Salinity is an abiotic stress that limits both yield and the expansion of agricultural crops to new areas. In the last 20 years our basic understanding of the mechanisms underlying plant tolerance and adaptation to saline environments has greatly improved owing to active development of advanced tools in molecular, genomics, and bioinformatics analyses. However, the full potential of investigative power has not been fully exploited, because the use of halophytes as model systems in plant salt tolerance research is largely neglected. The recent introduction of halophytic Arabidopsis-Relative Model Species (ARMS) has begun to compare and relate several unique genetic resources to the well-developed Arabidopsis model. In a search for candidates to begin to understand, through genetic analyses, the biological bases of salt tolerance, 11 wild relatives of Arabidopsis thaliana were compared: Barbarea verna, Capsella bursa-pastoris, Hirschfeldia incana, Lepidium densiflorum, Malcolmia triloba, Lepidium virginicum, Descurainia pinnata, Sisymbrium officinale, Thellungiella parvula, Thellungiella salsuginea (previously T. halophila), and Thlaspi arvense. Among these species, highly salt-tolerant (L. densiflorum and L. virginicum) and moderately salt-tolerant (M. triloba and H. incana) species were identified. Only T. parvula revealed a true halophytic habitus, comparable to the better studied Thellungiella salsuginea. Major differences in growth, water transport properties, and ion accumulation are observed and discussed to describe the distinctive traits and physiological responses that can now be studied genetically in salt stress research.

A comparative study of salt tolerance parameters in 11 wild relatives of Arabidopsis thaliana / ORSINI F.; PAINO DURZO M.; INAN G.; SERRA S.; OH D.H.; MICKELBART M.V.; CONSIGLIO F.; LI X.; CHEOL JEONG J.; YUN D.J.; BOHNERT H.J.; BRESSAN R.A.; MAGGIO A.. - In: JOURNAL OF EXPERIMENTAL BOTANY. - ISSN 0022-0957. - STAMPA. - 61 (13):(2010), pp. 188.3787-188.3798. [10.1093/jxb/erq188]

A comparative study of salt tolerance parameters in 11 wild relatives of Arabidopsis thaliana.

ORSINI, FRANCESCO;
2010

Abstract

Salinity is an abiotic stress that limits both yield and the expansion of agricultural crops to new areas. In the last 20 years our basic understanding of the mechanisms underlying plant tolerance and adaptation to saline environments has greatly improved owing to active development of advanced tools in molecular, genomics, and bioinformatics analyses. However, the full potential of investigative power has not been fully exploited, because the use of halophytes as model systems in plant salt tolerance research is largely neglected. The recent introduction of halophytic Arabidopsis-Relative Model Species (ARMS) has begun to compare and relate several unique genetic resources to the well-developed Arabidopsis model. In a search for candidates to begin to understand, through genetic analyses, the biological bases of salt tolerance, 11 wild relatives of Arabidopsis thaliana were compared: Barbarea verna, Capsella bursa-pastoris, Hirschfeldia incana, Lepidium densiflorum, Malcolmia triloba, Lepidium virginicum, Descurainia pinnata, Sisymbrium officinale, Thellungiella parvula, Thellungiella salsuginea (previously T. halophila), and Thlaspi arvense. Among these species, highly salt-tolerant (L. densiflorum and L. virginicum) and moderately salt-tolerant (M. triloba and H. incana) species were identified. Only T. parvula revealed a true halophytic habitus, comparable to the better studied Thellungiella salsuginea. Major differences in growth, water transport properties, and ion accumulation are observed and discussed to describe the distinctive traits and physiological responses that can now be studied genetically in salt stress research.
2010
A comparative study of salt tolerance parameters in 11 wild relatives of Arabidopsis thaliana / ORSINI F.; PAINO DURZO M.; INAN G.; SERRA S.; OH D.H.; MICKELBART M.V.; CONSIGLIO F.; LI X.; CHEOL JEONG J.; YUN D.J.; BOHNERT H.J.; BRESSAN R.A.; MAGGIO A.. - In: JOURNAL OF EXPERIMENTAL BOTANY. - ISSN 0022-0957. - STAMPA. - 61 (13):(2010), pp. 188.3787-188.3798. [10.1093/jxb/erq188]
ORSINI F.; PAINO DURZO M.; INAN G.; SERRA S.; OH D.H.; MICKELBART M.V.; CONSIGLIO F.; LI X.; CHEOL JEONG J.; YUN D.J.; BOHNERT H.J.; BRESSAN R.A.; MAGGIO A.
File in questo prodotto:
Eventuali allegati, non sono esposti

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11585/103330
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo

Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 102
  • ???jsp.display-item.citation.isi??? 95
social impact