AMORATI, RICCARDO
AMORATI, RICCARDO
DIPARTIMENTO DI CHIMICA "GIACOMO CIAMICIAN"
Docenti di ruolo di IIa fascia
Antioxidant efficiency and oxidizability of mayonnaise by oximetry and isothermal calorimetry
2023 Suhag, Rajat; Ferrentino, Giovanna; Morozova, Ksenia; Zatelli, Daniele; Scampicchio, Matteo; Amorati, Riccardo
Essential Oils: Chemistry and Pharmacological Activities
2023 de Sousa, Damião P; Damasceno, Renan Oliveira S; Amorati, Riccardo; Elshabrawy, Hatem A; de Castro, Ricardo D; Bezerra, Daniel P; Nunes, Vitória Regina V; Gomes, Rebeca C; Lima, Tamires C
Hydroperoxyl radical (HOO•) as a reducing agent: unexpected synergy with antioxidants. A review
2023 Baschieri, Andrea; Jin, Zongxin; Amorati, Riccardo
Insight into the Antioxidant Activity of 1,8-Dihydroxynaphthalene Allomelanin Nanoparticles
2023 Mavridi-Printezi, Alexandra; Mollica, Fabio; Lucernati, Rosa; Montalti, Marco; Amorati, Riccardo
Myrcene: A Natural Compound Showing Anticancer Activity in HeLa Cells
2023 Pincigher L.; Valenti F.; Bergamini C.; Prata C.; Fato R.; Amorati R.; Jin Z.; Farruggia G.; Fiorentini D.; Calonghi N.; Zalambani C.
Reaction with ROO• and HOO• Radicals of Honokiol-Related Neolignan Antioxidants
2023 Cardullo, Nunzio; Monti, Filippo; Muccilli, Vera; Amorati, Riccardo; Baschieri, Andrea
Recent Applications of Melanin-like Nanoparticles as Antioxidant Agents
2023 Mavridi-Printezi A.; Menichetti A.; Mordini D.; Amorati R.; Montalti M.
Tandem Hydroperoxyl-Alkylperoxyl Radical Quenching by an Engineered Nanoporous Cerium Oxide Nanoparticle Macrostructure (NCeONP): Toward Efficient Solid-State Autoxidation Inhibitors
2023 Amorati R.; Guo Y.; Budhlall B.M.; Barry C.F.; Cao D.; Challa S.S.R.K.
Chain-Breaking Antioxidant and Peroxyl Radical Trapping Activity of Phenol-Coated Magnetic Iron Oxide Nanoparticles
2022 Scurti, S.; Caretti, D.; Mollica, F.; Di Antonio, E.; Amorati, R.
Erratum: Synergic Antioxidant Effects of the Essential Oil Component-Terpinene on High Temperature Oil Oxidation (ACS Food Sci. Technol. (2022) 2:1 (180−186) DOI: 10.1021/acsfoodscitech.1c00399)
2022 Mollica F.; Gelabert I.; Amorati R.
Kinetic Analysis of High-Temperature Sunflower Oil Peroxidation Inhibited by the Major Families of Phenolic Antioxidants Unveils the Extraordinary Activity of 1,4-Hydroquinones
2022 Mollica, Fabio; Bonoldi, Lucia; Amorati, Riccardo
Role of Sulphur and Heavier Chalcogens on the Antioxidant Power and Bioactivity of Natural Phenolic Compounds
2022 Alfieri, Maria Laura; Panzella, Lucia; Amorati, Riccardo; Cariola, Alice; Valgimigli, Luca; Napolitano, Alessandra
Synergic Antioxidant Effects of the Essential Oil Component γ-Terpinene on High-Temperature Oil Oxidation
2022 Mollica, Fabio; Gelabert, Isabel; Amorati, Riccardo
The Underrecognized Role of the Hydroperoxyl (HOO???) Radical in Chain Propagation of Lipids and its Implication in Antioxidant Activity
2022 Yafang Guo; Riccardo Amorati
Absolute antioxidant activity of five phenol-rich essential oils
2021 Guo Y.; Pizzol R.; Gabbanini S.; Baschieri A.; Amorati R.; Valgimigli L.
Expanding the spectrum of polydopamine antioxidant activity by nitroxide conjugation
2021 Mollica F.; Lucernati R.; Amorati R.
Hydrogen Atom Transfer from HOO. to ortho-Quinones Explains the Antioxidant Activity of Polydopamine
2021 Guo Y.; Baschieri A.; Mollica F.; Valgimigli L.; Cedrowski J.; Litwinienko G.; Amorati R.
Methods to Determine Chain-Breaking Antioxidant Activity of Nanomaterials beyond DPPH•. A Review
2021 Baschieri, Andrea; Amorati, Riccardo
Nitroxides as Building Blocks for Nanoantioxidants
2021 Genovese, Damiano; Baschieri, Andrea; Vona, Danilo; Baboi, Ruxandra Elena; Mollica, Fabio; Prodi, Luca; Amorati, Riccardo; Zaccheroni, Nelsi
SET and HAT/PCET acid-mediated oxidation processes in helical shaped fused bis-phenothiazines
2021 Amorati R.; Valgimigli L.; Baschieri A.; Guo Y.; Mollica F.; Menichetti S.; Lupi M.; Viglianisi C.