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Mostrati risultati da 1 a 20 di 26
Titolo Autore(i) Anno Periodico Editore Tipo File
Determination of fatty acids ethyl esters in virgin olive oils: proposals to enhance the EU official method Palagano R., Bendini A., Valli E., Tura M., Pérez-Camino M. C., Joffre F., Lacoste F., Moreda W.,... Gallina Toschi T. 2018-01-01 - - 4.03 Poster abstract_0062.pdf
Study of oxidative stability of cold-pressed hemp (Cannabis sativa L.) seed oil Tullia Gallina Toschi, Matilde Tura, Mara Mandrioli, Enrico Valli, Rosamaria Cristina Rubino 2019-01-01 MEDICAL CANNABIS AND CANNABINOIDS Karger 4.03 Poster mcc0041.pdf
Characterization of a Novel Oil obtained through the Co-milling of Olives and Hemp Seeds Tullia Gallina Toschi, Matilde Tura, Enrico Valli, Sara Barbieri, Mara Mandrioli, Alessandra Bend...ini, Rosamaria Cristina Rubino 2019-01-01 - - 4.02 Riassunto (Abstract) Abstract_EuroFed Lipids_BOOK of ABSTRACT.pdf
Accelerated Oxidative Resistance Profiling Test for Olive Oil using the Bruker microESR Electron Spin Resonance Spectrometer David Barr, Matilde Tura, Enrico Valli, Mara Mandrioli, Alessandra Bendini, Tullia Gallina Toschi..., Agnes Haber 2019-01-01 - - 4.02 Riassunto (Abstract) Abstract EuroFed Lipids-BOOK of ABSTRACT.pdf
Preliminary study: Comparison of antioxidant activity of cannabidiol (CBD) and α-tocopherol added to refined olive and sunflower oils Tura M.; Mandrioli M.; Toschi T.G. 2019-01-01 MOLECULES - 1.01 Articolo in rivista molecules-24-03485.pdf
Fast Detection of 10 Cannabinoids by RP-HPLC-UV Method in Cannabis sativa L Mandrioli M.; Tura M.; Scotti S.; Toschi T.G. 2019-01-01 MOLECULES - 1.01 Articolo in rivista molecules-24-02113.pdf
Valorization of hemp seed oils with a sensory perspective M. Tura, M. Mandrioli, E. Valli, S. Barbieri, R.C. Rubino, T. Gallina Toschi 2020-01-01 - - 4.03 Poster -
Fatty Acid Ethyl Esters in Virgin Olive Oils: In-House Validation of a Revised Method Rosa Palagano; Enrico Valli; Matilde Tura; Chiara Cevoli; María del Carmen Pérez-Camino; Wencesla...o Moreda; Alessandra Bendini; Tullia Gallina Toschi 2020-01-01 FOODS - 1.01 Articolo in rivista FAEEs in VOOs in house validation of a revised method.pdf
Microesr to check the peroxide value in virgin olive oils Matilde Tura, Mara Mandrioli, Enrico Valli, David Barr, Manfred Spraul, Agnes Haber, Alessandra B...endini, Tullia Gallina Toschi 2021-01-01 - - 4.02 Riassunto (Abstract) -
FATTY ACID ETHYL ESTERS IN VIRGIN OLIVE OILS: IN-HOUSE VALIDATION OF A REVISED METHOD [ESTERI ETILICI DI ACIDI GRASSI IN OLI VERGINI DI OLIVA: VALIDAZIONE INTERNA DI UN METODO REVISIONATO] Palagano R.; Valli E.; Tura M.; Cevoli C.; Perez-Camino M.C.; Moreda W.; Bendini A.; Toschi T.G. 2021-01-01 LA RIVISTA ITALIANA DELLE SOSTANZE GRASSE - 1.06 Abstract in rivista 2021_vol._984_-_pt._3_-_analytical_solutions_addressing_olive_oil_authentication_issues-14-16.pdf
Instrumental and Sensory Analyses of Salami from Autochthonous and Conventional Pig Breeds Valli, Enrico; Tesini, Federica; Tura, Matilde; Soglia, Francesca; Petracci, Massimiliano; Bendin...i, Alessandra; Gallina Toschi, Tullia 2022-01-01 FOODS - 1.01 Articolo in rivista foods-11-02060-v2 (2).pdf
