AMORATI, RICCARDO
AMORATI, RICCARDO
CHIM - DIPARTIMENTO DI CHIMICA "GIACOMO CIAMICIAN"
Docenti di ruolo di IIa fascia
Free radical scavenging kinetics of Maillard reaction products: A glucose-glycine model system
2025 Bolchini, S.; Angeli, L.; Ferrentino, G.; Van Boekel, M. A. J. S.; Amorati, R.; Scampicchio, M.; Morozova, K.
Radical-Trapping and Hydroperoxide-Decomposing Benzoselenazole Antioxidants with Potential Biological Applications against Oxidative Stress
2025 Yadav, M.; Sodhi, N.; Sethi, P.; Mundlia, P.; Singh, S. P.; Barnwal, R. P.; Khajuria, A.; Singh, G.; Baschieri, A.; Amorati, R.; Sahakyan, A. D.; Singh, V. P.
A Kinetic Approach to Oxygen Radical Absorbance Capacity (ORAC): Restoring Order to the Antioxidant Activity of Hydroxycinnamic Acids and Fruit Juices
2024 Asma U.; Bertotti M.L.; Zamai S.; Arnold M.; Amorati R.; Scampicchio M.
Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review
2024 Daci, Majlinda; Berisha, Liridon; Mercatante, Dario; Rodriguez-Estrada, Maria Teresa; Jin, Zongxin; Huang, Yeqin; Amorati, Riccardo
Antioxidant efficiency and oxidizability of mayonnaise by oximetry and isothermal calorimetry
2024 Suhag, Rajat; Ferrentino, Giovanna; Morozova, Ksenia; Zatelli, Daniele; Scampicchio, Matteo; Amorati, Riccardo
Continuous fluorescence-based quantitative antioxidant assay using vegetable oil as an oxidizable substrate
2024 Suhag, Rajat; Jin, Zongxin; Ferrentino, Giovanna; Amorati, Riccardo; Scampicchio, Matteo
Kinetic study of the reaction of thiophene-tocopherols with peroxyl radicals enlightenings the role of O˙⋯S noncovalent interactions in H-atom transfer
2024 Baschieri A.; Jin Z.; Amorati R.; Vasa K.; Baroncelli A.; Menichetti S.; Viglianisi C.
Peroxyl Radical Trapping Antioxidant Activity of Essential Oils and Their Phenolic Components
2024 Pan, W.; Velasco Abadia, A.; Guo, Y.; Gabbanini, S.; Baschieri, A.; Amorati, R.; Valgimigli, L.
Pro-aromatic Natural Terpenes as Unusual “Slingshot” Antioxidants with Promising Ferroptosis Inhibition Activity
2024 Jin, Z.; Mollica, F.; Huang, Y.; Guernelli, S.; Baschieri, A.; Diquigiovanni, C.; Rizzardi, N.; Valenti, F.; Pincigher, L.; Bergamini, C.; Amorati, R.
Rate constants for H-atom abstraction by HOO˙ from H-donor compounds of antioxidant relevance
2024 Foti, M. C.; Rocco, C.; Jin, Z.; Amorati, R.
Essential Oils: Chemistry and Pharmacological Activities
2023 de Sousa, Damião P; Damasceno, Renan Oliveira S; Amorati, Riccardo; Elshabrawy, Hatem A; de Castro, Ricardo D; Bezerra, Daniel P; Nunes, Vitória Regina V; Gomes, Rebeca C; Lima, Tamires C
Hydroperoxyl radical (HOO•) as a reducing agent: unexpected synergy with antioxidants. A review
2023 Baschieri, Andrea; Jin, Zongxin; Amorati, Riccardo
Insight into the Antioxidant Activity of 1,8-Dihydroxynaphthalene Allomelanin Nanoparticles
2023 Mavridi-Printezi, Alexandra; Mollica, Fabio; Lucernati, Rosa; Montalti, Marco; Amorati, Riccardo
Myrcene: A Natural Compound Showing Anticancer Activity in HeLa Cells
2023 Pincigher L.; Valenti F.; Bergamini C.; Prata C.; Fato R.; Amorati R.; Jin Z.; Farruggia G.; Fiorentini D.; Calonghi N.; Zalambani C.
Reaction with ROO• and HOO• Radicals of Honokiol-Related Neolignan Antioxidants
2023 Cardullo, Nunzio; Monti, Filippo; Muccilli, Vera; Amorati, Riccardo; Baschieri, Andrea
Recent Applications of Melanin-like Nanoparticles as Antioxidant Agents
2023 Mavridi-Printezi A.; Menichetti A.; Mordini D.; Amorati R.; Montalti M.
Tandem Hydroperoxyl-Alkylperoxyl Radical Quenching by an Engineered Nanoporous Cerium Oxide Nanoparticle Macrostructure (NCeONP): Toward Efficient Solid-State Autoxidation Inhibitors
2023 Amorati, R.; Guo, Y.; Budhlall, B. M.; Barry, C. F.; Cao, D.; Challa, S. S. R. K.
Chain-Breaking Antioxidant and Peroxyl Radical Trapping Activity of Phenol-Coated Magnetic Iron Oxide Nanoparticles
2022 Scurti, S.; Caretti, D.; Mollica, F.; Di Antonio, E.; Amorati, R.
Erratum: Synergic Antioxidant Effects of the Essential Oil Component-Terpinene on High Temperature Oil Oxidation (ACS Food Sci. Technol. (2022) 2:1 (180−186) DOI: 10.1021/acsfoodscitech.1c00399)
2022 Mollica F.; Gelabert I.; Amorati R.
Kinetic Analysis of High-Temperature Sunflower Oil Peroxidation Inhibited by the Major Families of Phenolic Antioxidants Unveils the Extraordinary Activity of 1,4-Hydroquinones
2022 Mollica, Fabio; Bonoldi, Lucia; Amorati, Riccardo