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ALPI, MATTIA

ALPI, MATTIA  

DISTAL - DIPARTIMENTO DI SCIENZE E TECNOLOGIE AGRO-ALIMENTARI  

Dottorandi  

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Titolo Autore(i) Anno Periodico Editore Tipo File
Sensory and chemical profiles of bread derived from the novel semi- and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle Marotti, I.; Frassineti, E.; Alpi, M.; Dinelli, G. 2025-01-01 JSFA REPORTS - 1.01 Articolo in rivista JSFA Reports - 2025 - Marotti - Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour.pdf
The Effects of Natural Insecticides on the Green Peach Aphid Myzus persicae (Sulzer) and Its Natural Enemies Propylea quatuordecimpunctata (L.) and Aphidius colemani Viereck Francesco Lami, Giovanni Burgio, Serena Magagnoli, Laura Depalo , Alberto Lanzoni , Elettra Frass...ineti ,
Ilaria Marotti , Mattia Alpi , Dario Mercatante , Maria Teresa Rodriguez-Estrada , Giovanni Dinelli, Antonio Masetti 		2024-01-01 INSECTS - 1.01 Articolo in rivista Lami2024_c.pdf
Health-promoting phytochemicals of stinging nettle (Urtica dioica L.) grown under organic farming in Italian environments Ilaria Marotti; Elettra Frassineti; Grazia Trebbi; Mattia Alpi; Eros D'Amen; Giovanni Dinelli 2022-01-01 INDUSTRIAL CROPS AND PRODUCTS - 1.01 Articolo in rivista -