PIVA, ANDREA

PIVA, ANDREA  

DIPARTIMENTO DI SCIENZE MEDICHE VETERINARIE  

Docenti di ruolo di Ia fascia  

Mostra records
Risultati 1 - 20 di 154 (tempo di esecuzione: 0.027 secondi).
Titolo Autore(i) Anno Periodico Editore Tipo File
A blend of botanicals as zinc oxide alternative to face oxidative stress in vitro Andrea Toschi, Andrea Piva, Ester Grilli 2022-01-01 - - 4.01 Contributo in Atti di convegno -
A blend of botanicals can reduce LPS-induced inflammation and disruptive effects on apical-out chicken and porcine enteroids Federico GHISELLI; Yihang Li; Liang-en YU; Andrea PIVA; Ester GRILLI 2023-01-01 - - 4.02 Riassunto (Abstract) -
A blend of botanicals protects cultured enterocytes from damages induced by an inflammatory challenge Andrea BONETTI, Andrea TOSCHI, Andrea PIVA, Ester GRILLI 2022-01-01 - - 4.01 Contributo in Atti di convegno -
A blend of botanicals reduces LPS-induced inflammation and disruptive effects on apical-out porcine enteroids Federico GHISELLI; Yihang LI; Liang-en YU; Andrea PIVA; Ester GRILLI 2022-01-01 - - 4.01 Contributo in Atti di convegno -
A blend of microencapsulated organic acids and botanicals reduces necrotic enteritis via specific signaling pathways in broilers Swaggerty, Christina L.; Byrd, II J. Allen; Arsenault, Ryan J.; Perry, Famatta; Johnson, Casey N....; Genovese, Kenneth J.; He, Haiqi; Kogut, Michael H.; Piva, Andrea; Grilli, Ester 2022-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 1-s2.0-S003257912200058X-main.pdf
A blend of selected botanicals maintains intestinal epithelial integrity and reduces susceptibility to Escherichia coli F4 infection by modulating acute and chronic inflammation in vitro Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli 2023-01-01 FRONTIERS IN VETERINARY SCIENCE - 1.01 Articolo in rivista -
A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage-Like Cell Line during a Salmonella Enteritidis Challenge Giovagnoni, Giulia; Perry, Famatta; Tugnoli, Benedetta; Piva, Andrea; Grilli, Ester; Arsenault, R...yan J. 2023-01-01 ANTIBIOTICS - 1.01 Articolo in rivista antibiotics-12-00357-v2.pdf
A microencapsulated blend of organic acids and natural identical compounds reduced the prevalence and presence of S. hadar in SPF-chicks E. Grilli; P. Massi; L. Vandi; A. Piva 2009-01-01 - s.n 4.02 Riassunto (Abstract) -
A microencapsulated blend of organic acids and natural identical flavours reduces necrotic enteritis-associated damages in broiler chickens Gauthier R.; Grilli E.; Piva A. 2007-01-01 - s.n 4.02 Riassunto (Abstract) -
A microencapsulated blend of sorbic acid and nature-identical compounds reduced the prevalence and presence of S. enteritidis in broiler chicks E. Grilli; P. Massi; L. Vandi; A. Piva 2010-01-01 WORLD'S POULTRY SCIENCE JOURNAL - 4.01 Contributo in Atti di convegno -
A microencapsulated feed additive containing organic acids, thymol, and vanillin increases in vitro functional activity of peripheral blood leukocytes from broiler chicks Swaggerty, Christina L; He, Haiqi; Genovese, Kenneth J; Callaway, Todd R; Kogut, Michael H; Piva,... Andrea; Grilli, Ester 2020-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista Swaggerty et al 2020.pdf
A microencapsulated mixture of flavoring substances in a model of coccidiosis in broilers Tugnoli Benedetta, Piva Andrea, Grilli Ester 2022-01-01 ANIMAL. SCIENCE PROCEEDINGS - 1.01 Articolo in rivista -
A mixture of organic acids and botanicals improves the intestinal barrier functionality in vitro. Grilli, E.; Tugnoli, B.; Rossi, B.; Piva, A. 2017-01-01 JOURNAL OF ANIMAL SCIENCE - 1.06 Abstract in rivista -
A mixture of organic acids and thymol protects primary chicken intestinal epithelial cells from Clostridium perfringens infection in vitro Ghiselli, Federico; Giovagnoni, Giulia; Felici, Martina; Tugnoli, Benedetta; Piva, Andrea; Grilli..., Ester 2022-01-01 POULTRY SCIENCE - 1.01 Articolo in rivista 1-s2.0-S003257912200390X-main.pdf
A thymol-based blend of botanicals can protect intestinal cells during a chronic inflammatory challenge in vitro Andrea Bonetti, Andrea Toschi, Benedetta Tugnoli, Andrea Piva, Ester Grilli 2023-01-01 - - 4.01 Contributo in Atti di convegno -
Achievements of research in the field of monogastric nutrition A.Piva; G.Casadei; F.Galvano 2004-01-01 - Wageningen Academic Publishers 2.01 Capitolo / saggio in libro -
Activated carbon does not prevent toxicity of culture material containing fumonisin B1 when fed to weanling piglets. PIVA A.; G. CASADEI; G. PAGLIUCA; E. CABASSI; F. GALVANO; M. SOLFRIZZO; R.T. RILEY; D.E. DIAZ 2005-01-01 JOURNAL OF ANIMAL SCIENCE - 1.01 Articolo in rivista -
ADDING THYMOL TO A BROILER DIET INFLUENCES IN VITRO CECAL FERMENTATION AND IN VIVO GROWTH PERFORMANCES A. PIVA; E. GRILLI; G. CASADEI; G. BIAGI 2004-01-01 - American Society of Animal Science 4.02 Riassunto (Abstract) -
An organic acid blend can modulate swine intestinal fermentation and reduce microbial proteolysis Piva A.; Casadei G.; Biagi G. 2002-01-01 CANADIAN JOURNAL OF ANIMAL SCIENCE - 1.01 Articolo in rivista -
Analysis of fumonisins B1, B2 and their hydrolysed metabolites in pig liver by LC–MS/MS Gazzotti T.; Zironi E.; Lugoboni B.; Barbarossa A.; Piva A.; Pagliuca G. 2011-01-01 FOOD CHEMISTRY - 1.01 Articolo in rivista -