CANEVER, ALESSANDRA
CANEVER, ALESSANDRA
ARAG - AREA FINANZA E PARTECIPATE
Collaboratori
Impact of the implementation of tailored management strategies to reduce the occurrence of aflatoxin M1 in milk-supply chain in Italy
2023 Giacometti F.; Tomasello F.; Savini F.; Indio V.; Bacak A.; Canever A.; Bonilauri P.; De Cesare A.; Serraino A.
Results of a Retrospective Study on the Application of Restrictive Attention Limits and Corrective Measures Applied for Aflatoxin M1 Contamination in Commercial Milk Supply Chains
2023 Federica Savini, Federica Giacometti, Federico Tomasello, Valentina Indio, Andelka Bacak, Alessandra Canever, Paolo Bonilauri, Alessandra De Cesare, Andrea Serraino
Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization
2019 Serraino, Andrea; Bonilauri, Paolo; Kerekes, Kata; Farkas, Zsuzsa; Giacometti, Federica; Canever, Alessandra; Vittorio Zambrini, Angelo; Ambrus, Árpád
An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers
2016 Kerekes, Kata; Bonilauri, Paolo; Serraino, Andrea; Giacometti, Federica; Piva, Silvia; Zambrini, Vittorio; Canever, Alessandra; Farkas, Zsuzsa; Ambrus, Árpád
M1 aflatoxin, total bacterial count and somatic cell count in organic and conventional milk
2009 Coccollone A.; Canever A.; Trevisani M.; Borsari A. ; Giacometti F. ; Serraino A.
Aflatoxin in milk: Seasonal crisis, sampling and risk assessment
2008 Trevisani M.; Serraino A.; Canever A.; Borsari A
Residui di policlorobifenili (PCBs) nel latte alimentare: valutazione del rischio per il consumatore
2007 Serraino A.; Canever A.; Trevisani M.; Barone G.; Giacominelli - Stuffler R.; Borsari A.
Polichlorinated Biphenils (PCBs) residues in the raw milk for human consumption.
2006 Rosmini R.; Canever A.; Serraino A.; Storelli M.M.; Storelli A.; Barone G.; Marcotrigiano G.O.; Borsari A.
PRESENZA DI AFLATOSSINE NEI MANGIMI DESTINATI ALL’ALIMENTAZIONE ANIMALE PRESENCE OF AFLATOXINS IN FEEDSTUFF
2004 Canever A.; Serraino A.; Rosmini R.
Titolo | Autore(i) | Anno | Periodico | Editore | Tipo | File |
---|---|---|---|---|---|---|
Impact of the implementation of tailored management strategies to reduce the occurrence of aflatoxin M1 in milk-supply chain in Italy | Giacometti F.; Tomasello F.; Savini F.; Indio V.; Bacak A.; Canever A.; Bonilauri P.; De Cesare A....; Serraino A. | 2023-01-01 | FOOD CONTROL | - | 1.01 Articolo in rivista | 1-s2.0-S0956713523001202-main.pdf |
Results of a Retrospective Study on the Application of Restrictive Attention Limits and Corrective Measures Applied for Aflatoxin M1 Contamination in Commercial Milk Supply Chains | Federica Savini, Federica Giacometti, Federico Tomasello, Valentina Indio, Andelka Bacak, Alessan...dra Canever, Paolo Bonilauri, Alessandra De Cesare, Andrea Serraino | 2023-01-01 | - | - | 4.01 Contributo in Atti di convegno | - |
Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization | Serraino, Andrea; Bonilauri, Paolo; Kerekes, Kata; Farkas, Zsuzsa; Giacometti, Federica; Canever,... Alessandra; Vittorio Zambrini, Angelo; Ambrus, Árpád | 2019-01-01 | FRONTIERS IN MICROBIOLOGY | - | 1.01 Articolo in rivista | serraino giacometti.pdf |
An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers | Kerekes, Kata; Bonilauri, Paolo; Serraino, Andrea; Giacometti, Federica; Piva, Silvia; Zambrini, ...Vittorio; Canever, Alessandra; Farkas, Zsuzsa; Ambrus, Árpád | 2016-01-01 | FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT | - | 1.01 Articolo in rivista | afla ambrus 1.pdf |
M1 aflatoxin, total bacterial count and somatic cell count in organic and conventional milk | Coccollone A.; Canever A.; Trevisani M.; Borsari A. ; Giacometti F. ; Serraino A. | 2009-01-01 | - | AIVI | 4.02 Riassunto (Abstract) | - |
Aflatoxin in milk: Seasonal crisis, sampling and risk assessment | Trevisani M.; Serraino A.; Canever A.; Borsari A | 2008-01-01 | - | IAFP | 4.02 Riassunto (Abstract) | - |
Residui di policlorobifenili (PCBs) nel latte alimentare: valutazione del rischio per il consumatore | Serraino A.; Canever A.; Trevisani M.; Barone G.; Giacominelli - Stuffler R.; Borsari A. | 2007-01-01 | ATTI DELLA SOCIETÀ ITALIANA DELLE SCIENZE VETERINARIE | - | 4.02 Riassunto (Abstract) | - |
Polichlorinated Biphenils (PCBs) residues in the raw milk for human consumption. | Rosmini R.; Canever A.; Serraino A.; Storelli M.M.; Storelli A.; Barone G.; Marcotrigiano G.O.; B...orsari A. | 2006-01-01 | ATTI DELLA SOCIETÀ ITALIANA DELLE SCIENZE VETERINARIE | - | 4.01 Contributo in Atti di convegno | - |
PRESENZA DI AFLATOSSINE NEI MANGIMI DESTINATI ALL’ALIMENTAZIONE ANIMALE PRESENCE OF AFLATOXINS IN FEEDSTUFF | Canever A.; Serraino A.; Rosmini R. | 2004-01-01 | - | Edizioni E.T.S. | 4.01 Contributo in Atti di convegno | - |