2013-01-01 ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL - 1.06 Abstract in rivista -
Production of polyhydroxyalkanoates by Cupriavidus necator from treated olive mill wastewater Gonzalo Agustin Martinez; Alberto Scoma; Stefano Rebecchi; Lorenzo Bertin; Gerhart Braunegg; Fabi...o Fava 2013-01-01 ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL - 1.06 Abstract in rivista -
Production of polyhydroxyalkanoates from dephenolised and fermented olive mill wastewaters by employing a pure culture of Cupriavidus necator Martinez G.; Bertin L.; Scoma A.; Rebecchi S.; Braunegg G.; Fava F. 2015-01-01 BIOCHEMICAL ENGINEERING JOURNAL - 1.01 Articolo in rivista -
Production of volatile fatty acids from cheese whey with immobilized cells Joana Margarida Bendada Domingos; Gonzalo Agustin Martinez; Alberto Scoma; Lorenzo Bertin; Maria ...A.M. Reis; Fabio Fava 2013-01-01 ENVIRONMENTAL ENGINEERING AND MANAGEMENT JOURNAL - 1.06 Abstract in rivista -
Produzione di idrogeno con Chalmydomonas reihardtii: biofotolisi ad alte intensità luminose nel ceppo mutante a fenotipo antenna ridotta L1591-N230Y Durante L.; Scoma A.; Fava F.; Tassoni A. 2013-01-01 - - 4.02 Riassunto (Abstract) -