Protocol for a joint auction-eye tracking measurement of consumers preferences for extra virgin oil in Tunisia and Morocco Carla Barlagne, Tullia Gallina Toschi, Simone Piras, Seidi Suurmets, Jesper Clement, Matilde Tura..., Celeste Lazzarini, Noureddine Mokhtari, Abdelaziz Ait Elkassia, Chokri Thabet, Asma Souissi, Alessandra Bendini 2022-01-01 - - 4.03 Poster -
Key-elements for the evaluation of cold-pressed hemp seed oils sensory terroir Matilde Tura, Mara Mandrioli, Enrico Valli, Caterina Dinnella, Tullia Gallina Toschi 2022-01-01 - - 4.03 Poster -
Evaluation of Hemp Seed Oils Stability under Accelerated Storage Test Tura M.; Ansorena D.; Astiasaran I.; Mandrioli M.; Toschi T.G. 2022-01-01 ANTIOXIDANTS - 1.01 Articolo in rivista antioxidants-11-00490-v2 (1).pdf
Sustainable Drying and Green Deep Eutectic Extraction of Carotenoids from Tomato Pomace Lazzarini C.; Casadei E.; Valli E.; Tura M.; Ragni L.; Bendini A.; Toschi T.G. 2022-01-01 FOODS - 1.01 Articolo in rivista foods-11-00405.pdf
Changes in the composition of a cold-pressed hemp seed oil during three months of storage Tura, Matilde; Mandrioli, Mara; Valli, Enrico; Rubino, Rosamaria Cristina; Parentela, Dylan; Tosc...hi, Tullia Gallina 2022-01-01 JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1.01 Articolo in rivista -
Remote testing: Sensory test during Covid-19 pandemic and beyond Dinnella, Caterina; Pierguidi, Lapo; Spinelli, Sara; Borgogno, Monica; Gallina Toschi, Tullia; Pr...edieri, Stefano; Lavezzi, Giliana; Trapani, Francesca; Tura, Matilde; Magli, Massimiliano; Bendini, Alessandra; Monteleone, Erminio 2022-01-01 FOOD QUALITY AND PREFERENCE - 1.01 Articolo in rivista -
Effects of turmeric powder on intestinal and biliary functions: The influence of curcuminoids concentration on spontaneous contractility Micucci, Matteo; Budriesi, Roberta; Mandrioli, Mara; Tura, Matilde; Corazza, Ivan; Frosini, Maria...; Aldini, Rita; Mattioli, Laura Beatrice; Gallina Toschi, Tullia 2022-01-01 JOURNAL OF FUNCTIONAL FOODS - 1.01 Articolo in rivista curcuma 2022.pdf1-s2.0-S175646462200384X-mmc1.docx
QUALITY TRAITS OF THIGH MEAT FROM THE MORE PROMISING MEDIUM-GROWING GENOTYPES TO BE USED FOR EUROPEAN BROILER PRODUCTION Mara A. Gagliano, Francesca Soglia, Matilde Tura, Marco Zampiga, Enrico Valli, Tullia
Gallina To...
schi, Federico Sirri, Massimiliano Petracci
2023-01-01 - - 4.01 Contributo in Atti di convegno -
Impact of Lavender Flower Powder as a Flavoring Ingredient on Volatile Composition and Quality Characteristics of Gouda-Type Cheese during Ripening Semeniuc, Cristina Anamaria; Mandrioli, Mara; Tura, Matilde; Socaci, Beatrice Sabrina; Socaciu, M...aria-Ioana; Fogarasi, Melinda; Michiu, Delia; Jimborean, Anamaria Mirela; Mureşan, Vlad; Ionescu, Simona Raluca; Rotar, Mihaela Ancuţa; Gallina Toschi, Tullia 2023-01-01 FOODS - 1.01 Articolo in rivista foods-12-01703-v2.pdf
Mostrati risultati da 1 a 20 di 26
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